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23 Iiresiphi zeDiphu eziLula zaseMexico zokuKhonza kumatheko

Iiresiphi zediphu zaseMexicoIiresiphi zediphu zaseMexicoIiresiphi zediphu zaseMexico

Wamkelekile kwihlabathi le Iiresiphi zediphu zaseMexico! Ngaba ujonge i-appetizers ekulula ukuyilungiselela kwaye iya kuba yinto ekholisa abantu?

Ukuba kunjalo, uze kwindawo efanelekileyo.

Ngaba uyafuna ukugcina le recipe? Ngenisa i-imeyile yakho kwaye siza kuthumela iresiphi ngqo kwi-inbox yakho!

Kule posi, ndiza kwabelana ngezinye zeeresiphi zam endizithandayo kwiidiphu zaseMexico ezimnandi.

Kwaye ngaphambi kokuba ubuze, ewe, baya ngaphaya kwe-sauce kunye noshizi.

Idiphu yeTaco eyenziwe yasekhaya kunye neembotyi eziQisiweyo, iGuacamole, iTshizi kunye neSalsa

Ezi dive zimangalisayo ziya kwenza abahlobo bakho kunye nosapho bacele okungakumbi.

Ukongeza, unokwenza ezininzi zazo ngaphantsi kwemizuzu emi-5!

Ke lungela ukonwabela konke ukulunga kweeresiphi zediphu zaseMexico!

Seven Layer Taco Dip yidiphu enkulu enento yomntu wonke.

Umaleko ngamnye wongeza incasa ngakumbi kwisitya esele simangalisa.

Ininzi kwaye idibanisa iintlobo ezininzi zeencasa kunye neencasa. Kukho iimbotyi ezifudumeleyo kunye netshizi enyibilikisiweyo.

Emva koko, kukho iileyiti ezintsha zelettuce, iitumato, ukhilimu omuncu kunye nesosi.

Yeyona ikufutshane onokuyifumana ekutyeni i-tacos okanye i-burritos ngaphandle kokuba nazo.

Le sauce elula enezithako ezisibhozo ithatha imizuzu emi-2 ukuyilungisa.

Ewe, yimizuzu emi-2 kuphela. Uxuba yonke into kwisitya de ibe nokuhambelana okugudileyo, kwaye yiloo nto! Sele ilungele ukutyiwa.

Ngaba uyafuna ukugcina le recipe? Ngenisa i-imeyile yakho kwaye siza kuthumela iresiphi ngqo kwi-inbox yakho!

Akunyanzelekanga nokuba uyifake efrijini! Hlanganisa nje, ugxobhoze kwaye uphake.

Inegalikhi kunye nencasa yesosi yemifuno kunye nokuqina, ukuhambelana okukhrimu. Wonke umntu uya kuyithanda.

Kutheni uthengela i-salsa verde xa unokwenza eyakho? Ifuna izithako ezingaphantsi kwe-10 kwaye inkqubo ayinzima.

Ukongeza, i-salsa verde yasekhaya incasa ngcono kakhulu. Intsha kwaye ungayiguqula iresiphi nokuba ufuna.

Ukuba ukhetha eyakho ngegalikhi eninzi, yongeza ikonofile. Ukuba ufuna into ene-spicier, khetha iipepile ezishushu.

Umbona wesitrato kukutya okuphambili kwinkcubeko yaseMexico. Unokuthatha enye yelo khaya kunye ne-Mexican Street Corn Salsa.

Iswiti, ineziqholo, inezityalo ezityebileyo kunye ne-tart zonke ngaxeshanye. Inetoni yencasa kwaye ayithathi ngaphezulu kwemizuzu engama-30 ukuyilungiselela.

Isenokubonakala ngathi yingqokelela yezithako engaqhelekanga. Ngethamsanqa, incasa kakuhle kangangokuba awuyi kukhathalela ukuba ikhangeleka njani na.

Le Sauce ye-Taco yemizuzu emi-5 inayo yonke incasa enesibindi yeSauce yoMaleko aSixhenxe ngasentla. (Ngaphandle kweembotyi eziqhotsiweyo).

Nangona kunjalo, ungayilungiselela ngemizuzu emi-5 nje.

Imnandi kwaye ayifuni naluphi na ukupheka. Ukuba uneendwendwe ezingalindelekanga, esi sisidlo esikhulu ukwenza.

Ngaba ufuna into ekhrimu kakhulu kunye netshizi? Awukwazi ukungahambi kakuhle ngediphu yetshizi yaseMexico ebhakiweyo.

Ityebile kwaye ibolile, kunzima ukuyikholelwa ukuba isebenzisa izithako ezine kuphela.

