U-Ham ophekwe noju Ngiyi-blog yokupheka

UHamu uyintandokazi esheshayo ngesikhathi samaholide futhi kusobala ukuthi kungani - kulula kakhulu ukuwenza, unojusi futhi umnandi, futhi mhlawumbe nomcimbi ohlaba umxhwele kakhulu. I-ham ecwebezelayo futhi ecwebezelayo ingubuhle bangempela. Kulo nyaka, esikhundleni sokuthenga ebizayo elungele ukusetshenzelwa, zenzele eyakho iham ebhakwe nge-char siu enoju.

Uma ungakaze ucwebeze i-ham yakho ngaphambili noma uma uke waba ne-ham eyomile kuphela, cishe uyazibuza ukuthi kungani ngicabanga ukuthi i-ham imnandi kakhulu. Ngithembe uma ngithi iham ecwebezeliswe kahle inenani elilungile likasawoti elilinganiselwe nobumnandi, nalo lonke ukunambitheka okusando.

UHamu uyikho konke okudingayo emhlabeni, okungenani etafuleni. I-Thanksgiving kulo nyaka ibukeka ihluke kancane, ngakho-ke ungase ungenzi i-turkey yonke, kodwa ubani ongasho ukuthi awukwazi ukuzenzela i-ham! U-Ham uza ngazo zonke izimo nosayizi, okuyenza ifanelekele kancane ukuthokoza kukaKhisimusi nge-Honey Baked Ham.

Iyini i-honey ham?

Kalula nje, i-ham ebhakwa uju iyi-ham ebhakiwe ecwebezelwe uju. Inyama enamanzi, ephekwe ngokugcwele icwebezeliswe uju nezinongo futhi iphekwe ize ifudumale futhi imeme futhi ifakwe ubumnandi boju olumnandi. Iyisisekelo esiphelele sanoma iyiphi iphathi yedina.

I-Honey Baked Ham nayo yigama lomthengisi we-ham odume kakhulu othengisa ama-honey ham, kodwa ungakwazi ukuzenzela kalula ekhaya ngaphandle kokuchitha imali eningi.

Kungani le ham yoju?

Ama-hams abhakiwe oju lwakudala amnandi, kepha uma ufuna ukuthatha isikhathi sokucwebezela ihha lakho, leli yithuba lakho lokucwebezela futhi udale ubuciko! Ekuqaleni bengizokwenza isithwathwa sebhilikosi ngebhourbon enoshukela onsundu, kodwa uMike ubeke amazwana ngokuthi ucabanga ukuthi u-ham uzoxoxa kanjani futhi lobu ubuhle esibubona ngamehlo engqondo!

I-Honey Baked Char Siu Ham iyibhalansi ephelele yobumnandi kanye ne-umami enenhlanganisela kashukela onsundu noju, ukuthintwa kwesosi yesoya, isoso ye-hoisin kanye nokuthintwa kwezinongo ezinhlanu. Seriously SO GOOD.

Uma kwenzeka udinga ukuqiniseka okwengeziwe

• UHamu uyinyama yefomethi enkulu elula ukuyilungisa. Khohlwa i-turkey noma inyama yenkomo egazingiwe, i-ham isiphekwe ngokuphelele ngakho-ke okudingeka ukwenze ukuyishisa kabusha bese uyigcoba ibe mnandi.
• uzothanda ama-flavour amnandi nentuthu e-char siu ecwebezelwe i-ham
• okusele kuyiminikelo, ukuphela kwendaba

Indlela yokwenza i-honey ham:

1. Thenga i-ham: Ama-hams aphekwe ngokugcwele esitolo, okwenza kube isidlo senyama esilula kakhulu ongasenza. Thola i-bone-in spiral cut ham, ulwazi olwengeziwe ngezansi.
2. Vumela i-ham ipholile: Khipha i-ham yakho esiqandisini bese uyishiya ekamelweni lokushisa amahora angu-2-3, okuzosiza i-ham yakho ishise ngokulinganayo ngaphandle kokuyomisa.
3. Yenza isithwathwa: Hlanganisa zonke izithako ze-icing epanini bese ulethe ekubileni.
4. Lungiselela isitofu sakho: Engeza 1 inkomishi yamanzi kanye ne-wire rack endishini yokubhaka. Amanzi azoshisa i-ham, ayenze ibe mnandi futhi ibe namanzi.
5. Pheka i-ham: Beka i-ham cut side phansi bese ubhaka phezu kokushisa okuphansi, ucwebezela njalo ngemizuzu engu-20, kuze kube yilapho i-ham ishiswa.
6. I-Caramelize: Ngokuluma kokugcina, xubha ngesithwathwa esengeziwe futhi ukhuphule ukushisa ukuze i-caramelize. Phumula futhi ujabulele!

Izithako ze-char siu ham enoju

Uma uthanda ukunambitheka okumnandi nokushunqayo kwe-Chinese char siu, uzoyithanda le ham ephefumulelwe i-char siu. Uzodinga: ushukela onsundu, uju, isoso ye-hosin, isoso yesoya, iwayini le-Shaoxing, izinongo ezinhlanu, upelepele omhlophe, u-garlic, ujinja, kanye nethambo elisikiwe le-ham. Isithwathwa siyalutha futhi sigcwele umami kangangoba uzofuna ukonga okungeziwe (kuzoba khona) ozokusebenzisa ngenyama.

