Oyster muto

Ndinoda oyster muto. Yakapfuma, yakakora, izere nekunaka uye inowedzera kurova kukuru kwekunaka.

Wese munhu anoziva soy muto, hoisin muto, uye muto wehove, asi oyster muto haunzwisisike. Iine oyster mairi here? Izvi zvinoshandisirwei? Ndauya kuzopindura mibvunzo yako yese inopisa nezve oyster muto.

Chii chinonzi oyster sauce?

Muto weOyster (蚝油 háo yóu muchiMandarin kana kuti ho yeow muchiCantonese) muto wakakora une munyu une karameri kanotapira uye umami. Lee Kum Sheung, mubiki weoyster, akaigadzira muna 1888 kuChina. Yakanga iri tsaona yakakwana: Akasiya poto ine muto weoyster ichipfuta uye paakazoitarisa, yakanga iri muto wakakora wecaramelized sauce. Akaitumidza muto weoyster uye yasara inhoroondo. Lee akaenderera mberi nekuwana Lee Kum Kee, humambo hweChinese sosi hwakabudirira zvinoshamisa, uye zvese zvakatanga nemuto wakareruka netsaona.

Oyster sauce inonaka sei?

Muto weoyster unotapira uye munyu, wakakora uye uzere nekuoma. Inondiyeuchidza nezvezviyero zvegungwa uye izere neumami nekunaka. Iyo haina kunhuhwirira kwekudya kwegungwa, asi zvirokwazvo inowedzera kuwedzera kune ndiro dzako dzausingazokwanise kuziva. Inonyanya kushandiswa kuratidza zvimwe zvinonaka.

Chii chinonzi oyster sauce inogadzirwa?

Oysters! Lee Kum Sheung pakutanga akagadzira muto nekubikisa oyster yakazara nemwaka. Mazuva ano inogadzirwa kubva kuoyster extract pamwe neshuga, munyu, cornstarch, hupfu uye monosodium glutamate.

Chinyorwa paMSG

MSG, kana monosodium glutamate yakachengeteka zvachose uye yakasikwa. Kana iwe uchida madomasi, chizi, nyama, mukaka, chibage kana nzungu, unoda MSG. MSG ndiyo yakachena munyu vhezheni yeglutamic acid, inowanikwa muzvikafu zvakawanda uye inogadzirwa nekuvirisa zvinhu zvakaita seshuga beet, nzimbe, uye molasses.

Funga nezvayo seyogati, asi panzvimbo yekuvirisa kuita kuti mhedzisiro ivava, mhedzisiro ndeye umami. Iko hakuna zvachose musiyano wemakemikari pakati peMSG inowanikwa muchikafu nemakemikari MSG. Iyo FDA inoona MSG seyakachengeteka zvakakwana.

Kushandisa sei

Oyster muto unoshamisa zvakasiyana-siyana. Muto wezvinangwa zvese. Unogona kuishandisa kwese kwese uye chinhu chakakosha chekubika muChinese cuisine. Zvishoma zvinoenda kure, saka tanga ne teaspoon kana maviri uye uende kubva ipapo. Unogona kuishandisa:

• Mukukurisa-fries - kukora kwayo, velvety magadzirirwo anowedzera kunaka uye kupenya kwakanaka kunomutsa-yakakangwa ndiro dzakadai semuriwo, noodles kana nyama.
• Mumazimbe kana muto - wedzera chipunu kana maviri kuti uwedzere chero dhishi rakareba.
• kubva mubhodhoro -mwaya pamusoro pemuriwo wakabikwa kana kuishandisa kuita marinate kana kukwesha nyama yakagochwa neyakagochwa.

Mabikirwo ane oyster muto

vegetarian oyster muto

Kana iwe uri wezvinomera kana kuti hauwirirani nehove, pane vhezheni yemuriwo inoshandisa howa pane maoyster. Iine ruvara rwakafanana uye maitiro akafanana nechinhu chaicho. Howa hunopa nyama, umami flavour. Kana iwe uchitsvaga mhando yeLee Kum Kee, havaidanidze vegetarian oyster muto, asi yakanyorwa senge vegetarian stir fry sauce.

