Kana tichitaura nezvenharaunda yeItaly pamuganhu neAustria neSwitzerland, zviri nyore kufunga nezvePGI tsvina. Asi kwete chete: heino gwara pfupi kune zvakanakira Trentino - Alto Adige
Kubva kunharaunda kuenda ku "makomo akanaka kwazvo pasirese", yakakosha diki gwara re gastronomic hunyanzvi. Nokuti kune kwete mavara chete, asi zvimwe zvakawanda. Enjoy!
nyama saladhi
Yakanga yatogadzirwa muzana remakore rechi15, apo zvaive zvakakodzera kuchengetedza nyama kwenguva yakareba. Inowanikwa kubva murump kana magatello yemombe dzakura, uye inosiiwa kuti ifambe nemunyu uye zvinonhuwira kwemazuva makumi maviri. Nyama ine munyu inodyiwa yakachekwa kuita zvimedu zvitete zvese zviri mbishi, secarpaccio, uye inobikwa mupani kana kugochwa. MuMupata weCembra kunewo shanduro yakasvuta.
nyama saladhi
Schüttelbrot
Chingwa chakaoma uye chakaomeswa, chakatenderera uye chakapfava, chakagadzirwa neupfu hwerye uye chakanatswa kumini, fennel uye trigonella caerulea, muriwo wakajairika kubva kuSouth Tyrol. Yakataurwa muTyrolean Order yeBakers ye1610, nekuda kwekugona kwayo kugara nekufamba kwenguva, yaive chikamu chenzvimbo yekuchengetera chikafu iyo varimi vakaunganidza kwenguva yebasa rakaoma kana rakawanda. Inofambidzana neTyrolean platters ye specks uye cheeses uye iwe unogona kugara uchiiwana mubhasikiti rechingwa reresitorendi.
Tarisa PGI
Ndiyo salami yekufananidzira yeSouth Tyrol, ine inonhuwira isingaenzaniswi, inotapira, inonaka uye inosvuta zvishoma. Mahudyu enguruve anonakirwa nerosemary, juniper, bay leaf, munyu uye mhiripiri uye, kana angoputa, anosiiwa kuti akure mumhepo yegomo. Isu takajaira kudya twunhu tutete twakachekwa kuita zvimedu zvitete, asi mumataveni eko munopihwa chimedu chose, chinochekwa kuita mitsetse nemapanga akapinza. Inowanikwawo mune zvakawanda zvemabikirwo ematunhu, senge meatballs.
gorosi
meraner soseji
Yakareba uye yakaonda, yakagadzirwa nemusanganiswa wemombe nenguruve, inonhuwira uye inopfungaira zvishoma, inonyanya kunakirwa yakabikwa, asiwo yakagochwa kana yakasvibiswa mupani. Mumisha yese yeSouth Tyrol kune makiosks madiki anovashandisa sesangweji kana papepa tireyi nechingwa nemasitadhi kune yakajairika uye inonaka, inova nani kana ichiperekedzwa ne'doro renzvimbo'.
Stinky Moena DOP
Yakagadzirwa muVal di Fassa, Val di Fiemme neValle di Primiero uye yakachengetedzwa neDOP, Puzzone di Moena DOP ine zita rayo nekuda kwekunhuhwirira kwayo, kusinganzwisisiki kweammoniacal. Chizi chemukaka wemhou chakagadzirwa kubva mumukaka wakabikwa, wakatsikirirwa, wakabikwa semi-wakaoma, uyo unokura kwemwedzi mitatu kusvika kumitanhatu. Inonaka, ine flavour inosiyana kubva kutapira kuenda kune inorunga uye ine kakuvava zvishoma.
Puzzone di Moena DOP – Predazzo Social Dairy (ph Marco Simonini)
grey cheese
Inobva kuAhrntal Valley, inogadzirwa kubva kune yakasara skimmed mukaka kubva pakugadziriswa bhotela, uye inoonekwa seimwe yeakaonda chizi pane ese. Inogadzirwa mumafuro emakomo pakati paChikumi naGunyana, inokura kwemwedzi mitatu kusvika gumi nembiri, ichigadzira hunhu hwemhando yegrey-girini mold kubva kwairi kutora zita rayo. Mukanyiwa une zviyo uye unopfumbuka uye une kutsva, huswa hunonaka. Inowanzo shandiswa se
appetizer, yakarungwa nehanyanisi mbishi, mafuta nevhiniga, asi inogona zvakare kunakidzwa muGraukäse soup.
