Nokuba uyenza ngokwakho okanye uyithenga intsha, uyakuzithanda ezi. iiresiphi zesonka esimuncu.
Zilungele isidlo sasemini kunye nesidlo sangokuhlwa kwaye zinceda ukunciphisa inkunkuma yegrosari!
Ngaba uyafuna ukugcina le recipe? Faka i-imeyile yakho ngoku kwaye siza kuthumela iresiphi ngqo kwibhokisi yakho yangaphakathi!
I-Sourdough yenye yeendlela zakudala zokubhaka kwiplanethi kwaye ihlala idume ngokumangalisayo namhlanje.
Kodwa endaweni yokwenza isangweji elula, kutheni ungazami ezi zokupheka ngesonka esimuncu?
Loo ncasa ikhethekileyo kunye nokuthungwa kwe-chewy kwenza zonke iintlobo zezitya zivelele.
Ngoko ke, ukusuka kwiisaladi kunye noshizi osiweyo ukuya kwi-toast yesiFrentshi kunye nokuxutywa, uya kufuna ukwenza ezi zokupheka zezonka ezimuncu ngokuphindaphindiweyo.
25 Iiresiphi ezilula zesonka seSourdough kwiSidlo sasemini kunye neSidlo sangokuhlwa
Awunako ukungahambi kakuhle ngesangweji yetshizi egcadiweyo. Kukho isizathu sokuba ngamnye omncinane ehlabathini * abathande yaye kutheni nabantu abakhulu bengenakuthi hayi.
Iisandwich zetshizi ezigayiweyo ziyamangalisa, zilula kwaye zilula.
Ukuqhekeka, ukukrazula, isonka esincangathi, itshizi enyibilikisiweyo. Ngokwenene, yintoni ongayithandiyo?
Kodwa le Cheese ye-Kimchi Grilled ithatha isiko ukuya kwinqanaba eliphezulu. Yongeza igalikhi, i-kimchi, amaqabunga e-basil kunye nokunye.
Ide isebenzise iindidi ezimbini ezahlukeneyo zamasi! Ndithembe; Uya kuyithanda.
*Qaphela: Andinabungqina benzululwazi obuxhasa le nyaniso. Ngokubhekele phaya es inyaniso, ngokwengcaciso yam engacacanga yegama kunjalo. 🙂
Le shizi eyosiweyo yinto encinci, kodwa oko akuthethi ukuba akukho nto imnandi.
Inebhotolo kunye netshizi, kunye nesonka esinencasa esimnandi.
Ngaba uyafuna ukugcina le recipe? Ngenisa i-imeyile yakho kwaye siza kuthumela iresiphi ngqo kwi-inbox yakho!
Intle kakhulu yonke into abantu abaninzi abayifunayo kwishizi eyosiweyo. Kwaye ungayenza ngokukhawuleza kwi-fryer yomoya! Oko kukuphumelela kwincwadi yam.
Ukuba awuzange ube nayo i-Panzanella, ukwi-panzanella yokwenene. Yisaladi yabathandi bezonka.
Intsha, iqaqambile kwaye izele ziincasa zasehlotyeni ezifana netswele elibomvu kunye neetumato zecherry, idlamkile, inejusi kwaye inencasa enkulu.
Awuqinisekanga ukuba uya kuyithanda? Nalu uvavanyo: Ingaba i-croutons-to-salad ratio yakho ijongeka njani xa usiya kwibar yesaladi yonke onokuyitya?
Ukuba utyekele kakhulu kwicala lecrouton, uya kugrumba iPanzanella.
Ngaba ufuna isaladi enesondlo esincinci kwaye ifana nesaladi? Ndikubekele apho, nawe.
Le isaladi enesiqholo kunye nomhlaba weCaesar igcwele iivithamini kunye neeminerali.
Yisaladi efanelekileyo kuyo yonke ingqiqo yegama. Kodwa usenokusebenzisa enye intlama emuncu eseleyo ukuyenza.
I-Sourdough yesidlo sakusasa? Sukuba nexhala ukuba ndenza njalo!
I-Strata eneoli ye-hojiblanca kunye ne-chorizo isenokungabi yinto oyivileyo.
Kodwa ngoku uyazi ukuba yintoni, ndiqinisekile ukuba uya kufuna ukuyizama.
Sisidlo sakusasa seCasserole esinentlama emuncu, isoseji, iminquma, kunye netshizi eninzi.
Kukwakho namaqanda, itswele kunye nezinye izinto ezimnandi kulo mxube.
Yizame ukuba ufuna isidlo sakusasa esiza kukugcina uhluthi kude kube isidlo sangokuhlwa.
Nantsi enye intlama emuncu yesidlo sakusasa secasserole. Le, nangona kunjalo, ayiqhelekanga kangako.
Incamathela kwisonka, iisoseji, amaqanda kunye netshizi. Ke ngoko, lukhetho olukhulu kwabo bakhetha ukutya okuninzi kwesidlo sakusasa.
Ukuba ucinga ukuba i-sandwich ye-steak ivakala i-decadent, linda de uve yonke into.
