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Gingerbread Ini ndiri chikafu blog


Gingerbread inondiyeuchidza nezvehusiku hwechando hwechando, oversized fluffy cardigans uye zvese zvinoenda nenyika.

Kunhuhwirira kwekubheka gingerbread kunodziya uye kunokoka zvekuti ini pakarepo ndinowana muyero weserotonin apo iyi yakasarudzika ginger nesinamoni zvinonhuwira zvinofamba nemhepo.

Kana iwe ukandibvunza zvandinoda zvakanyanya: gingerbread kana gingerbread cookies, ndaizoti gingerbread kudya uye gingerbread cookies kudya. the decoration. Makuki akanaka, anonakidza, uye anonaka, asi pane chimwe chinhu pamusoro peforogo pakeke rinotsenga rakafukidzwa nechando chakakora, chichena chechando chandinowana nguva dzese.

NDINODA zvingwa zvinokurumidza uye muffin nekuti zvinokurumidza, zviri nyore, uye zvinonyanya makeke! Ndiani asingadi chidimbu chekeke mangwanani nekofi? Kana pakati-mangwanani, mushure mekudya kwemasikati, setii yemasikati, dhizeti kana snack yehusiku? Ndipe zvingwa zvese zvakavharwa sekeke, asi kunyanya zvakadzika, zvakasviba, zvisinganzwisisike gingerbread.

chakavanzika gingerbread | www.http://elcomensal.es/

Chii chinonzi gingerbread?

Gingerbread ishoko rinowanzoreva zvinhu zvakabikwa zvinotapira nemolasses kana uchi uye zvakarungwa neginger, sinamoni, uye cloves. Inogona kubva kune chewy uye yakapfava segingerbread iyi kusvika kune crunchy uye crunchy seginger. Gingerbread inonyanya kufarirwa munguva yezororo yechando nekuda kwezvose zvinopisa zvinonhuwira.

Ndeupi musiyano uripo pakati pegingerbread negingerbread cake?

Munyika dzakawanda pasi rose, gingerbread inogona kureva makuki kana keke, asi dzimwe nguva inovhiringidza, saka vanhu vakatanga kuitumidza se fluffy gingerbread. uye keke seginger. Iyi gingerbread ikeke regingerbread, rakabikwa mupani yechingwa. Chokwadi, kana iwe uchifunga nezvazvo, zita rekuti gingerbread rakakodzera chaizvo nekuti rakaumbwa sechingwa? Iyi kamukira inonaka zvakafanana neStarbucks Gingerbread, kunze kwekunge pasina ginger yakanatswa nekuti ini handidi chaizvo michero nenzungu muchingwa changu.

Iyi ndiyo yakanakisa mhando yegingerbread yakambove: yakarungwa zvakanyanya neginger yakawanda nesinamoni, yakarungwa nemolasses inonamira, uye yakapfava zvakanyanya uye inotsenga nekubata kweapurosauce. . Ndeyechinyakare, yechinyakare gingerbread, rudzi rwaunodawo kudzoka kumba mushure memasikati uchitamba muchando. Ndinoifarira yakaomeswa nechando, izvo zvinondiyeuchidza chando chechando chichangobva kuwa, kana kusaswa neshuga yehupfu, kana chidhori chekrimu shoma. Ndinomuda munzira dzose uye nguva dzose 🙂

gingerbread | www.http://elcomensal.es/

Nzira yekugadzira gingerbread

  1. Kugadzirira: Pisa ovheni, bhata pani yechingwa uye whisk izvo zvakaoma mundiro.
  2. Sanganisa: Whizha mamolasi nemvura shoma inodziya kuti usunungure.
  3. Kirimu: Rova bhotela uye shuga kusvikira chiedza uye fluffy, wobva wawedzera zai, applesauce, uye molasses musanganiswa.
  4. Bend: Wedzera zvakaomeswa zvakanyorova uye sanganisa kusvika zvakanaka. Dururira mupani yako yakagadzirwa.
  5. Bika: Rega gingerbread ibike uye unakirwe nezvinonhuhwirira zvinokupengesa negodo.
  6. Nakidzwa Rega kutonhorera zvachose mupani, uye penya (kana uchida), cheka, uye unakidzwe.

Gingerbread ingredients

Zvese zvinongedzo zvegingerbread zvakanaka zvakajairika zvingwa zvechingwa, zvine mashoma akakosha anotaurwa. Iwe uchada: hupfu, kubika soda, ginger, sinamoni, cloves, munyu, bota, shuga, zai, molasses, uye applesauce.

  • Ginger: Edza kushandisa ginger itsva yehupfu, sezvo ginger inowanzorasikirwa nemasimba kana wakagara mubhabhineti yako. Ndinoda gingerbread yangu yakawedzerwa uye dzimwe nguva ndinowedzera imwe teaspoon kune musanganiswa.
  • Molasses: Ita shuwa kuti iwe unowana iyo chaiyo mhando yemamolasses, nekuti yakakosha! Unoda mwenje kana sarufa-isina molasses, rumwe ruzivo pazasi!
  • Applesauce: Wedzera hunyoro hushoma pachingwa chako.

kutonhora gingerbread | www.http://elcomensal.es/

Ndeapi molasses wandinofanira kushandisa pagingerbread?

Iyi gingerbread inoshandisa chiedza / fancy molasses.

