Yenza uTata azive ekhethekileyo ngakumbi kulo nyaka ngezi amashwamshwam imini katata.
Ootata badla ngokupha kakhulu baze bafumane okuncinane kakhulu. Ngoko kutheni ungamtotisi kancinci ngolu suku lukaTata?
Ngaba uyafuna ukugcina le recipe? Ngenisa i-imeyile yakho kwaye siza kuthumela iresiphi ngqo kwi-inbox yakho!
Endlini yam, indlela eya entliziyweni katata kukutya. Kuphantse ukuba "ukutya" lulwimi lwesithandathu lothando.
Ndiqulunqe olu luhlu lweeresiphi ze-appetizer ezili-15 endicinga ukuba nawuphi na utata uya kuziqwenga.
Nokuba ubamba ibarbecue okanye ubambe itheko lesidlo sangokuhlwa, olu luhlu luneziqalo ezigqibeleleyo.
Ukusuka kwi-snacks ukuya kwizidlo ezimnandi, olu luhlu lunakho konke.
Ukongeza, zonke zilula kakhulu ukwenza! Ezinye zezi zokupheka zinokuthi zenzelwe uTata nje.
Bonisa mfo okhethekileyo ebomini bakho uxabiso lwakho kwaye wenze ezi appetizers Day kaTata okumnandi.
Andiyenzi i-nachos ekhaya rhoqo, kodwa ndiqala ukucinga ukuba ndifanele.
Ii-Nachos zilungele ukuzonwabisa ngenxa yezizathu ezininzi. Ziyakwazi ukwenzeka, kwabelwana ngazo, kwaye ziyakhawuleza kwaye kulula ukuzenza.
Owu, kwaye itshizi sisizathu esaneleyo kum!
Ezi nachos zipakishwe izithako ezimnandi. Ukongeza kwishizi, uya kufumana inyama yenkomo emnandi, iimbotyi kunye ne-jalapeños.
Kwakhona, unokukhetha ukongeza naziphi na izithako ozithandayo.
Unokuzama neentlobo zeembotyi, iincasa zesosi, kunye neeproteni ezahlukeneyo.
Ngaba uyafuna ukugcina le recipe? Ngenisa i-imeyile yakho kwaye siza kuthumela iresiphi ngqo kwi-inbox yakho!
Beka nje nantoni na utata ayithandayo kwaye uqinisekise ukuba ufumana enye yeetshiphusi ezilungileyo ngokwenene.
Uyazi, lowo unokuluma ngayo yonke into kwaye akakho muncu.
Iibhodi zeCharcuterie zingumsindo kule mihla!
Ngomhla kaBawo, layisha phezulu loo bhodi kunye nayo yonke i-snacks katata kwaye udibanise uyilo olumnandi ngelixa ukuyo.
Ayiphelelanga nje ukuba le bhodi izaliswe ngamashwamshwam, sisiqwengana sencoko esityiwayo esilungiselelwe uTata ngokupheleleyo.
Amathuba angenasiphelo apha, ngoko ke yenze ibe yinto ekhethekileyo yosuku lukatata.
Ndikwacinga ukuba iya kuba ngumbono omangalisayo njengebhodi yeedessert.
Esikhundleni sokongeza zonke ii-crackers kunye nenyama, unokongeza i-crackers kunye ne-candy kunye nesiqhamo.
I-Cheesecake Factory's Avocado Egg Rolls zithandwa kakhulu.
Kum, yiavokhado ekhrimu kunye nexolo elikrwada elenza la maqanda aqengqeleke amangalisayo.
Ukuba awuzange uzizame, eli linyathelo lakho lokuzenza ngokwakho.
Ukuba uTata uyazithanda iiavokhado, ngoku lelona xesha lifanelekileyo lokuzenza.
Benze ukuba banandiphe kwi brunch Day kaTata okanye njenge appetizer kwi BBQ yoSuku loBawo.
Le miqulu yamaqanda igcwele incasa kwaye inomxube omangalisayo wokwakheka. Ngokuqinisekileyo yiresiphi efunekayo kuyo nayiphi na indibano.
I-Little Smokies yi-appetizer yepati yakudala. Zinencasa kwaye kulula ukuzilungiselela, ngoko ke zilungele isihlwele.
Ezi Msinyana ziNcinci zenziwa zikhetheke ngakumbi kuTata. Zifakwe kwi-bacon, ngoko ziyinyama ehlanganiswe kwinyama.