Le sandwich ifuna isonka esimuncu, i-steak ene-succulent, kunye negalikhi kunye nemifuno esasazeke ukuba ifile.
Ungasathethi nge-sauce ye-chipotle ekhrimu, iitumato ezinamanzi, i-bacon enetyuwa, kunye nokunye.
Ewe. Le sandwich yi Elvis yeesandwich.
Isenokungabi ngumbono omhle wesidlo sasemini semihla ngemihla, kodwa njengesiqhelo sokuphatha, singcwele.
Intlama emuncu kaReuben incinci kancinci ngaphezulu kodwa incasa ngendlela emangalisayo.
Le recipe iquka zonke izinto ezisisiseko zeRuben yokwenyani: Ukugqoka iSiqithi esiliwaka, inyama yenkomo, i-sauerkraut, njl. - kuphela kwintlama emuncu.
Kwaye intwana yobushushu evela kwi-pepper jack cheese yenza kube ngcono.
Le burger inyibilikayo imdaka kakhulu, kodwa incasa intle kakhulu kangangokuba akukho mntu uya kukhathalela.
Ziyinyama, zinetshizi, kwaye zizele yincasa yemveli yokunyibilika.
Isonka somgubo omuncu sibopha yonke into kunye kwaye sigcina yonke into kwindawo yayo.
I-Move overs, iibhiskithi kunye negravy. Esi sidlo semizuzu engama-20 kukutya kwentofontofo yasekhaya ngokugqibeleleyo.
Isosi efakwe ipepile ekhrimu inyibilika emlonyeni wakho ngokumangalisayo.
Yidibanise kunye namaqhekeza enyama enetyuwa kunye nentlama emuncu etyebileyo, kwaye uya kuba nefuthe lokwenyani.
Sesinye sezo zitya onokuthi uzitye nakwesiphi na isidlo sosuku kwaye ushiye wanelisekile. Yonwabela!
Izonka zokutsalwa phakathi zezinye zeendlela zam zokupheka endizithandayo ukwenza, ngakumbi amatheko.
Bahlala bebetha kakhulu kwaye andinakuze ndikhathazeke malunga nokushiyeka.
Kwaye esi sonka seParty yePoppy asiyongxaki. Ilayishwe ngeeshizi, i-anyanisi, ibhotela kunye nembewu yepoppy, akunakwenzeka ukuxhathisa.
Ngandlel' ithile, ezo zithako zintlanu zipakisha incasa engaphezulu kunezinye izidlo ezineekhosi endikhe ndanazo.
Kukutya okunencasa, okushibhileyo, okupakishwe ngumami okubhabha etafileni, ke yenza ngakumbi!
Ezi toast zintle zenza izimuncumuncu ezimangalisayo okanye isidlo sasemini esimnandi.
Phezulu kwiqhekeza ngalinye lomgubo omuncu kunye netshizi yebhokhwe, ipistachios, i-arils yerharnati kunye nokunye.
Isiphumo? Isitya esijongeka njengento ongayifumana kwindawo yokutyela eneenkwenkwezi ezintlanu. Kodwa ngethamsanqa, akunzima ukwenza ekhaya.
Uya kuyithanda indibaniselwano yencasa emnandi, eqholiweyo, enetyuwa neyomhlaba. Neendwendwe zakho nazo.
Le toast ayintle kancinci kodwa imnandi nje. Phezulu isilayi ngasinye ngeeradishes, i-chickpeas ekhrispy, kunye nezilayi zeavokhado.
I-tangy, i-sauce ye-yoghurt ene-garlicky izisa kunye zonke iincasa ukudala ukutya okunempilo kunye nokuzalisa isidlo semizuzu eyi-10. Hmm!
Ubusazi ukuba ungafaka intlama emuncu kwisidlo sakho sangokuhlwa senkukhu eqhotsiweyo?
Ndiyazi! Le recipe yandothusa nam! Zange ndicinge ukusebenzisa intlama emuncu ngolu hlobo!
Sisidlo esipheleleyo kwitreyi enye. Uneprotheyini eyongezelelweyo, iicarbohydrates, imifuno kunye nemifuno yencasa.
Kunzima ukungayixabisi iresiphi yepani enye enjalo.
Ngaba ufuna ukuthatha izinto zakho zoMbulelo ukuya kwinqanaba elilandelayo? Le recipe inokunceda.
Yimithi, isemhlabeni, kwaye iyathuthuzela ekugqibeleni. Ngaphezu koko, i-sausage kunye nama-mushroom ayenza ibe yintliziyo ngokwaneleyo ukuba yonwabe yodwa.
Yikhonze njengesitya seholide okanye njengesidlo sangokuhlwa seveki. Nokuba yeyiphi na indlela, usapho lwakho aluyi kukwazi ukufumana okwaneleyo.
Ngaba ujonge eyona resiphi ilula yehlabathi ye-bruschetta? Uyifumene!
Unokwenza ezi toast ngaphantsi kwemizuzu engama-30 kunye nesandla nje sezithako.
Intsha, ineziqholo, eqaqambileyo, yomhlaba kunye ne-minty, le bruschetta ayifani ne-tomato-based oqhele ukuyenza.
Kusenjalo kakhulu, kakhulu kuhle nangona.
