Kusukela eziphuzweni ezidakayo kuya eziphuzweni eziqabulayo zasehlobo, lezi iziphuzo zasephilippine kuzokuthatha ugibele ePhilippines!
Ukudla kusifundisa okuningi mayelana nesiko kanye neziphuzo kuqinisekisa nakakhulu. Vele uyiphuze kulezi ziphuzo zasePhilippines.
Uyafuna ukulondoloza le recipe? Faka i-imeyili yakho manje futhi sizokuthumela iresiphi ngokuqondile ebhokisini lakho lokungenayo!
Lezi zokupheka ezidumile azifani nanoma yini ongayithola e-US.
Kunezingxube ezithile okungenzeka ukuthi awukaze uzizwe ngazo.
Nakuba ubhiya we-Red Horse newayini le-bignay kuyindalo yotshwala okungenzeka noma yibaphi abantu abadala.
Uma ufuna ukwazi ukuthi yini eyenza iziphuzo zasePhilippines zihluke ngempela, qhubeka uhlole lezi ziphuzo zangempela.
Uma uwuhlobo olujabulela inkomishi yekhofi enamandla, uzofuna ukuzama i-kapeng barako.
I-Kapeng barako iwuhlobo oludumile lwekhofi lesi-Filipino. Inesibindi futhi iqinile, ivela ezinhlobonhlobo zikabhontshisi wekhofi okuthiwa i-liberica.
Uma kuqhathaniswa nezinhlobo ezidumile ezifana ne-arabica ne-robusta, i-liberica yenza kuphela amaphesenti amabili omkhiqizo wezohwebo emhlabeni jikelele.
Inamanothi anokhuni futhi ashunqayo anephunga lezimbali. Futhi ikhiqiza inkomishi eqinile!
Udinga okuthile okubandayo ukuze ucwilise indweba yakho? Yenza lokho abantu basePhilippines abakwenzayo, do sago't gulaman.
Lesi isiphuzo esiqabulayo sesi-Filipino ozosithola sivamile phakathi kwabathengisi bokudla abazulazulayo.
Iqukethe izingxenye ezi-3: i-sago, i-gulaman nejusi.
I-Sago ibhekisela kumaparele e-tapioca, kanti i-gulaman i-agar-agar.
Uyafuna ukulondoloza le recipe? Faka i-imeyili yakho manje futhi sizokuthumela iresiphi ngokuqondile ebhokisini lakho lokungenayo!
Ikhiqizwe ngolwelwe olubomvu, i-gulaman ixutshwa noshukela onsundu ukuze ishube futhi ibe mnandi.
Ngokuqondene nejusi, lawo nje amanzi anoshukela.
Hlanganisa konke oku-3 futhi unesiphuzo esimnandi nesibandayo sokushaya ukushisa.
Akukho okuqeda ukoma kwakho phakathi nezinsuku zezinja zasehlobo njengejusi ye-calamansi.
Ukulungisa lesi siphuzo kulula kakhulu. Okudingayo i-calamansi, amanzi, nesiraphu elula.
Ngiyazi ukuthi uyazibuza, yini i-calamansi? Kuwuhlobo lwe-lime oludabuka ePhilippines.
Ngakho-ke uma uthanda i-lemonade, usuthole ubumnandi obukhulu!
I-Cantaloupe isithelo senkanyezi sejusi ye-melon yasePhilippine.
Kumnandi futhi kunezithelo, kuyindlela enhle yokuhlala ugcwele amanzi ngenkathi ujabulisa ukunambitheka kwakho.
Qala ngokuhlanganisa ijusi yekhabe namanzi noshukela, bese uhlunga u-pulp.
Uma usunawo lolo umpe olumnandi, ulunyakazisa nge-cantaloupe egayiwe, amanzi, nesiraphu elula.
Ngakho uthola izingcezu ezihlafunwayo zekhabe nesiphuzo sakho.
I-Buko pandan ingenye isiphuzo esiqabulayo ngosuku olushisayo.
Isi-Buko isi-Filipino esisho "coconut," futhi le ndalo eshisayo igcwele lokho kanye.
Idinga izinhlobo ezi-3 zikakhukhunathi ezihlanganisa ubisi lukakhukhunathi, ijusi kakhukhunathi, kanye nokhukhunathi omusha oshiyiwe.
Uwushukela ngobisi olujiyile bese uyihlanganisa ngengxube ye-gulaman.
Iqukethe i-agar agar, ushukela, i-pandan extract, nejusi kakhukhunathi eyengeziwe.
I-buko smoothie iyisidlo sangempela!
Akufani ne-milkshake evamile ne-ayisikhilimu nobisi.
