Lezi ama-dessert ngaphandle kwehhavini Zinhle kakhulu uma ufuna okuthile okumnandi, kodwa uvilapha kakhulu ukubhaka!
Ngisho nababhaki abahamba phambili ngezinye izikhathi badinga ikhefu.
Uyafuna ukulondoloza le recipe? Faka i-imeyili yakho manje futhi sizokuthumela iresiphi khona kanye ebhokisini lakho lokungenayo!
Kusuka kuma-truffles nama-giblets aphambili kuye kophaya base-rustic namakhekhe oshizi, kunezinketho eziningi ezisheshayo nezilula ezikulindile lapha.
Lokhu kudla kuhle kakhulu phakathi nezinsuku ezimatasa namaholide lapho uhhavini usumatasa ubhaka enye into.
Akudingeki ihhavini noma izinto zokubhaka. Zilungiselele nje ukuxuba izithako ezithile, zibhangqe, futhi uzifake esiqandisini.
Lawa ma-dessert angabhakwa cishe azokwanelisa izifiso zakho ngaphandle kokuphazamiseka.
I-Hagámoslo.
Leli khekhe le-cheesecake elingaphekiwe liyinhlanganisela enhle kakhulu yokhilimu nobumnandi. Iwuphudingi omkhulu wanoma yisiphi isenzakalo.
Kungakhathaliseki ukuthi uyinikeza njengoba injalo noma uyigqamisa ngamajikijolo amasha noma okokugcina, cishe uzoba nokukhanya okungenakucindezelwa nokunethezeka.
Ingxenye enzima kakhulu yokwenza lokhu umdlalo wokulinda. Ikhekhe kumele libekwe ngaphambi kokuthi liphakwe.
Kodwa lokho kulungile ngoba ukulindela kwengeza kuphela isipiliyoni!
Le fudge engabhaki iyisibiliboco umuntu angasenza ngezithako ezimbalwa nje.
Kuyinhlanganisela yobisi olujikisiwe olunoshukela, ibhotela, noshokoledi oncibilikisiwe. Leyo combo inzima ukuyihlula.
Kuyingxube emnandi, okuyilapho isinamoni ingena khona. Ingcosana yalesi sinongo esiduduzayo yenza umehluko!
Uyafuna ukulondoloza le recipe? Faka i-imeyili yakho manje futhi sizokuthumela iresiphi khona kanye ebhokisini lakho lokungenayo!
Ifakwe ama-walnuts kanye nengcosana kasawoti olwandle, le fudge ibolile ngaphandle kokuba mnandi kakhulu.
Ama-Truffles azwakala njenge-dessert kanokusho ongayithola endaweni yokudlela yaseParis kanokusho, kodwa empeleni, alula ngendlela emangalisayo ukuwenza!
Le nguqulo idinga kuphela ukuxuba ushizi kakhilimu namakhukhi e-Oreo ukwenza isisekelo.
Khona-ke, umane uwalolonge abe amabhola, uwacwilise kushokoledi oncibilikisiwe bese ulinda ushokoledi ukuthi usethe.
Ungawahlobisa ngama-sprinkle anemibala noma amantongomane aqoshiwe ukuze unikeze ukuthinta okungeziwe.
Kodwa ngokusobala, lezi zinhlayiya ezibolile ziphelele njengoba zinjalo.
Izendlalelo ze-buttery vanilla pudding, ama-wafer e-Nilla aqhephukayo, nobhanana omnandi kuqedwa ngokhilimu ophehliwe.
Uma ufuna i-dessert eqabulayo yasezindaweni ezishisayo, le yindawo.
Izendlalelo zinhle kakhulu njengoba zikhanga ngokubukeka.
Ukulunywa ngakunye kuzomangaza ukunambitheka kwakho ngenhlanganisela yayo ebabazekayo yendlela yokwenza kanye nama-flavour.
Ayikho into efana nenhlanganisela emnandi kashizi kakhilimu oshukela kanye nejusi kalamula. Leli khekhe likashizi liwubufakazi.
I-plush, ithambile futhi iyibhotela, ibhalansi emnandi yobumnandi nesipayisi.
Iresiphi 'yokungahluleki' elungele noma yisiphi isenzakalo, kungaba isidlo sakusihlwa esisemthethweni noma umbuthano osondelene.
Kudinga izithako ezimbalwa kuphela ezilula nokunakekelwa okuncane ekulungiseleleni.
Umphumela, nokho, uzojabulisa izivakashi zakho.