Sele ndiyicacisile indlela endizithanda ngayo iisandwich zetshizi eziqhotsiweyo.
Kodwa ndiyaphambana ngokutya kwesonka samasi. Ngokukodwa i-cheese toasties kunye nebhekoni efanelekileyo ye-drool kunye neetumato ezinamanzi.
Kwaye yiloo nto kanye ezi. Zibize ngokuba zii-toasties zamasi, iiBLT ezinobuso obuvulekileyo ( thabatha 'L'), okanye nantoni na oyifunayo; zinkulu
Ukuzalisa kunye ne-flavour egcweleyo, zilungiswe ngemizuzu engama-20 nje. Kunzima ukuphikisana nolo hlobo lokumnandi kunye nokulula.
Oku kuzaliswa okumnandi kunama-nutty kunye ne-herbal flavour. (Kwaye ewe, yindibaniselwano enkulu leyo.)
Isebenzisa izithako ezininzi kwaye ithatha ixesha elincinci ukulungisa. Kodwa ukuba ufuna isitya esiya kumangalisa wonke umntu osibonayo, awukwazi ukusibetha.
Yinhle, ivumba elimnandi kwaye imnandi kunye nendibaniselwano egqibeleleyo yamantongomane, imifuno, iziqhamo ezomisiweyo kunye neesoseji.
Lumka nje: Ukuba wenza oku kuMbulelo, usapho lwakho lunokukunyanzela ukuba wenze njalo ngonyaka kwaye nangona ingeyiyo iholide.
I-pudding yesonka yidessert yakudala esebenzisa isonka esidala - esomileyo, singcono!
Ngokwesiseko yiCasserole yeFrench toast, kwaye le nguqulelo inokhaba oluhle oluneziqholo.
Iswiti, iyaphaphatheka kwaye ayityebi kakhulu. Yikhonze kwi-brunch yakho elandelayo kwaye iya kuhamba ngexesha.
Andazi ukuba likhona na igama eligqibelele ngakumbi leresiphi.
Oku kuchaza ezi sandwich ngokugqibeleleyo! Banxibe kakuhle. Babuvule ubuso. Kwaye ziyi-110% yasentwasahlobo!
Zonke ezo ncasa zintle ziluhlaza zidibana ukwenza into egqibeleleyo yepati yegadi.
Ungathathi ilizwi lam kuyo, nangona kunjalo. Zizame ngokwakho! Wonke umntu uya kubuxabisa ubuhle bayo kwaye Kukungcamla
Kutheni unesandwich endala edikayo xa unokunyibilikisa iturkey endaweni yoko?
Ungandiva kakubi; Ndiyazithanda iisandwich zeturkey.
Kodwa i-turkey eshushu inyibilika kunye nebhekoni kwi-sourdough? Owu madoda ngumbulali lowo!
Iyathuthuzela, inentliziyo, kwaye iyanuka kakhulu.
Owu, kunye nemayonnaise yewayini ebomvu? Ukufa isiqaqa.
Ubundifake kwidiphu yoononkala.
Yintoni enokuba mnandi ngakumbi kunonkala obhityileyo, omuncu kwisitya sesonka esimuncu?
Ukuba loo nto ayikwenzi umlomo wakho ube manzi, andazi ukuba kuya kwenzeka ntoni. (Kwaye ukuba akunjalo, ungakhathazeki; ndilele ngokwaneleyo ngathi sobabini.)
Le dip iyamangalisa. Kangangokuba awufuni ukwabelana!
I-Sourdough French toast sisidlo sakusasa endisithandayo endlwini yam.
Iswiti, ineziqholo kancinci kwaye ikhrunchy kakhulu. Ngaphezu koko, wonke umntu unokuwulayisha kunye nezithako azithandayo.
Ngoko yenze kwixesha elizayo xa ufuna ukhetho olukhethekileyo lwesidlo sakusasa okanye i-brunch, kwaye iya kuhamba ngokukhawuleza.
Esi sidlo esifana ne-casserole sidibanisa ezimbini zeeresiphi zam zetshizi endizithandayo: i-brie ebhakiweyo kunye ne-macaroni kunye netshizi.
Ke xa ndisithi ityebile, ikhrim, inetshizi kakhulu, kwaye ibolile kancinci, uyazi ukuba yinyaniso.
Ewe, ayilohlobo lokutya ukuba nalo ubusuku ngabunye. Kodwa sonke kufuneka siziphathe ngokwethu ngamaxesha athile, akunjalo?
Ngelishwa, le recipe ayilona uhlobo lwe-garlic toast ongayidla ngezandla zakho. Kumdaka kakhulu oko.
Kodwa into esweleyo ekucocekeni, iyayenza ngokugqwesa.
Iquka ikonofile, ishaloti, iiflakes zesitshilisi, iipepile, ioliva, iicapers... uludwe luyaqhubeka kwaye luyaqhubeka.
Le yithowusti ekumgangatho ophezulu enencasa eyaneleyo yokuthatha uGoliyati.
Ukuluma ngakunye kuya kufuna ukungcamla. Yizame kube kanye kwaye uya kubanjiswa!
