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Iimbotyi ezibhakiweyo zika-Paula Deen (Iresiphi yeSimbo saMazantsi)

UPaula Deen Wabhaka IimbotyiUPaula Deen Wabhaka IimbotyiUPaula Deen Wabhaka Iimbotyi

Namhlanje, ndabelana nawe ngale recipe yembotyi ebhakiweyo evela ku-Paula Deen, kubo bonke ukulunga kwayo emazantsi.

Le recipe ilula, imnandi kwaye ifanelekile nakweyiphi na imeko.

Ngaba uyafuna ukugcina le recipe? Ngenisa i-imeyile yakho kwaye siza kuthumela iresiphi ngqo kwi-inbox yakho!

Ndiyazi uninzi lwenu mhlawumbi uqhelene neeresiphi zikaNksk Deen, kwaye lo ngokuqinisekileyo ngumgcini.

Iimbotyi eziBakiweyo eziNtshutshisayo, eziSwiti kunye neziBakiweyo

Kule recipe yeklasikhi, iimbotyi zifakwe kwi-sauce eshinyeneyo eqhuma ngencasa.

Iswiti, inetyuwa, kwaye iyaqhuma yonke into ngexesha elinye. Kufana netheko emlonyeni wakho.

Nali elona candelo lilungileyo: Akuyi kufuneka uchithe iiyure upheka ezi mbotyi. Bangcamla ngathi usebenze nzima imini yonke kubo.

Ke ukuba ujonge esona sitya sisecaleni ukuze usizise kwipotluck yakho elandelayo, ukukhangela kuphelile. Masiqalise.

UPaula Deen Wabhaka Iimbotyi

U-Paula Deen yikumkanikazi yokupheka kwasemazantsi, ngoko ke ndicinga ukuba kukhuselekile ukuthi inguqulelo yakhe yeembotyi ezibhakiweyo yeyona ilungileyo.

Iyamangalisa indlela izithako ezilula ezinokuguqula ngayo inkonkxa ethobekileyo yehagu kunye neembotyi zibe sisitya esiqaqambileyo. Thembela kuphela nguPaula Deen ukuze wenze umsebenzi.

Esi sidlo sifakwe i-anyanisi, i-bacon (kunye ne-bacon fat), kunye nomxube we-maple isiraphu, i-ketchup kunye ne-mustard.

Emva kokubhakwa ukugqibelela, esi sidlo kukutya okuthuthuzelayo okusemazantsi kokona kulungileyo.

Izithako zembotyi ezibhakiweyo zikaPaula Deen: Ibhekoni eQotyiweyo, itswele, Inyama yehagu enkonkxiweyo kunye neembotyi, iMustard etyheli, iSiraphu yeMaple, kunye neKetchup

Izithako

  • I-Bacon Crumbles - Kuba yonke into ingcono nge-bacon. Qinisekisa ukuyipheka kakuhle ukuze ikhuphe i-crunch kunye ne-flavour yayo. Sebenzisa amanqatha ukupheka ezinye izithako zencasa ngakumbi.
  • Itswele - Kuba ivumba elikhethekileyo kunye nencasa emnandi. Ndiyathanda ukusebenzisa itswele elimthubi kuba liswiti kunendidi emhlophe, enencasa ebukhali.
  • Inyama yehagu enkonkxiweyo kunye neembotyi- Inkwenkwezi yepleyiti! Ubuhle bale recipe yebhontshisi ebhakiweyo kukusetyenziswa kweembotyi ezinkonkxiweyo. Awuyi kudinga ukubila iiyure ukuze ufezekise ukuthungwa kwembotyi okugqibeleleyo.
  • Imostade etyheli - Ngomnxeba we-asidi kunye neziqholo. I-mustard emdaka isebenza ngokufanayo.
  • Isiraphu yeMaple kunye neKetchup - Olu luhlu ludala i-sauce emnandi kunye ne-smoky yesitya. Zive ukhululekile ukwenza owakho umxube ukuba uyafuna! Yongeza iziqholo kunye ne-seasonings ngokuthanda kwakho.