Nansi enye iresiphi yekhekhe likalamula kalamula uma ungakwazi ukuthola okwanele!
Inenani elifanayo ncamashi le-flavour enoshukela kanye ne-spicy njengeresiphi yangaphambilini.
Umehluko ukuthi isebenzisa uqweqwe olwengeziwe oluyingqayizivele olwenziwe ngamabhisikidi agayiwe nebhotela.
Kungase kungabonakali njengomehluko ophawulekayo kusukela kuresiphi yokuqala, kodwa ngithembe, kuwushintsho lomdlalo.
Uma ufuna okuthile okusha okuzojabulisa ama-taste buds akho, awukwazi ukungahambi kahle ngaleli khekhe.
Kuyinhlanganisela kashokholethi emhlophe nokhilimu obushelelezi obushelelezi obunoqweqwe lwe-Oreo ngaphansi.
Yize kuyidayisi eliphuzwayo ngokwengxenye, linamakha ajwayelekile esiwaziyo nesiwathandayo sonke.
Ngisho, ubani ongasho ukuthi cha kushizi okhilimu noshokoledi omhlophe?
Lawa Amakhukhi Oatmeal Omhlophe Ayindlela enhle yokwanelisa izinyo lakho elimnandi ngaphandle kokuba necala eliningi.
Lokhu kulunywa okubolile kwenziwa ngama-oats agoqiwe ahlafunwayo aboshwe ushokoledi omhlophe oncibilikisiwe nebhotela.
Izingcezu zethofi zengezwa ukuze kungezwe ubumnandi kanye nokushwabana.
Ingxenye engcono kakhulu nge-oats egoqiwe njengesithako esiyinhloko, lawa makhukhi angcolile kodwa anempilo ngokuyimfihlo.
Asikho isidingo sokulinda amakhukhi ukuze aqede ukubhaka kuhhavini.
Le dessert elandelayo isilungile ngokushesha nje lapho uhlanganisa izithako.
Ingxube kafulawa, ibhotela, ushukela onsundu, nobisi, le nhlama yekhukhi imnandi, ithambile, futhi iyahlafuna, ngendlela engiyithanda ngayo.
PS: Uma ukhathazekile ngamagciwane akufulawa oluhlaza, bhaka kusengaphambili ku-350 degrees Fahrenheit imizuzu emihlanu.
Le semifreddo ye-strawberry engabhaki iyidessert eqabulayo elungele ihlobo.
Le dessert ebandayo yase-Italy iqukethe isisekelo se-custard esingabhaki esiqandiswe bese sisikwa.
Ukuthungwa okuyingqayizivele kanye nesethulo sokudala sale semifreddo kuyenza ibe umbukwane omuhle noma ngabe yisiphi isikhathi.
Ngaphezu kokuba lula ngendlela emangalisayo ukwenza, akukho ukubhaka okudingekayo, ngakho-ke asikho isidingo sokushisa ihhavini.
Ilungele izinyanga ezishisayo zasehlobo noma lapho uphelelwa isikhathi.
Egcwele i-puree yamathanga nesinongo, leli khekhe likashizi elingaphekiwe lithwebula kahle ukunambitheka kwekwindla.
Uzophinde uthande ukuthi i-ginger crust igcwalisa kanjani ukhilimu we-cheesecake.
Njengebhonasi eyengeziwe, iphunga layo lizogcwalisa ikhishi lakho ngobumnandi nokufudumala.
Kusukela ekulunyweni kokuqala ukuya kokugcina, uzokwazi ukuthi wenze isinqumo esifanele lapho ukhetha lesi sidlo esimnandi.
Lawa Amabha Kabhotela Wamantongomane Okungabhaki Afana nenguqulo ethuthukisiwe yezinkomishi zami eziyintandokazi zikaReese's Peanut Butter.
Zinezingqimba ezimbili.
Kunenhlama yekhukhi ethambile, ehlafunwayo phansi kanye ne-ganache kashokoledi yebhotela lamantongomane ngaphezulu.
Zombili izendlalelo zinhle ngokwazo, kodwa zinhle nakakhulu uma zibekwe phezu kwesinye.
Le dessert elandelayo engabhakwa ingenye indlela enhle kakhulu kulabo abathanda inhlanganisela kashokoledi nebhotela lamantongomane.
Ifana ne-dessert yangaphambilini, kodwa ngokuthinta okukhazimulayo.
Phezulu kwebha ngayinye emnandi nenambithekayo kukhona ucezu lwe-mini-pretzel, ehlinzeka ngezinhlobonhlobo ezinhle zokuthungwa.