Zvakafanana neHoisin muto here?

Oyster uye hoisin sosi dzinotaridzika zvakafanana, asi kuravira kwakasiyana kwazvo. Oyster muto ine munyu uye ishoma kutapira uye ine mamwe emvura magadzirirwo. Kune rimwe divi, soy-based hoisin muto yakakora uye inotapira zvakanyanya.

Kwaunotenga oyster muto

Inowanikwa muAsia aisle yezvese girosari chitoro. Kana ukaona bhodhoro reLee Kum Kee rine vanhu vaviri vari muzvikepe, enda kune iro. Chaizvoizvo, ndiyo premium vhezheni inonyora oyster sechinhu chayo chekutanga, kusiyana neiyo ine red panda label ine oyster yakanyorwa pasi. Iyo premium oyster muto ine simba rakawanda uye panda muto ishoma. Iwe unogona zvakare kutenga nyore online.

Kuchengeta sei

Mushure mekuvhura, zvichengete mufiriji. Inofanira kuchengetwa kusvika gore rimwe chete.

Oyster Sauce Inotsiva

Kutaura chokwadi, hapana sosi inotsiva imwe-ye-imwe, inonaka-yakachenjera. Kana iwe uri kutsvaga chikamu chakasviba checaramel-ruvara rwemuto, shandisa muto wesoya wakasviba wakasanganiswa nehove shoma. Izvo hazvizove zvakangofanana (uye zvechokwadi haina magadzirirwo akafanana), asi inzvimbo yakanaka yekutsiva ruvara uye umami.

Kutaura chokwadi, vhezheni yekutengeserana inokwanisika, inonaka, uye inogara nekusingaperi mufiriji. Odha bhodhoro paAmazon uye wapedza. Kana iwe uchinetseka pamusoro pekuravira kweoyster, edza bhodhoro raLee Kum Kee ne panda kana Vegetarian Stir Fry muto kuti upinde nyore.

Oyster Sauce Recipe

Kana iwe usingakwanise kuwana dhiri chaiyo

Inopa 1 cup

Nguva yekugadzirira maminitsi gumi nemashanu

Kubika nguva maminitsi gumi nemashanu

Nguva yose maminitsi makumi maviri

• 1/2 pound yakavhara oyster nemvura
• 1 tablespoon yemvura
• 1 / 2 supuni yemunyu
• 4 tablespoons chiedza soy muto
• 2 tablespoons yakasviba soy muto
• 1 supuni shuga

• Cheka oyster kuita zvidimbu zvidiki woisa mupoto, pamwe chete nemajusi uye 1 kipuni yemvura. Uyai kumota pamusoro pekupisa kukuru, muchikurudzira dzimwe nguva.

• Kana musanganiswa wemvura oyster uchivira, kuderedza kupisa kusvika pakati-pasi uye simmer kuderedza mvura.

• Bvisa kupisa kubva pani uye simbisa oyster, uchimanikidza kusvina zvinwiwa.

• Wedzera munyu, soy sauces uye shuga. Simmer kwemamwe maminitsi gumi kuti uwedzere uye uderedze, uchikurudzira dzimwe nguva. Rega kutonhorera uye shandisa nekukurumidza. Muto ucharamba uri mumudziyo usina mhepo mufiriji kwevhiki imwe.

ruzivo rwehutano

Oyster Sauce Recipe

Mari pasevhisi (1 teaspoon)

makoriyori 23 makorikori kubva kumafuta 5

%Kukosha kwezuva nezuva*

mafuta 0,5 d1%

Akaguta Mafuta 0.2g1%

Cholesterol 13 mg4%

Sodium 419 mg18%

Potasiamu 49mg1%

makabhohaidhiretsi 2,6 d1%

Fiber 0.01g0%

Shuga 1,3g1%

protein 2,3 d5%

* Percent Zuva Nemazuva Values ​​yakavakirwa pa2000 calorie chikafu.