Dlulela kumxholo

Shake kwaye ubhake inkukhu (iresiphi elula)

xuba kwaye ubhake inkukhuxuba kwaye ubhake inkukhu

Betha kwaye ubhake inkukhu inencasa kakhulu, iyaguquguquka ngendlela emangalisayo, kwaye kulula kakhulu ukuyenza. Ngokusisiseko, iphawula zonke iibhokisi kwaye emva koko ezinye.

Phakathi kwezikhumba ezi-crispy, inyama ethambileyo enejusi, kunye neencasa ezithandekayo, esi sidlo siyinto emangalisayo.

Ngaba uyafuna ukugcina le recipe? Ngenisa i-imeyile yakho kwaye siza kuthumela iresiphi ngqo kwi-inbox yakho!

Kufuphi Shake kwaye Bake Chicken

Ngaphezu koko, akunakuba lula.

Hlanganisa nje, xuba kwaye ubhake. Akufuneki kuthathe ngaphezu kwemizuzu embalwa kwaye uya kuba neyona ndawo izukileyo yenkukhu isitya kwiplanethi.

Njengebhonasi, ikwasempilweni kunenkukhu eqhotsiweyo.

Ngokuqinisekileyo, inentwana yebhotolo, kodwa into yokuba yosiwe, ayiqhotswanga ngeetoni zeoyile, ithetha ukuba ineekhalori ezisezantsi kune-classic deep-fried.

Yiloo nto endiyibiza ngokuba yi-win-win!

Iresiphi yenkukhu egayiweyo kunye neBaked

I-original Shake N Bake ngumxube weziqholo owenziwe ngomgubo, iziqholo, iziqholo, kunye nezinye izithako ezininzi ekunzima ukuzipela nokuzibiza.

Yiyo loo nto ndigqibe ekubeni ndizenzele owam umxube, ndilawule izithako ezikuwo, ndazi ukuba usempilweni.

Kwaye, lo mxube womile wespice ulunge kakhulu kwaye unexabiso eliphantsi.

Mhlawumbi uyazibuza: ngaba incasa efanayo?

Nditsalele umkhethe, kodwa ndicinga ukuba incasa ngcono kakhulu!

Inkukhu yam ebethwayo nebhakiweyo inetyuwa egqibeleleyo kwaye inencasa enamaxhamakazi athambileyo anencasa yomhlaba neziqholo.

Awundikholelwa? Yizame ngokwakho!

Ngaba uyafuna ukugcina le recipe? Ngenisa i-imeyile yakho kwaye siza kuthumela iresiphi ngqo kwi-inbox yakho!

Vuthulula kwaye ubhake inkukhu wakhonza kwipleyiti emhlophe

Izithako

  • Pollo – Isiganeko esiphambili. Ndisebenzisa amaqhekeza enkukhu amathambo kule recipe, kodwa uzive ukhululekile ukusebenzisa nayiphi na inqumle. Gcina nje ukhumbule ukuba ixesha lokupheka liya kuhluka ngokuxhomekeke kubukhulu benyama.
  • uflawo wezinto zonke – Ukugquma inkukhu ngomgubo kuyinika umaleko owongezelelweyo wobuqhophololo xa sele ibhakiwe.
  • Iziqholo kunye neziqholo - Ndisebenzisa umxube wetyuwa, i-paprika, i-sage, kunye nepepper emnyama yomhlaba kwi-shake yam kunye nenguqulo yokubhaka. Ndisebenzisa i-paprika eqhelekileyo, kodwa unokuzama i-paprika emnandi okanye etshayayo kwiintlobo ezahlukeneyo zencasa.
  • Ibhotolo -ukwandisa incasa emangalisayo.

Uyenza njani inkukhu ephekiweyo nebhakiweyo

Ukwenza inkukhu ephekiweyo kunye nebhaka kufuna kuphela amanyathelo amathathu aphambili, kwaye akunzima ukuwalandela:

1. Yenza isonka. Kwingxowa enkulu enokuphinda ivalwe, hlanganisa umgubo kunye neziqholo.

2. Shukumisa. Gcoba amaqhekeza enkukhu kunye nesonka ngokuwabeka ebhegini kwaye uyishukumise.

3. Bhaka. Beka inkukhu kwisitya sokubhaka ngebhotela enyibilikile kwaye ubhake.

Inkukhu e-Crispy ehlatyiweyo kunye neBaked

Iingcebiso zeNkuku eBethiweyo kunye neBakiweyo

Le recipe ngenene ilula kwaye i-1-2-3, kodwa ndisenawo amaqhinga ambalwa okuqinisekisa ukuba ufumana ezona ziphumo zibalaseleyo.

