Ku bood tusmada

Recipe Tagliatelle di frittatine all'acquasale

  • 40 g oo cusbo ah (ama sigaar cabbin) ricotta
  • 6 xabo oo rooti duug ah
  • Ukunta 4
  • 1 jirid seleri ah
  • 1 zanahoria
  • 1 / 2 basal
  • basbaaska cusub
  • ubaxa oregano
  • Iibso
  • saliid saytuun ah oo bikro ah oo dheeraad ah

Muddada: Daqiiqado 45

Heerka: Kala badh

Qiyaasta: Dadka 2

Wixii karinta ah Omelet Noodle ee biyaha, ku diyaari maraq adoo karinaya celery, karootada iyo basasha, qaybo yaryar, qiyaastii 600 g oo biyo ah, 20-30 daqiiqo.
Rux ukunta oo leh qanjaruufo milix ah oo ku kari laba omelettes, 2 daqiiqo dhinac kasta, digsiga shiilan (ø 20 cm).
Jar tortillas-xariif ah, oo helaya baasto ukun.
La jarjaray jeexjeexyada rootiga caadiga ah oo ku dub digsi shiil leh oo saliid saytuun ah, ilaa brown dahab ah.
Si aad ugu adeegto Ku rid baasto saxan, ku buuxi maraq, saxannada rootiga, basbaaska la jarjaray, ricotta la shiiday iyo ubaxyo oregano.

Recipe: Giulia Rota, Sawirka: Riccardo Lettieri, Qaabka: Beatrice Prada