i-spaghetti tacos inhlanganisela eyingqophamlando yezintandokazi zomndeni ezimbili: ama-taco ne-spaghetti!
Konke kuhlangana ebhodweni elilodwa futhi kulungile ngemizuzu engama-30 nje.
Uyafuna ukulondoloza le recipe? Faka i-imeyili yakho ngezansi futhi sizokuthumela iresiphi ngqo ebhokisini lakho lokungenayo!
Uma ungumuntu othanda i-Tex-Mex flavour futhi ufuna isidlo sakusihlwa esisha somndeni wonke azosithanda, yeka ukufunda.
Lesi sidlo ngokuyisisekelo siyi-spaghetti enongwe ngesinongo se-taco kanye nezithako ze-Tex-Mex zakudala ezifana notamatisi we-Rotel nopelepele bensimbi.
Ithambile ngokwanele ezinganeni futhi kulula kakhulu ukuyishintsha. Ngakho-ke uma uthanda izinto ezibabayo, engeza ama-jalapenos, kanye ne-voila!
Le taco ye-spaghetti iyinyama, i-cheesy, futhi igcwele ukunambitheka okukhanyayo! Kuyaxaka futhi kuvunyelwe izingane, futhi ilungele ubusuku baphakathi kweviki obumatasa.
I-Taco Spaghetti Ebhodweni
Isexwayiso esisheshayo nesilula seresiphi!
Le spaghetti ye-taco yebhodwe elilodwa inenhliziyo, iyakhanya, inambitheka, futhi ayibizi.
Okungcono nakakhulu, izithako ziyi-pantry kanye nekhishi eliyisisekelo, futhi izinyathelo zilula.
Futhi, ukuhlanza kuwumoya ngoba yonke into ipheka ebhodweni elifanayo.
Uma uthanda ama-tacos ne-spaghetti, uzosithanda lesi sidlo.
I-salsa iyinhlanganisela yenyama yenkomo efakwe isinongo se-taco kanye notamatisi we-Rotel. Ngakho kufana ne-spaghetti, kodwa nge-twist eyengeziwe.
Ifakwe ngengxube ye-gooey yoshizi wase-Mexico, lesi sidlo *siwukiss wompheki*.
Izithako
- Ibhotela - ukuphekela inyama yenkomo. Ungasebenzisa amafutha uma uthanda.
- Inyama yenkomo egayiwe - sebenzisa inyama yenkomo enomzimba omncane, ngakho kunamafutha amancane. Ngisebenzisa 85/15 noma 90/10.
- U-anyanisi ophuzi - elimnandi.
- U-Bell pepper - ukuze uthole ubumnandi obungeziwe kanye ne-crunch. Iphinde inikeze isidlo ukuthinta kahle kombala.
- I-Taco Seasoning - okwenziwe ekhaya noma esitolo.
- Utamatisi we-Rotel - uma ungenayo i-Rotel esandleni, shintshanisa ngayo uthole ithini likatamatisi ogazingiwe kanye nesipuni esingu-1 sama-chiles aluhlaza afakwe ethinini.
- ispaghetti - Ngisebenzisa i-spaghetti evamile, kodwa noma yiluphi uhlobo lwe-pasta luzosebenza lapha. Ngakho-ke sebenzisa lokho onakho futhi ulungise isikhathi sokupheka ngokusekelwe emumo nosayizi.
- Umhluzi Wenkukhu Ophansi We-Sodium - uzodinga isithako esiwuketshezi ukuze upheke i-pasta.
- Ushizi waseMexico - noma usebenzise ushizi ozikhethele wona.
- I-Cilantro kanye no-anyanisi Ohlaza - ukuhlobisa.
Indlela yokwenza i-spaghetti tacos
1. Sika imifino.
Uyafuna ukulondoloza le recipe? Faka i-imeyili yakho ngezansi futhi sizokuthumela iresiphi ngqo ebhokisini lakho lokungenayo!
Dice bell pepper, u-anyanisi, no-anyanisi oluhlaza. Beka eceleni.
2. Pheka inyama nemifino.
Faka inyama yenkomo nemifino esitokisini esijulile bese upheka imizuzu engu-5 noma kuze kube yilapho inyama ingasekho pink.
Khipha amafutha amaningi uma emaningi.
3. Faka izithako ezisele.
Hlanganisa ndawonye isinongo se-taco, i-Rotel (kufakwe amajusi), nomhluzi wenkukhu. Beka i-spaghetti phezulu.
4. Pheka!
Letha ingxube ngamathumba. Yehlisa ukushisa bese uvala ibhodwe.
Vumela isidlo sibambe imizuzu engu-15 noma kuze kube yilapho i-pasta iphekwe ku-al dente ephelele.