Uya kuxuba kunye itshizi ekhrimu, ukhilimu omuncu, itshizi yecheddar, kunye nesosi. Emva kokuba ufezekise ukuhambelana okulungileyo, yifake kwi-oven ukubhaka.

Kwimizuzu engama-25, uya kuba neyona sosi yesonka samasi onokuyicinga.

I-Cream Cheese Bean Dip ifana kakhulu nediphu yetshizi ebhakiweyo yaseMexico. Ifana ne-gooey, itshizi, ikhrimu kwaye ityebile.

Umahluko omkhulu kukuba uquka iimbotyi eziqhotsiweyo kunye ne-taco seasoning. Ikwasebenzisa umxube wetshizi waseMexico endaweni yecheddar.

Isenencasa kwaye kulula ukuyenza. Kwaye intle ngakumbi kunesosi yesonka samasi iyodwa.

Ukuba ufuna idiphu yepati egqibeleleyo, ungajongi ngaphaya kwesi sithako sesithako sediphu ezintlanu.

Kuthatha imizuzu engama-30 ukwenza kwaye ilungele nawuphi na umcimbi.

Dibanisa itshizi yekhrimu kunye neentlobo ezimbini zetshizi ozithandayo. Zithobe ngechili kunye nesalsa ukuze zibe mnandi ngokwenene.

Isisityebi kwaye iyahlekisa, kodwa ikwanayo nencasa eninzi yesalsa.

Yikhonze kwi-potluck yakho elandelayo okanye ukuqokelela. Awuyi kuba nexhala malunga nokushiyeka.

Imibalabala, ingqindilili, ixinene kwaye izalise. Lawo ngamazwi abantu abaninzi abawasebenzisayo ukuchaza idiphu yeembotyi ezimnyama. Ikwantsha, inencasa kwaye i-zingy.

Kufanelekile ukuba ufuna i-sauce enempilo ekhethiweyo engatyebi kakhulu. Njengoko ingqindilili kwaye igcwele, ayinzima.

Ayizukunisinda njengezinye iisosi ezisekwe kwitshizi.

Yongeza iipepile, itswele kunye nombona ukuze uphucule itshizi yakho. Imifuno inika izondlo ezininzi kunye neyona nto ingcono, ukuthungwa okukhulu.

Kulula ukwenza kwaye kusenekhrimu kunye netshizi njengoko zonke iidiphu ezilungileyo zetshizi kufuneka zibe njalo.

Incasa ngcono xa iphuma e-ontini xa iseshushu kwaye igqabhukile.

I-Guacamole sele iyinto entsha kwaye ihlaziya. Yenze ibe ngakumbi ngokongeza imango kumxube!

Icacisa kwaye iqaqambise incasa esele igqwesile ye guacamole.

Ikwayenza ibemanzi kwaye ishushu ngakumbi. Khonza ngeetshiphusi ze-tortilla okanye imifuno, okanye usebenzise njengediphu.

Nokuba yeyiphi na indlela, uya kuyithanda yonke into.

Ngaba uyafuna ukuguqula i-fajitas yenkukhu ibe yinto elula, ekwabelwana ngayo?

Le recipe iya kukubonisa ukuba njani. Yisosi eshinyeneyo, enechunky egcwele yonke into eyenza i-fajitas ibe ntle.

Owona mahluko mkhulu? Zonke i-creamy fresh cheese uya kuzisebenzisa.

Okona kulungileyo, kuthatha imizuzu engama-25 kuphela kwaye ngokuqinisekileyo kuya kuba yinto ekholisa abantu abaninzi.

Awunakuze ube nemininzi kakhulu yemizuzu emi-5 yokhetho lwediphu.

Yintoni enokuba lula xa abantu bevela ngomzuzu wokugqibela okanye ulibale ngesiganeko esizayo?

Lo ngumhlaba, wemifuno, unongwe kwaye uyamangalisa. Yisosi engqindilili, ekhrimu efana nedizethi yetshokholethi.

Ngokuqinisekileyo akunjalo, ke qiniseka ukuba abantu bayazi ngaphambi kokuba uzame.

Akukho luhlu lweeresiphi zediphu zaseMexico olugqityiweyo ngaphandle kwale.

Isosi yetshizi emhlophe yaseMexico inokuba yi-quintessential yesosi yaseMexico. Zange ndadibana nomntu ongamthandiyo.

Ikhrimu kakhulu kwaye itshizi. Ukuluma nganye kufana nesampulu encinci ye-ambrosia.

Ukuba awuzami nayiphi na enye iresiphi kolu luhlu, zama le. Ndiyakuthembisa iya kuba yinto entsha ngosuku lomdlalo.

Kwintsapho yam le siyibiza ngokuthi yi-ROTEL dip. Noko ke, ndikhe ndeva ebizwa ngamanye amagama amaninzi.

Yisosi yetshizi engqindilili nemnandi enesoseji enencindi kunye neROTEL enencasa.