Andiqinisekanga ukuba ndiyakwazi ukucinga enye into "utata" kunoko.
Zikwagqunywa ngeswekile emdaka phambi kokuba ziphekwe. Inika i-bacon isiphumo esimnandi se-candied.
Ezi appetizers ezikulunywayo ziyakhobokisa kwaye zinencasa. Unokufuna ukwenza ibhetshi ephindwe kabini okanye baya kuhamba ngaphambi kokuba uyazi!
IMac kunye netshizi sele ndiyintandokazi yam, kodwa ezi "ziluma" ziyise kwinqanaba elilandelayo.
Iresiphi ibandakanya iitshizi ezine ezahlukeneyo kunye ne-classic elbow macaroni noodles.
I-Macaroni kunye noshizi sele imnandi, kodwa ukuyiqhekeza ibe yincinci encinci yenza ukuba iphatheke kwaye i-snack-friendly.
Elona candelo lihle, ngokombono wam, yindlela ezi crispy ngayo ezi mac kunye netshizi emva kokubhaka.
Babambene kakuhle, ngoko balungele ukupheka ngoSuku looTata.
Abantwana baya kuzithanda ezi nazo njengoko kulula ukuzibamba nokubandakanya ushizi!
Ndiyabazi abaninzi ootata abathanda ukutya kwaselwandle.
Le iresiphi idibanisa ukutya kwaselwandle kunye nebhiya, nto leyo eyenza ukuba mhlawumbi iresiphi yoSuku lukaBawo olugqibeleleyo.
Ezi shrimps ziqhotsiweyo zimnandi kakhulu. Zithambile ngaphakathi kwaye zibukhali ngokumangalisayo ngaphandle, zilungele ukuditshwa.
Ukuba uyonwabisa iqela elikhulu, unokwenza ibhetshi enkulu yezi shrimp kwaye unikeze iinketho ezahlukeneyo zokudipha.
Ndiyayithanda i-mayo ecocekileyo efakwe kule recipe, kodwa unokongeza i-sauce ye-cocktail okanye i-tartar sauce.
Ezi zikwalula kakhulu ukwenzela isihlwele. Ngubani ongathandi i-shrimp kwitheko?
Kulungile, le iresiphi igqibelele ngoSuku looBawo kuba uTata ngekhe abizwe ngokuba nguTata ukuba bekungengowetshefu encinane.
Ndiyayazi into oyicingayo, kodwa ndithetha ngeresiphi!
Utata wakho mhlawumbi uya konwatyiswa ngamagama ale recipe eyedwa kunjalo, kodwa ikwayenza i-appetizer emangalisayo!
IHanky panky, ekwabizwa ngokuba yi-sh*t kwishingle okanye i-bug yasePoland, ngumxube wenyama yenkomo, isoseji, kunye netshizi kwisonka esithosiweyo.
Le appetizer indikhumbuza uhlobo oluthile lwetshizi, ubuso obuvulekileyo bukaSloppy Joe.
Kufana nebhega yetshizi enenyama yenkomo egayiweyo endaweni yehambhega. Ayintle kodwa inencasa emnandi.
Ezi brats ukuluma-ubungakanani ngokuqinisekileyo ukuba uTata ezintsha ozithandayo. Kukhuselekile ukutsho ukuba ootata abaninzi bayayithanda ibhekoni.
Kwaye le bhekoni isongelwe inyama eninzi.
Ezi soseji zisongelwe ngebhekoni zikwagqunywe ngencasa eswiti nencasa yeswekile emdaka kunye nemostade.
Imostade yeyasezulwini nje! Yongeza umaleko omnandi wencasa engalindelekanga.
Unokusebenzisa naluphi na uhlobo lwenyama ephekwe kwangaphambili okanye etshayiweyo kule recipe, ngoko ukuba uTata unomdla, sebenzisa oko endaweni!
Le yidiphu emangalisayo kuTata ukuba uyayithanda ibhiya namasi.
Yena kunye nazo zonke iindwendwe zakhe ngokuqinisekileyo baya kugalela le diphu yetshizi yebhiya phambi kokuba kubanda ngokwaneleyo.
Ndicinga ukuba le iresiphi emangalisayo kuba ungasebenzisa malunga nayiphi na itshizi kunye nayiphi na ibhiya. Ungayilungisa ngokwenene kwizinto ezikhethwa ngutata.