Uzenza njani iimbotyi ezibhakiweyo zika-Paula Deen?

Okokuqala, fudumeza i-oven ukuya kwi-325 degrees Fahrenheit.

Emva koko, pheka i-bacon kwi-skillet de ibe yinto enhle kwaye ihlaziye.

Emva koko yongeza i-anyanisi eqoshiwe. Yifake kwi-bacon fat malunga nemizuzu emi-3, okanye ide ibe yi-translucent kodwa ingabi mdaka.

Ngaba uyafuna ukugcina le recipe? Ngenisa i-imeyile yakho kwaye siza kuthumela iresiphi ngqo kwi-inbox yakho!

Unokwenza kwakhona i-garlic egayiweyo kunye ne-bell pepper kunye ne-anyanisi ukuze ufumane ivumba elimnandi kunye nencasa.

Galela iimbotyi ezinkonkxiweyo, i-mustard, isiraphu ye-maple, kunye ne-ketchup, kwaye udibanise zonke.

Dlulisa umxube kwisitya esingekho nzulu okanye kwisitya sokubhaka. Awuyi kufuna ukupheka umxube nakuphi na epanini, kuba uya kuyibhaka.

Yifake nge-aluminium foil kwaye uyibhake imizuzu engama-45 ukuya kwiyure.

Kwaye kunjalo. Easy peasy.

UPaula Deen wasekhaya wabhaka iimbotyi ngesitya

Zeziphi iimbotyi ezinkonkxiweyo ezilungele iimbotyi ezibhakiweyo?

Iimbotyi ezinkonkxiweyo ezisemgangathweni zilungile nokuba zodwa. Ngokuqinisekileyo unokukhetha ibhrendi oyithandayo, kodwa nazi ezona zicetyiswayo zam:

  • B&M- Olu phawu sele lukho iminyaka eyi-150, ngoko ke ukutsho ukuba luvavanyiwe kukujongelwa phantsi. Iimbotyi zinendlela egqibeleleyo. Ithambile kwaye inestatshi, kodwa ayiqinile okanye ayithambile.

Isosi ijiyile ngokumangalisayo kwaye yombathisa iimbotyi kakuhle.

Incasa nayo ifikelele kwinqanaba. Lulungelelwano olugqibeleleyo phakathi koswiti, ukutshaya kunye netyuwa. Unako kwakhona ukungcamla iimolasi kunye nenyama yehagu kuyo yonke into yokuluma.

  • Eyona nto ingcono yaseBush - Olu hlobo luza kwindawo yesibini kunye neentlobo zalo ezahlukeneyo onokukhetha kuzo. Kodwa nokuba yeyokuqala, yenziwe ekhaya, okanye imifuno, uhlobo ngalunye lunika ibhalansi entle yobumnandi, ubumuncu kunye nobulawu.

Nangona kunjalo, iswiti kunezinye iibrendi, ke ukuba awungomlandeli weembotyi ezimnandi, ungafuna ukuya kwenye indawo.

  • Heinz- Olu hlobo lokutya kosapho lolona lwesithathu endilucebisayo kakhulu kuba lumnandi nje.

I-sauce yabo ilungile kwaye inzima. Ngokungafaniyo nezinye iibrendi ezinencasa ezoyikekayo, iHeinz igudile.

Oko kwathiwa, akuyi kungqubana neencasa zezinye izithako kule recipe.