Ngebhalansi yawo ephelele yokucwenga nokumnandi, kanye nebhotela nokuqhekeka, le migoqo ingeyaphezulu nje.
Lawa mabhola e-bourbon angama-truffles endabuko aseNingizimu anophawu lotshwala.
Ziyingxube emnandi yezimvuthu zekhukhi le-gingerbread, ama-walnuts, i-cocoa powder kanye nama-molasses.
Ndawonye, lezi zithako zakha i-sweet, buttery, ne-chewy bite.
Le recipe yengeza i-bourbon ekuxubeni, yengeza ukukhahlela okwengeziwe ku-dessert.
Bangase beze ngephakeji elincane, kodwa ngokusobala bawohlokile.
Ebizwa nangokuthi i-butterscotch eluhlaza, injabulo ye-butterscotch iyi-dessert enhle ozoyithanda ekuqaleni kokulunywa.
Lokhu kudla okumangalisayo kuqukethe izingqimba zama-graham crackers, ushizi okhilimu oshukela, i-caramel pudding, nokhilimu ophehliwe.
Inhlanganisela yayo enhle yoswiti, ibhotela kanye ne-briny iqinisekisiwe ukuthi izokwanelisa ukunambitheka kwakho futhi ikugcine ubuya ukuze uthole okwengeziwe.
Ayikho into ememeza ukuzitika njengale parfait ye-cheesecake engabhaki!
Le dessert ephakeme engilazini inikeza izendlalelo zama-crackers e-graham aphukile, ukugcwaliswa kwekhekhe le-buttery, kanye nokhilimu ophehliwe.
Zihlangana ngokushesha, ngakho-ke ungenza kalula eyodwa yepikiniki, i-snack, noma i-dessert yangemva kwesidlo sakusihlwa.
Ama-parfait aphezulu anezithelo zale sizini noma amajikijolo, yiphakele futhi ujabulele.
Leli khekhe le-tiramisu liyisimangaliso.
Ibukeka futhi inambitheka njengekhekhe langempela, kodwa kulula kakhulu ukuyilungisa. Akukho kubhaka okudingekayo!
Izendlalelo eziFluffy zamakhekhe ezipontshi afakwe ukunambitheka zigcwaliswa nge-buttery mascarpone custard bese zigcotshwa kahle nge-cocoa powder.
Ngemva kokuba selifakwe esiqandisini, selilungele ukudliwa. Akukho lutho olulula kunalokho.
I-key lime pie iyi-dessert edumile ethandwa abaningi.
Ifakwe i-Key lime, iwubumnandi obumnandi nobunambithekayo obungahluleki ukukitaza ukunambitheka kwakho.
Ukwenza le dessert eqabulayo ngaphandle kobunzima bokubhaka, sebenzisa i-graham cracker crust.
Leli qhinga lokonga isikhathi lizolungisa ikhekhe lakho ngokushesha!
Lawa amabhola amahle alingana nokuluma enziwe nge-Oreos echotshoziwe kanye noshizi okhilimu ambozwe ushokoledi omnandi.
Kungakhathaliseki ukuthi ufuna ukudla okulula okusheshayo noma okuthile okuhlukile kwesimo esikhethekile, le recipe iwufanela kahle umthethosivivinywa.
Alula futhi kumnandi ukuwenza, futhi awukwazi ukungahambi kahle ngenhlanganisela kashizi okhilimu, ushokoledi kanye ne-Oreos.
Leli khekhe le-eclair liwuphudingi olula ngokungenangqondo, lokuzilibazisa okuzothandwa abathandi bakashokoledi!
Ngezingqimba zamakhekhe e-graham, i-vanilla pudding, nesithwathwa sikashokoledi, leli khekhe cishe lizofika lapho.
Khohlwa ngokwenza ikhekhe le-choux elinzima kusukela ekuqaleni.
Ngale recipe emangalisayo, uthola wonke ushokoledi omuhle we-chocolate eclairs ngaphandle kokuhlupheka.
Leli khekhe likashokoledi elingabhaki lingelinye lama-dessert asheshayo futhi alula kakhulu ongawenza, kodwa libolile njenganoma yiliphi elinye ikhekhe!
Konke okudingayo yizithako ezimbili ezilula: ama-chocolate chips kanye ne-puree yamathanga.
Ndawonye, bakha ama-flavour athakazelisa kakhulu futhi amahle kakhulu kanye nendlela yokwenza.
Uzomangala ukuthi ikhekhe liyibhotela, limnandi, limnandi futhi linomhlaba.