5. Faka ushizi.
Vala isitofu bese uvala ipuleti ngoshizi. Vala i-skillet imizuzu engu-1-2 noma kuze kube yilapho ushizi uncibilika.
6. Hlobisa futhi uphake.
Phezulu nge-cilantro, u-anyanisi oluhlaza, nama-toppings ozikhethele wona. Khonza futhi ujabulele!
Amathiphu namasu
- Gcoba ushizi wakho. Nakuba kulula kakhulu, lezo zikhwama zikashizi oshukiwe ngaphambili ziqukethe i-cellulose ukuvimbela ama-shreds ukuthi ahlangane ndawonye. Kuphephile ukudliwa, kodwa futhi kugcina ushizi ungancibiliki.
- Sebenzisa inyama yenkomo ephekiwe esele ukusheshisa isikhathi sokupheka nakakhulu! Vele uqiniseke ukuthi ayikafakwa kakade ngokuthile okungahambi kahle nama-flavour e-taco.
- Ungapheki kakhulu i-pasta. Ufuna ama-noodle aqine futhi abe al dente, hhayi ama-mushy nama-mushy. Okuphansi nokunensa kuyindlela yokuhamba.
Izinguquko, ukushintshwa kanye nokwengezwa
Zizwe ukhululekile ukwenza le recipe ibe ngeyakho! Ngokwesibonelo:
- I-Carne: Ngaphezu kwenyama yenkomo egayiwe, ungaphinda uzame i-turkey, inkukhu, ingulube, noma inhlanganisela yenyama.
- isiphuzo se-taco: Uma isitokisi sakho sezinongo sigcwele, zenzele eyakho imiksi yezinongo! I-Taco Seasoning iqukethe i-chili powder, impushana ka-anyanisi, ama-flakes kapelepele obomvu, ikhumini, i-oregano, i-paprika, usawoti kanye nopelepele.
- Utamatisi we-Rotel: Lo mkhiqizo osemathinini unenhlanganisela katamatisi nopelepele. Uma ungayitholi, vele uyishintshele utamatisi okheniwe ovamile bese wengeza ama-chiles aluhlaza amasha noma omisiwe.
- I-Queso: Imiksi yase-Mexico ilungele ama-spaghetti tacos, kodwa kanjalo ne-Swiss, Cheddar, Jack, ne-Colby.
- Pasta: Lapha ngisebenzisa ama-spaghetti noodle avamile, kodwa noma yiluphi uhlobo lwe-pasta luyasebenza! Kungakhathaliseki ukuthi izinwele zengelosi, i-fettuccine, i-bow tie noma i-macaroni, awukwazi ukungahambi kahle.
- Izingxube ze-Tex-Mex nama-Toppings: Uma isebenza kuma-tacos, izosebenza kule recipe. Ubhontshisi omnyama, ummbila, iminqumo emnyama, utamatisi, i-guacamole, ukhilimu omuncu, usho lokho.
- I-Verduras: Le recipe iyindlela enhle yokufaka imifino ekudleni kwezingane zakho! Engeza izaqathe, i-zucchini, amakhowe, neminye imifino onayo esandleni.
- I-Spaghetti Taco Casserole– Uma ufuna i-taco spaghetti esinoqweqwe olusagolide, sibeke epanini bese ufafaza ushizi ngaphezulu. Bese ubhake imizuzu eyi-10 ku-350 degrees Fahrenheit. Khulisa ukushisa kanye ne-grill imizuzu emi-3 kuya kwemi-5 ukuze uthole ukuqedwa okuhle kwe-bubbly.
Indlela Yokugcina I-Spaghetti Tacos
Okubalulekile: qiniseka ukuthi upholisa i-taco spaghetti ngokuphelele ekamelweni lokushisa ngaphambi kokugcina.
Efrijini:
Gcina ama-spaghetti taco esitsheni esingangeni moya futhi ufake esiqandisini izinsuku ezi-4.
Efrijini:
Gcina ama-spaghetti taco esitsheni esiphephile efrijini futhi ubambe kuze kube yizinyanga ezi-3.
Ukushisisa kabusha:
Ncibilikisa i-taco spaghetti efriziwe esiqandisini ubusuku bonke. Phinda ushise kuhhavini ye-microwave noma ku-stovetop uze ushise.
Engeza isoso encane ye-pasta noma amanzi ngenkathi ushisa kabusha ukuvimbela ukoma.
Ithiphu: Uma usebenzisa i-microwave, ungashisi ngokuqhubekayo. Esikhundleni salokho, shisa kabusha ngezikhathi ezithile zeminithi elingu-1 uze ushise.