UPaula Deen wasekhaya wabhaka iBhotyi yeBowl

Iingcebiso zokwenza ezona mbotyi zigqwesileyo

  • Ingaba isitya sakho sinesuphu kakhulu? Yityebise ngobisi lwe-cornstarch. Hlanganisa icephe le-cornstarch kunye namacephe ambalwa olwelo olusuka kumxube wembotyi. Thela ukumiswa kumxube kwaye ugxobhoze kude kube nzima.
  • Okanye, unokwenza iimbotyi kwangethuba. Ziya kutyeba ngosuku okanye ezimbini.
  • Iimbotyi zipheke kwisitya sokubhaka esingenzulu okanye kwipani. Iipani ezinzulu ziya kuthintela ulwelo ukuba lungajiyeki.
  • Ngaba isosi yakho ijiyile kakhulu? Nciphisa ngesitokhwe senkukhu, umhluzi, okanye amanzi.
  • Ukwahluka - Into enkulu malunga neembotyi ezibhakiweyo kukuba ziyakwazi ukulungelelaniswa lula. Yongeza ubuntu obuninzi kwiimbotyi ngolu tshintsho:
    • Yongeza inyama yenkomo okanye i-turkey kwi-epic blend yeembotyi ezibhakiweyo kunye ne-chili.
    • Zama eminye imithombo yencasa ngaphandle kwebhekoni. Inyama yehagu eshiyekileyo okanye imicu yebrisket? Yiphose ngqo.
    • Yongeza isitofu se-espresso. Oku kuya kukhupha incasa yeembotyi kwaye kubanike umbala omhle, omnyama.
    • Ukuba uthanda ukutya okuneziqholo, yongeza i-dash ye-cayenne, isosi eshushu, i-paprika, okanye i-pepper flakes ebomvu.
    • Ukufumana incasa eqhumayo, yongeza i-chipotle ye-chili powder okanye ubuyisele isiraphu ye-maple nge-sauce ye-barbecue. Ukuchaphaza komsi olwelo nako kwenza izinto ezimangalisayo.
    • Esikhundleni sebhekoni etyumkileyo, sebenzisa i-bacon strips endaweni yoko. Zibeke epanini uze ubhaka njengoko uqondiswe, kodwa vula i-broiler kwi-1 yokugqibela kwimizuzu emi-2.
    • Ukuba awufuni i-bacon, ungayishiya, kodwa qiniseka ukuba i-caramelize i-anyanisi kakuhle ukunambitha isitya.
  • Khonza iimbotyi ezibhakiweyo njengecala lee-roasts, i-burgers, i-kabobs, kunye nazo zonke ezinye izitya ozifumanayo kwi-barbecue yasehlotyeni. Ungayibhanqa kunye nengxowa yeetshiphusi kwisnack emnandi.
  • Imiyalelo yokugcina:
    • Gubungela iimbotyi ngefoyile okanye ngeplastiki yokugoqa kunye nefriji ukuya kwiveki. Qinisekisa ukuba isitya sipholile ngokupheleleyo phambi kokuba usibeke.
    • Ubomi obude beshelufu, friza iimbotyi kwisikhongozeli esikhuselekileyo kwisikhenkcisi ukuya kutsho kwiinyanga ezi-3. Thaw efrijini ubusuku bonke kwaye uphinde uvuselele kwi-oven imizuzu engama-20 kwi-350 degrees Fahrenheit.

Ingaba ndingapheka iimbotyi kwisipheko esicothayo?

Iimbotyi ezibhakiweyo eziphekwe kade, ezingabhakwanga? Ayibonakali isengqiqweni, kodwa isebenza ngokupheleleyo.

Enyanisweni, ukudibanisa iimbotyi kuya kwandisa i-sauce kwaye wenze isitya sibe mnandi ngakumbi.

Emva kokuba udibanise zonke izithako epanini, thumela umxube kwi-cooker epholileyo kwaye upheke ngokuphantsi iiyure eziyi-8 okanye iiyure ezi-4 phezulu.

Gxuma iimbotyi ngamaxesha athile ukuphepha ukutshisa umzantsi.

Ezinye iiresiphi ezivela kuPaula Deen

Paula Deen Sweet Potato Casserole
Paula Deen Deviled Amaqanda
UPaula Deen Crockpot Mac & Itshizi
Paula Deen Inkukhu kunye Meatballs
UPaula Deen Corn Casserole

UPaula Deen Wabhaka Iimbotyi