Yenza i-breading stick kwinkukhu

Uninzi lweeresiphi zenkukhu ezisonka zibiza amaqanda abethiweyo, asebenza njengeglu ukuze i-breadcrumbs ibambelele.

Oku akunjalo ngenkukhu yokugubha kunye nokubhaka.

Ngoko ke, ukuqinisekisa ukuba isonka sinamathele kwinkukhu, yibambe yome ngeetayili zephepha ezicocekileyo emva kokuhlamba. Okukhona usomile umphezulu, kokukhona ukonka kuya kuncamathela.

Enye indlela kukuthambisa inkukhu ngeoli yecanola. Akuyi kwenza nje ukuba i-breading stick ngokufanelekileyo, kodwa iya kwenza ukuba isikhumba senkukhu siphephe.

Ukusebenzisa amanye amasiki enkukhu (+ amaxesha okupheka)

Izalathiso ezikwibhokisi yokuqala ye-Shake N Bake icebisa ukuba usebenzise umxube we-seasoning kunye nokusikwa okwahlukeneyo kwenkukhu.

Yizame ngamathanga, imilenze, amaphiko, amabele, okanye indibaniselwano yazo zonke. Ungasebenzisa iziqwenga zehagu!

Gcina nje ukhumbule ukuba ixesha lokupheka liya kuhluka ngokuxhomekeke ekusikeni kwenyama kwaye ingaba ithambo-ngaphakathi okanye ithambo.

Sebenzisa le theyibhile njengesikhokelo:

MeatType Court of CutCooking TimeOven TemperatureChicken ThighsBoneless25-30 minutes400 degrees FahrenheitChicken PiecesBone-IN40 degrees minutes400 degrees FahrenheitChicken minutes400 BreastsBone-In45-50 FahrenheitChicken BreastsBoneless30-35 400 ° minutes400 FahrenheitChicken PiecesBone-IN40 minutes400 degrees FahrenheitChicken BreastsBone-In45-50 minutes400 degrees FahrenheitChicken sidlo Briskets 30-35 imizuzu 400 degrees Fahrenh -45 imizuzu 375 degrees Fahrenheit

Izikhumbuzo ezibalulekileyo:

Flip inyama phakathi ukuze uqinisekise ukuba iyapheka.

Ukuvavanya ukuzinikela, faka i-thermometer embindini wenyama. Inkukhu ephekiweyo inobushushu bangaphakathi obuyi-165 degrees Fahrenheit; kwinqunqa yehagu, yi-145 degrees Fahrenheit.

Iingcebiso ezingakumbi namacebo

  • Akukho Ziploc, akukho ngxaki. Ungasebenzisa nasiphi na isitya esikhulu ukuxuba inkukhu kwi-breading.
  • Inkukhu eBethiweyo kunye neBaked ihanjiswa kakhulu kwangoko. Okukhona uhleli ixesha elide, kokukhona ulusu lwakho lutyhileka emoyeni, luthambisa. Kodwa unike imizuzu emi-3 yokuma emva kokubhaka ukuvumela iijusi ukuba zisasazeke kuyo yonke inyama.
  • Into enkulu malunga nokwenza i-batter yakho kwaye ubhake umxube kukuba ungawenza ngokwakho. Zive ukhululekile ukunyenyisa imilinganiselo kwaye wongeze okanye ushiye iziqholo ngokusekelwe kwinto okuxelela yona i-taste buds yakho!
  • Ezinye iiresiphi zibiza inkukhu ngetyuwa kunye nepepper ngaphambi kokuba izonka. Andiyifumani iyimfuneko kuba isonka sele sinencasa ngokwaneleyo, kodwa kuxhomekeke kuwe ngokupheleleyo.

Vuthulula kwaye ubhake inkukhu ekhonza kwibhodi yomthi

I-Air Fryer Shake kwaye ubhake Inkukhu

Usempilweni kusefashonini!

Ukuba ufuna ukonwabela i-crispy, i-juicy batter kwaye ubhake inkukhu ngaphandle kokusebenzisa yonke loo bhotolo, i-fryer yomoya yonke into oyifunayo.

Nantsi indlela:

1. Tfutha ibhaskithi yefryer ngeoyile ukuthintela ukuncamathela kwenkukhu. Okanye sebenzisa iphepha lesikhumba elisikwe ngokobukhulu.

2. Emva kokubetha inkukhu ngesonka, yibeke kwinqanaba elilodwa kwibhaskithi yomoya okanye i-pan. Qinisekisa ukuba amaqhekeza awadibanisi ukukhuthaza ukujikeleza komoya. Pheka ngeebhetshi ukuba kuyimfuneko.