Wonke umntu ozamayo uya kubuya ngokungaphezulu. Nangona kunjalo, qiniseka ukuba uyayikhonza ngeefries ezinamandla.

Ngaphandle koko, unomngcipheko wokuzaphula kule sauce ye-chunky cheese.

Le recipe ye-salsa ilinganisa ngokugqibeleleyo iitumato, i-cilantro, kunye nepelepele. Intsha, ilula kwaye inezinongo kancinci.

Yiba nomfanekiso wesosi osuka kuyo kwindawo yokutyela oyithandayo. Ngoku, khawufane ucinge ukuba incasa ngakumbi.

Le nguqulo yasekhaya iya kuvuthela wonke umntu.

Andinakufunga ukuba yeyona resiphi yesosi endiyithandayo. Sekunjalo, ikwindawo ethile ekufutshane phezulu kuluhlu.

Nantsi enye iresiphi emnandi yediphu yetshizi emhlophe. Nangona kunjalo, le iquka ezinye iziqholo ezininzi kunye ne-seasonings kumxube.

Kanye kunye ne-jalapenos, yongeza kwakhona i-chili powder, i-nutmeg, kunye ne-red pepper flakes.

Yongeza i-topping ye-cilantro, iitumato, kunye ne-jalapenos yokongeza i-flair kunye nencasa.

Yisosi yesonka samasi enesiqholo kwaye yomelele ngakumbi. Ayigudi kwaye ilula njengezinye iiresiphi.

Ke ukuba uthanda incasa eninzi kwisosi yakho yetshizi, unethamsanqa. Le recipe yeyakho.

I-Salsa verde ayiqhelekanga ukujongeka ngolu hlobo kwaye i-creamy. Ngokuqinisekileyo, i-avocado ayiqhelekanga ukubandakanywa kwiresiphi nokuba.

Le recipe iyayenza, kwaye yenza wonke umahluko. Usafumana incasa efanayo enesiqholo esincinci kwi-salsa verde yokwenyani.

Nangona kunjalo, kukho amanqaku eavokhado ngaphantsi.

Ayifani ne-guacamole exutywe ne-salsa verde. Kodwa ikufuphi.

Hambisa phezu kwesipinashi kunye ne-artichoke sauce. Idiphu yesipinatshi yaseMexico imalunga nokuba umboniso.

Inokhrimu kwaye inencasa, kanye njengediphu yespinatshi eqhelekileyo.

Nangona kunjalo, kukho isitayile saseMexico esahlukileyo kule. Ikwaquka iROTEL, ijalapenos, umgubo wetshili kunye nokunye.

Ithatha i-avareji yesipinatshi sakho sokudipha phezulu.

Kwaye isosi yesipinatshi sele imnandi, ngoko uyazi ukuba kufuneka ilungile.

Ngaba uyafuna ukudibanisa imifuno yegadi eninzi ekutyeni kwakho? Le sauce inokukunceda ukwenza oko.

Awunakuyibetha ehlotyeni. Ikhaphukhaphu, iqaqambile kwaye intsha, kwaye igcwele izithako ezinezondlo kakhulu!

Yi-sauce enemibala, ene-veggie eya kukunika i-salad flair.

Ngaba ufuna idiphu ehambelana neemfuno ezahlukeneyo zokutya? I-Creamy Avocado Cilantro Dip yi-keto kunye ne-paleo kunye ne-gluten-free!

Ngaphezu koko, ungakhonza ngaphezu kweefries nje!

Yiphakamise ngeendiza zeseleri, iminqathe yomntwana, itswele eliluhlaza, kunye nokunye. Iindwendwe zakho ekutyeni ziya kukubulela!

I-Hummus ngokuqhelekileyo sisidlo saseMbindi Mpuma. Nangona kunjalo, le recipe yongeza i-pizzazz encinci yaseMexico kwiklasikhi.

Yinguqulelo ye-hummus enetshizi eninzi, inyama eninzi kunye nemifuno eninzi. Isenokungabi sempilweni njengeresiphi yokuqala, kodwa incasa kakhulu.

Le appetizer yemizuzu engama-30 isebenzisa izithako ezintandathu kwaye kulula kakhulu ukuyilungisa.

Ngethamsanqa, ikwamnandi. Inetshizi ekhrimu kunye netshizi oyithandayo egayiweyo.

Kukwakho namaqhekeza amnandi enyama yenkomo egalelwe kakuhle kunye nesosi. Ukuluma nganye kufana nesaladi encinci yetaco enetshizi eninzi.

Ilungile kusuku lomdlalo kunye nendlela elula yokusebenzisa inyama yenkomo eseleyo. Musa ukumosha, musa ukufuna!

Iiresiphi zediphu zaseMexico