Waxaan samaynay pizza canjeero yar si aan u samayno cunto fudud abid ugu fican.
Canjeerada Pizza waa xoogaa ka baxsan fikradda sanduuqa, laakiin aad ayey u fiican tahay, maadaama ay isku daraan 2 saxan oo aan jecelnahay. Si degdeg ah oo fudud in loo diyaariyo sida canjeelo, epicure iyo lama huraan ah sida pizza, waxay yihiin dhiirigelinteena maanta. Laakiin qaabkee ayaa loo diyaariyey?
Saldhigga pizza canjeero.
Si ka duwan habka canjeelada dhaqameed, si aad u diyaariso cuntooyinkan yaryar ee jilicsan, cajiinka ayaa la diyaariyaa iyada oo aan sonkor lahayn, laakiin maaha mid aad u jilicsan si aad si xor ah u qurxin karto.
Maaddooyinka loogu talagalay isku dhafka canjeelada
laba koob oo bur ah oo dhan
nus qaado oo budada diastase ah
1 qaado oo soodhaha ah
1 qaado oo cusbo ah
Cuntada canjeelada ee pizza
1 koob oo canjeero ah oo la isku daray
Ukun 1
Koobka 1 ee caano
1 qaado oo subag ah ama saliid dhalaalay
Sida loo dhamaystiro pizza canjeero
Margherita: maraqa yaanyo, mozzarella, basil
Napolitain: suugo yaanyo, anchovies, saytuun madow, oregano
Basbaas: suugo yaanyo, provola, salami basbaas
Cunto karinta canjeelada
Marka hore diyaari canjeelada adigoo ku qaboojinaya saxan. Ka dibna ku rid saxanka dubista oo lagu daboolay warqad xaashida ah, xilli buuxinta la doortay oo ku kululee toban daqiiqo foornada preheated ilaa boqol iyo siddeetan ° C
munaaradda canjeelada Pizza
Fikrad xiiso leh oo loogu adeegayo pizza canjeero waa in la isku dhejiyo si ay u sameeyaan munaarad. Taas awgeed, ka buuxi yaanyo iyo mozzarella oo ku rid lakabyo afar ama shan ah, ku dhufo cadayga alwaax si aanay u dhaqaaqin. Dubo toban daqiiqo at XNUMX ° C oo diyaari.