Kunalokho, sihlanganisa ubisi oluhwamukile, inyama kakhukhunathi, ujusi kakhukhunathi, amanzi noshukela.
I-creamy, icebile futhi ingcolile, iphupho lomthandi kakhukhunathi!
Kuthatha cishe imizuzu eyishumi ukwenza inqwaba futhi ungakwazi ukuyishintsha ngokwezidingo zakho zokudla.
Isibonelo, i-fruta del fray sweetener isebenza esikhundleni sikashukela.
Ungaphinda uyeke ubisi oluhwamukile ukuze uthole inguqulo yamahhala yobisi.
Isaladi esiphuzweni?
Ngiyazi ukuthi kungenzeka ukuthi lo omunye uphakamisa amashiya. Kodwa uma uthanda itiye le-boba noma ukude, ngicabanga ukuthi uzolithanda.
Kuyisiphuzo esisekelwe obisini esine-coconut pulp, ijusi kakhukhunathi, amaparele e-tapioca, nezinhlobo ezi-3 zejeli.
Okumnandi, okushisayo, futhi kuyahlafuna, kuyinto eyodwa okufanele uyizame okungenani kanye empilweni yakho.
Uma isiphuzo sesaladi sinzima kakhulu kuwe, sidlale siphephile nge-mango smoothie.
Le smoothie yasezindaweni ezishisayo iyisibiliboco esiqabulayo.
Uhlanganisa umango omusha namanzi, ushukela, ulamula nama-ice cubes.
Ulamula uwenza ube muncu kancane ngenkathi ugqamisa ubumnandi besithelo.
Qaphela, lesi siphuzo esiyiqhwa singaba yiqhwa ubuchopho bakho!
Ijusi ye-Guyabano yisiphuzo sezithelo esivuselelayo ongakwazi ukusilungiselela ngemizuzu eyishumi nanhlanu nje.
Isithako esiyinhloko, i-guyabano, isithelo esikhethekile.
Eyaziwa nangokuthi i-soursop, inengaphandle eliluhlaza okotshani elinenyama emhlophe kanye nembewu efihliwe ngaphakathi.
Ukunambitheka kumnandi, kumuncu kanye nebhotela. Okuthile okufana nengxube phakathi kukaphayinaphu nobhanana.
Uma uthanda ukuzama izithelo ezintsha ezingavamile, zama lesi siphuzo.
Manje, nasi isiphuzo esilungele umndeni ongeke ube nenkinga yokuthola izithako zaso esitolo sakho segrosa sendawo.
EPhilippines, ukwatapheya ngokuvamile usetshenziselwa ukwenza amaswidi.
Futhi mina ngokukodwa ngijabule kakhulu ngoba ngiyasithanda lesi siphuzo sesi-Filipino!
Ibushelelezi, ibhotela, futhi iwugqinsi kakhulu, le-smoothie kakotapheya iwukudla okunomsoco okudingwa umzimba wakho.
Ukudla kwasekuseni, kwasemini noma kwantambama, ukudla okuyimizuzu emihlanu engilazini.
11. Lambanog
Ufuna isiphuzo sabadala esinokunambitheka kakhukhunathi? Khona-ke udinga i-lambanog.
Njengamanje, usubonile ukuthi abantu basePhilippines benza ithoni yeziphuzo zikakhukhunathi ezisezingeni eliphezulu.
Futhi iLambanog akuyona i-caveat.
I-Lambanog isiphuzo esidakayo esiphezulu se-octane esingamaphesenti angamashumi amane we-ABV.
Eyaziwa nangokuthi iwayini likakhukhunathi kanye ne-coconut vodka, isiphuzo esigayiwe esisebenzisa ubisi lukakhukhunathi.
Futhi umfana, une-punch!
Abantu basePhilippines benza iziphuzo ezibandayo eziningi eziqabulayo.
Futhi banezifudumezi ezithile zasebusika okufanele bazithathe njenge-salabat.
I-Salabat iyitiye elenziwe ngejinja esanda kufakwa futhi yashukela ngoju. Ilungele ukugayeka kokudla kanye nesisu esibuhlungu.
Kuhle futhi ukuthi uphuze lapho udinga ukufudumala.
Uma umusha etiyeni elisha, inqubo ilula kakhulu.
Letha amanzi nojinja noju ekubiliseni, ubilise, bese uhlunga.
Ungangeza ucezu lukalamula noma ulushiye ngaphandle. Yinhle kakhulu emicabangweni yomibili.
Ebizwa nangokuthi i-ice scramble, i-Iskrambol iwuhlobo lwe-Filipino slushie.