Kuwubiliboco obukeka sengathi uchithe amahora ubhaka. Vele ungatsheli muntu ukuthi bekulula kangakanani.
Leli khekhe le-waffle kashokoledi elimhlophe liwuju olumnandi olunikeza okuthile okuhlukile etafuleni.
Esikhundleni sokuwabhaka kuhhavini, lawa maqebelengwane ancike kuma-waffle njengesisekelo.
Ama-waffles ahambisana ne-buttery blueberry kanye ne-mousse ye-chocolate emhlophe.
Hlanganisa izibiliboco ezimbili ku-dessert eyodwa enhle kakhulu.
Ukwethulwa kwayo okukhangayo nakho akudumazi.
Amabhola e-chestnut endabuko kodwa asesimweni sebha. Lokho kusho into eyodwa kuphela: ukuluma okuningi ekuphakeni okukodwa!
Ungqimba lwebhotela lamantongomane lumnandi ngendlela emangalisayo futhi lucwebile, oluhambisana noshokoledi obolile ngaphezulu.
Kungakhathaliseki ukuthi uphethe i-potluck noma ufuna nje ukudla okulula okusheshayo, lawa mabha angabhakwa ayamangalisa.
Akukho okushiwo ihlobo njengophaya we-lemon meringue okhanyayo futhi omnandi ongabhaki!
Le dessert yendabuko yenziwe ngezingqimba ezi-3 zaphezulu.
Kukhona uqweqwe lwekhukhi elinamafutha, ukugcwaliswa kukalamula omuncu, kanye ne-billowy meringue topping.
Kungaba isiphetho esihle sesidlo sasehlobo noma isidlo esimnandi nganoma yisiphi isikhathi sosuku.
Amasemishi ka-ayisikhilimu asevele edumile ngokwanele, kodwa le recipe iwayisa ezingeni elilandelayo.
Leli khekhe linezingqimba phezu kwezingqimba zamasemishi ka-ayisikhilimu avele abukeke kakhulu.
Kukhona ukhilimu ophehliwe, ushokoledi namasyrups e-caramel, kanye nezithako ozikhethele zona.
Uma ufuna uphudingi oluphambili lwalabo abanezinyo elimnandi, uyalifuna!
Nakuba zinambitheka njengomsebenzi wobuciko omnandi kakhulu, lezi zikwele zikaswidi azikwazanga ukuba lula ukuzenza.
Iqiniso liwukuthi ubisi olujiyile, ibhotela, ushukela onsundu, noshokoledi kwakha umongo walokhu kunambitheka okucebile, kwe-gooey.
Ngalezi zithako eziyisisekelo nje, ungakwazi ukushaya kalula inqwaba ngamaminithi.
Bangase bathathe isikhashana ukupholisa futhi bafake esiqandisini, kodwa kuyafaneleka. Isikwele ngasinye sinambitheka njengenjabulo emsulwa!
Uma ubheke ukukhumbula ngezinsuku zakho zomlilo, ungabheki okude kunalo phayi we-no-bake s'mores omnandi.
Inezingqimba zama-graham crackers, i-marshmallow meringue, ne-chocolate ganache.
Le dessert iyindlela eqinisekile yokukubuyisela kulezo zikhathi zantambama zasehlobo ezihlukile.
Isipho esihle kakhulu somlandeli kashokoledi empilweni yakho yileli khekhe lebhomu likashokoledi.
Iqukethe i-mousse ye-chocolate yebhotela egcwele i-vanilla meringues, embozwe ushokoledi omuhle futhi efafazwe ngama-hazelnuts aqoshiwe.
Kungakhathaliseki ukuthi okokugubha unyaka, i-anniversary, noma umgubho weholide, lokhu kunambitheka kuzojabulisa noma yimuphi umlandeli kashokoledi.
Lezi zikwele ze-confetti zenziwe ngebhotela lamantongomane ne-caramel.
Ngakho-ke lindela inhlanganisela enhle yama-flavour amnandi, amafutha kanye nama-briny.
Izikwele zigcwele ama-marshmallows amancane anemibala, okwenza umehluko ophelele phakathi kokuthambile, okuhlafunwayo nokuthambile.
Leli khekhe lamajikijolo eliqandisiwe liwuphudingi olulula olungakholeki, elilungele ukuzelapha wena.
Ihlanganisa izingqimba zamajikijolo ehlobo amasha nama-crackers okusanhlamvu okuphelele kanye ne-vanilla cream cheese pudding.
Le dessert eqabulayo cishe ifika endaweni.