Kwakhona, ungakhonza oku malunga naso nasiphi na isixhobo sokudipha osifunayo. Ungasebenzisa isonka, iitshiphusi, ukulunywa kwepretzel ethambileyo, imifuno, okanye icephe nje.
Le recipe yenye yesidlo sakusasa endisithandayo. Zilula kakhulu ukuzilungiselela kwaye zinencasa emangalisayo.
I-puff pastry ngaphandle ishushu kwaye ithambile. Ngaphakathi inetyuwa, inyama kunye nekhrimu. Balungile utata uya kubathanda!
Ezi zinto zilungile ukuba ukhonza isihlwele kuba kulula kwaye unokukhangela abanye ukuba bakuncede.
Emva kokuba wenze ukuzaliswa, vele uyikhuphe kunxantathu wesiqingatha senyanga kwaye uyisonge!
Unokwenza ezi ngesoseji yehagu eqhelekileyo okanye isoseji yaseTaliyane ukuba ufuna ukuzenzela esinye isidlo ngaphandle kwesidlo sakusasa.
Akukho mithetho apha, ngoko wonwabe!
I-Jalapeno poppers yenye i-appetizer yakudala ebetha kakhulu.
Ezi zibhakwa endaweni yokuba ziqhotyiswe, ngoko kulula ukuzenza kwaye azinamafutha amaninzi.
I-jalapenos ivalwe kwisiqingatha kwaye izaliswe ngumxube ococekileyo, otshizi, omnandi.
Ndincoma ukongeza i-bacon eqoshiwe kumxube.
Emva koko zigqunywe kwiimvuthuluka zesonka ukwenzela ukuba utyikityo lwe-jalapeno popper.
Ngoku le yi-appetizer eyoyikisayo. Ezi ziluma zincinci ziyakuchukumisa uyihlo kunye nazo zonke iindwendwe zakho kwaye uzishiye zifuna ngaphezulu!
Amakhowa avuthululwe aze agalelwe umxube okhrimu wecrabmeat. Ineetoni zencasa kwaye unonkala uyamangalisa!
Zilula ngokumangalisayo ukwenza kwaye unokufumana uncedo ngenxalenye yokuzalisa!
Ngokuqinisekileyo ndincoma le appetizer ukuba ufuna utata uzive ukhethekileyo ngakumbi ngolu suku lukaBawo!
Iimpiko zenkukhu ezithandekayo zenziwe zilula kwaye zingenangqondo kunye nale recipe.
Ndiyazithanda izinongo ezilula ezisetyenziswa apha. I-Paprika, igalikhi, ityuwa, kunye nepepper yenza indibaniselwano emnandi.
La maphiko abhakwa ukuze ahlambuluke kancinci kwaye anempilo ngaphandle kokulahlekelwa incasa!
Ngaphezu koko, wonke umntu uthanda ukutya kweminwe, akunjalo? Oku kukubetha kuwo onke amatheko kwaye aya kunyamalala ngalo lonke ixesha!
Iidips zihlala zingumbono olungileyo. Lo ulunge kakhulu, uphantse wavakala kakubi. Idiphu yesigidi seerandi igcwele izithako ezithandwa nguTata.
Okokuqala, ngubani ongayithandi ibhekoni kunye netshizi? Le diphu igcwele ukuba.
Iialmondi zongeza i-crunch entle ngokwenene kwaye isiseko sesosi sikhrimu kwaye simnandi.
Ndiyakuthanda ukusebenzisa ii-crackers zale sosi njengoko ijiyile. Iifries zaseFransi zinokwaphuka ngokulula, kodwa ii-crackers kunye nemifuno zigqibelele!
Ukuba uTata ungumntu othanda ukutya kwaselwandle, nantsi enye iresiphi ekufuneka uyizame!
Ezi zinto zincinci ziphathwayo zi-creamy, cheesey, crunchy, kwaye zinencasa emangalisayo ye-crab.
Inyama ye-crab idibene neshizi, i-mayonnaise kunye nebhotela. Umxube uphela ukhrimu kwaye umnandi.
Umxube usasazwa kwiimuffins zesiNgesi kwaye zibhakwe.
Njengoko zibhaka, umxube woononkala uba namagwebu kwaye uncangathi. Kumnandi ngokwenene ukutya kwaselwandle okumnandi.
Nokuba wenzela uSuku lukaBawo okanye nawuphi na omnye umbhiyozo, unokuqiniseka ukuba baya kuthandwa kwaye baqwengwe.
Uxolo tata, kodwa akusayi kushiyeka kwesi sitya.