Ushukela onsundu noju

Sihamba nenhlanganisela yoshukela onsundu noju ukuze ushukela onsundu ukwazi ukwengeza amasu e-caramel emnyama kuyilapho uju lwengeza amanothi egolide alula.

I-Hoisin sauce

I-Hoisin sauce iyisoso ewugqinsi, ensundu, emnandi yaseShayina esetshenziswa kuma-marinades nanjengediphu. Imnandi kakhulu - imnandi futhi inosawoti, inongwe futhi igcwele umami. Zithengiswa kakhulu yonke indawo manje, kusukela ku-Target kuya esitolo sakho segrosa esiyisisekelo.

Iwayini le-Shaoxing

Lesi isithako esiyimfihlo konke ukudla kwakho kwesiShayina okudinga ukunambitha ukudla kwesitayela sendawo yokudlela yase-Chinese.
Iwayini le-Shaoxing liyiwayini elayisi elimnandi, elinomsoco, elinomhlaba neliyinkimbinkimbi. Kungokuzithandela kule recipe, kodwa kuzoba ngcono izikhathi ezingu-10,000 uma uthola. Bayithengisa ku-inthanethi nasezitolo ezinkulu zase-Asia.

Izinongo ezinhlanu

Uma ufuna i-char siu emnandi, ungakhohlwa izinongo ezinhlanu. I-Five Spice iyinhlanganisela yezinongo zaseShayina ehlanganisa inkanyezi ye-anise, ama-clove, isinamoni, ama-peppercorns we-Sichuan kanye ne-fennel. Igcwele izinongo ezifudumele okukhumbuza izinongo ze-ham zakudala ezifana nama-clove nesinamoni.

Upelepele omhlophe

Uma ungenayo upelepele omhlophe, ungakhathazeki, kodwa uma unayo, sebenzisa lapha. Inephunga elimnandi, elithambile futhi elinezimbali. Engeza pepper ngaphandle kokucindezela.

Kuze kube nini ukupheka i-ham noju

Imizuzu engu-12-15 ngephawundi ngalinye ku-250 ° F, bese ukwandisa ukushisa ku-450 imizuzu engu-5-10 ukuze i-caramelize isithwathwa.

I-Ham on the bone vs i-boneless ham?

• I-ham engenamathambo, njengoba negama libonisa, ayinamathambo. Ithambo liyasuswa ngaphambi kokuba i-ham icutshungulwe, iphekwe futhi ivalwe. I-Boneless ham inalesi simo se-ham yakudala, kodwa ayimnandi noma ayinamanzi njengethambo le-ham.
• Hambone yinyama enethambo layo. Ithambo lenza i-ham ibe mnandi kakhulu ngokuyigcina futhi inikeze ukunambitheka nokusiza ukuyigcina imanzi.

Ingabe i-bone-in ham ingcono kune-boneless?

YEBO! I-Ham enethambo inokunambitheka okwengeziwe futhi inojusi kakhulu kune-boneless.

Ngokuvamile, i-bone-in ham kanye ne-boneless ham ithengiswa ngokugcwele. Bheka iphakethe bese uqinisekisa ukuthi seliphekwe ngokuphelele noma lilungele ukuphakelwa.

I-Spiral cut vs ham evamile

Uma ungakaze uthenge i-ham ngaphambili, ungase uzibuze ukuthi iyini i-spiral cut ham. I-Spiral cut hams ama-hams asikwe ngendlela ezungezayo, okwenza kube lula ukusika ethanjeni. Zinhle impela ngoba izingcezu ziqhakaza kahle. Ama-Spiral hams angaba kokubili amathambo futhi angenamathambo. Hamba ngethambo ngoba linamanzi amaningi.

Ingakanani ham ngomuntu ngamunye

Uma uthenga i-bone-in spiral cut ham, uzofuna ukuba no-3 / 4-1 wamaphawundi we-ham ngomuntu ngamunye. Bathengisa amahhashi ayisikwe ngamathambo abe yikota yamathanga, uhhafu wamathanga, namathanga aphelele.

• Hambone isisindo 3-4 amakhilogremu futhi bakhonze 6-8
• Ingxenye yamathambo e-ham Zinesisindo esiphakathi kwamakhilogremu angu-5 no-10 futhi zisebenza phakathi kuka-8 no-22
• Amathambo kuma-hams aphelele Zinesisindo esiphakathi kwamakhilogremu angu-10 no-17 futhi zisebenza phakathi kuka-22 no-40

Yini ongayikhonza nge-honey ham

Okufanele ukwenze nge-ham esele ephekwe ngoju

Ngithanda i-ham esele! Yizame:

Ukushaywa okujabulisayo. Ngiyethemba ngempela ukuthi uzozama le ham ngoba ngokweqiniso, iyi-ham engcono kakhulu engake ngayenza!

inyama enamathelayo ekhilimu ingunaphakade,
xoxo step