Akufani nama-slushies ojwayele ukuwajwayele avela emshinini.
Kungaphezu kwesiphuzo sezithelo eziqandisiwe esenziwe ngobisi.
Isisekelo siqukethe ubisi olujiyile olufakwe ubhanana futhi olugcwele iqhwa.
Engeza amaconsi ambalwa ombala wokudla obomvu futhi wenze i-slushie!
Uma uthanda, engeza ama-marshmallows nesiraphu kashokoledi phezulu.
ishumi nane. Tapuy
I-Tapuy iwayini elivamile lerayisi ePhilippines.
Irayisi ibiliswa ngesiko lokuthoma elibizwa nge-bubod. Umphumela uba iwayini elithambile nelinoshukela.
Ngokungafani ne-lambanog, cishe i-14% ye-ABV. Lokho kuyizinga elihle lewayini lakho lamagilebhisi elimaphakathi.
Nakuba isetshenziswa ngendlela evamile ngezikhathi ezingavamile, awudingi ukuxolisa ukuze uyizame.
Nakuba, uma ungafuni ukuxolisa, shayela abangani bakho futhi ujabulele ukuzizwisa okugcwele kwesi-Filipino ngalezi zindlela zokupheka zangempela.
Uma ubheka i-halo-halo futhi ungabona abantu basePhilippines befaka umbukiso weqhwa ophuciwe.
Lokhu kudalwa kwe-whimsical kunambitheka okuningi njengokuthungwa.
Kunezingqimba zezithako ezithakazelisayo njengobhontshisi oswidiwe, i-jackfruit, ukhova, nobisi oluhwamukile.
I-buttery, i-fruity, i-sweet, ibhotela, futhi iyahlafuna. O, futhi ino-ayisikhilimu!
I-Guinumis ngesinye isiphuzo okunzima ukusichaza.
Kalula nje, isiphuzo esisekelwe ebisini esineqhwa elichotshoziwe.
Njengabanye abaningi, usebenzisa i-gelatin. Kudinga futhi isitashi se-sago esidliwayo, ushukela, neqhwa.
Kunezinguquko ezihlukene, kodwa ngicabanga ukuthi uzoyithanda lena. Inobisi lukakhukhunathi, imicu yekhabe nelayisi eligazingiwe.
Uma uzizwa uxakile, kuzame. Ngicabanga ukuthi uzokuthola kuyindlela emnandi kakhulu yokwehlisa umoya ngosuku olushisayo.
I-Taho iwukusetshenziswa okuthakazelisa kakhulu kwe-tofu. Ikakhulukazi, i-silken tofu.
I-tofu ethambile, ethambile iyinika ukuthungwa okufana nekhastadi.
Ngenkathi sonke isiphuzo sihlanganisa ushukela onsundu opholile kanye ne-vanilla efakwe emanzini ngezingcezu ze-tapioca.
Lahla utshani kulokhu, njengoba uzodinga isipuni!
18. izisekelo
I-Basi iyiwayini likamoba elivela esifundazweni sase-Ilocos Norte.
Inqubo yokuvutshelwa ithatha izinyanga ezi-3, kanti ukuguga kuthatha okungenani unyaka owodwa.
Ngakho akusona ncamashi isiphuzo esisheshayo. Nokho, ukunambitheka kuyathandeka impela.
Ungakhetha phakathi kwe-grounding babae noma ukubeka phansi i-lalaki. Eyokuqala imnandi kanti enye iyababa futhi inamandla.
19. Iwayini elikhulu
UBignay uyiberry elidabuka ePhilippines futhi ungumzala we-black currant.
Inokunambitheka okumnandi nokumuncu enambitheka njenge-blackberry.
Uma lisetshenziselwa ukwenza iwayini, linikeza umbala omuhle obomvu ojulile.
Uma kuqhathaniswa newayini elivamile, liphinde libe nezithelo futhi libe mnandi.
Ngakho-ke uma uthanda kokubili, kungenzeka ukuthi uzolithanda iwayini le-bignay.
20. Ubhiya Wehhashi Elibomvu
Ingabe ungumuntu ohlakaniphile kabhiya kune-wine geek? Bese uzi-oda ibhodlela likabhiya we-Red Horse.
Ngamaphesenti angu-XNUMX we-ABV, i-lager enamandla kakhulu evela e-San Miguel Brewery.
Ukukunikeza umbono othile, i-lager yomndeni evamile cishe ngamaphesenti amahlanu.
Iphrofayili ye-flavour imnandi ngokubaba okuthambile.
Iwuhlobo lwesiphuzo olusezingeni eliphezulu oluthokozelwa kakhulu nabangani abalungile.