3. Fry inkukhu emoyeni kwi-24 ukuya kwi-28 imizuzu kwi-380 degrees Fahrenheit. Jikelezisa amaqhekeza phakathi ukuze uqinisekise ukuba uyapheka.

Yintoni yokukhonza kunye nenkukhu ephekiweyo kunye nebhaka

  • Khonza inkukhu kunye nesosi oyithandayo. Ndiyasithanda esi sitya kunye nesosi yebarbecue, isinxibo sefama, kunye nemostade yobusi. Ndiyayithanda nenxili yesonka samasi eblue, ukuba ndiziva ndiyithanda. Qiniseka ukuba uneketchup yabantwana nabo!
  • Ukutya okona kutya kuthuthuzelayo, yipha inkukhu egcadiweyo nebhakiweyo ngeyona mac kunye netshizi. I-pasta enokhilimu iya kulungelelanisa ngokugqibeleleyo kunye nezikhumba zenkukhu ezinqabileyo.
  • Ukuba inikwe isidlo sakusasa, inkukhu ebethiweyo kunye nebhakiweyo KUFUNEKA idityaniswe ne-waffles, kunye nesiraphu yemaple ngaphezulu. Ndicinga ukuba nobusi bungasebenza, ngakumbi ubusi obushushu!
  • Nika isitya esinencasa umahluko oswiti kunye nesonka sombona esifumileyo. Yindibaniselwano yemveli evunywe ngumzantsi.

Vuthulula kwaye ubhake inkukhu wakhonza kwipleyiti eluhlaza

Ugcinwa njani kwaye Uyitshise kwakhona iNkuku eBethiweyo neBakiweyo

Faka efrijini iintsuku ezine

Songa intsalela ngefoyile yealuminiyam okanye uyibeke kwisingxobo esingangeni moya. Emva koko faka efrijini ukuya kwiintsuku ze-4 kwaye uphinde ufudumeze njengoko kuchazwe ngezantsi.

Okanye wonwabele kubanda, ngqo ukusuka efrijini!

I-Cold Baked Shake Chicken nayo yenza isinxibo esihle kwisaladi yegadi.

Umkhenkce ukuya kutsho kwiinyanga ezintathu

Ukuba ufuna ukuqhubeka uvuselela kwaye ubhaka inkukhu ixesha elide, yigcine kwisikhenkcisi. Gquba okushiyekileyo kwifoyile yealuminiyam uze ukhe umkhenkce ukuya kutsho kwiinyanga ezi-3.

Ngaphandle koko, qhwaba iziqwenga kwiphepha lokubhaka kwiiyure ezingama-2-3, okanye kude kube yinto eqinile. Emva koko uzigqithisele kwisikhongozeli esikhuselekileyo sesikhenkcisi.

Phinda ufudumeze kwi-oveni ukuze ufumane iziphumo ezingcono

Beka inkukhu epholileyo epanini kwaye uvale i-pan nge-foil. Bhaka imizuzu eyi-10 kwi-350 degrees Fahrenheit.

Yenza okufanayo kunye nenkukhu efriziwe, kodwa yongeza iqondo lokushisa kwi-375 degrees Fahrenheit kwaye ubhake imizuzu engama-30.

Unako kwakhona ukutshisa okuseleyo kwi-Air Fryer:

  • Imizuzu emi-4 kwi-375 degrees Fahrenheit yenkukhu ebandayo
  • Imizuzu eyi-16 kwi-325 degrees Fahrenheit kwinkukhu ekhenkcezisiweyo

IiRecipe ezininzi zeNkukhu ozakuzithanda

inkukhu yesixeko
I-Cracker Barrel yenkukhu eqhotsiweyo
Inkukhu eyojiweyo ye-Barel ye-Cracker
Bisquick Fried Chicken
Bisquick Chicken Strips

Isikhokelo kwixesha lokupheka:

Amathanga enkukhu engenamathambo 25-30 imizuzu

I-400 grados Fahrenheit

Iziqwenga zeNkuku zeNkukhuImizuzu eyi-40 imizuzu yeBone-in Amabele eNkukhu45-50 imizuzu Amabele enkukhu angenathambo30-35 imizuzu Inkukhu engenaBoneless kunye neeNuggets15-18 imizuzu Iziqhoboshi zenyama yehagu engenaMathambo20-35 imizuzu Ithambo-kwinyama yehagu35-45 imizuzu375 degrees Fahrenheit
xuba kwaye ubhake inkukhu