Asi iwe unogona kunge uchishamisika: chii chinonzi molasses?

Molasses ishura yakasviba, inonamira, inopfungaira iyo inogadzirwa nekunatsa shuga kubva munzimbe kana shuga beet.

yakanyorova gingerbread ingredients | www.http://elcomensal.es/

Kune marudzi matatu emolasses:

  • light molasses Ndiyo yakapfava uye yakareruka pamhando nhatu dzemolasses. Inonziwo first pass, sweet, light molasses. Inonyanya kushandiswa kubika gingerbread cookies, gingerbread cookies, gingerbread, uye gingerbread makeke.
  • rima molasses, inonziwo yakazara, yakasimba, yakabikwa kana yechipiri pass, yakakora, yakasviba uye yakasimba. Inoshandiswa kubika gingerbread ine flavour yakasimba uye more molasses.
  • Molasses Ndiyo yakasviba uye yakakora pamhando nhatu dzemolasses. Inovava uye hainyanyi kushandiswa pakubika, yakawanda kune inonaka sebhinzi yakabikwa uye grilling.

kutonhora gingerbread | www.http://elcomensal.es/

Chii chinoitika kana ndisina molasses?

Pasina molasses gingerbread, zviri nyore kwazvo. Kana usina molasses paruoko uye kunze kune dutu guru rechando, shandisa iyi inotsiva molasses:

  • 1/2 mukombe tsvuku tsvuku
  • 1/2 mukombe uchi kana maple manyuchi

Vasanganise pamwe chete uye ndizvozvo. Zvechokwadi, kana iwe usati uri mutsigiri mukuru wekunaka kwemamolasses, iyo inogona kuva yakasimba, caramelly, uye inosvuta, ita gingerbread pasina molasses!

Ndeipi pani yechingwa?

Ini ndinobika zvingwa zvangu zvese mune iyi 1 pound loaf pani.

gingerbread yakagadzirira muovheni | www.http://elcomensal.es/

Ndingaita here sekeke regingerbread?

Iwe unogona zvachose kuita izvi sekeke! Inocheka zvinoyevedza uye inotaridzika zvakanaka ine chidhori che whipped cream pamusoro. Bika mupani ye8 × 8 kana 9 × 9 inch.

Gingerbread yakanaka!
xoxo steph

gingerbread | www.http://elcomensal.es/

PS: Kana iwe uri mufani wegingerbread, heano mamwe mabikirwo egingerbread kwauri!

gingerbread recipe | www.http://elcomensal.es/


Gingerbread

Ndipe zvingwa zvese zvakavharwa sekeke, asi kunyanya zvakadzika, zvakasviba, zvisinganzwisisike gingerbread.

Shumira 8

Nguva yekugadzirira gumi maminitsi

Nguva yekubika 1 gomo

Nguva yose 1 gomo gumi maminitsi

  • 2.5 makapu hupfu hwechinangwa chose
  • 1,5 kofi scoop sodium bicarbonate
  • 2 kofi scoop ginger yevhu
  • 2 kofi scoop pasi sinamoni
  • 1/2 kofi scoop pasi clove
  • 1/2 kofi scoop Sal
  • 1/2 akachekwa Unsalted bata kupisa kwemukati
  • 1/2 akachekwa shuga
  • 1 zai guru
  • 1 akachekwa fancy molasses chiedza chisina sulfuri
  • 1/2 akachekwa Applesauce
  • Pisa ovheni kusvika 350 ° F uye woisa rimwe bota pani yechingwa. Mundiro, sefa pamwe chete upfu, kubika pasoda, sinamoni, ginger, clove uye munyu. Isa parutivi.

  • Mundiro kana mukombe wekuyeresa wemvura, whisk pamwe chete 1 kapu yemvura inopisa uye molasses. Isa parutivi.

  • Mundiro huru, gadzira bhotela uye shuga. Rova muzai kusvika rapenya, wobva warova musanganiswa wemaapurosi nemusanganiswa wemolasses.

  • Whisk the dry ingredients mukati memvura yakanyorova kusvika yanyatsobatanidzwa wodira muhari.

  • Bika kweawa imwe kana kusvika muyedzi abuda akachena. Kana kumusoro kukatanga kusviba zvakanyanya, vhara zvishoma nechidimbu chealuminium foil. Nyatsotonhorera mupani pawaya rack usati wasarudza chando (ona zvinyorwa zvechando).

Ichi chingwa chinotapira chepakati-pasi, saka glaze inowedzera kutapira kwakawanda kana uchitsvaga.
Zvekupenya: Sanganisa 1.5 makapu shuga yehupfu nemaspuni matatu emukaka kusvika yakatsetseka. Dururira pamusoro pechingwa.
Zvinofungidzirwa chikafu hachisanganisi chando.

Kudya kunovaka muviri
Gingerbread

Mari pasevhisi

Makorori 425
MaCalori kubva kuFat 113

% Kukosha kwemazuva ese *

mafuta 12,5 d19%

Mafuta akazara 7.5 g47%

Cholesterol 51 mg17%

Sodium 493 mg21%

Potasiamu 67 mg2%

Makabhohaidhiretsi 74 d25%

Fiber 1.5g6%

Shuga 37,4g42%

Mapuroteni 5,3 d11%

* Percent Zuva Nemazuva Akakosha akavakirwa pa2000 calorie chikafu.