Maitiro ekugadzira huku yekuAsia yakakangwa mune yakadzika fryer Ini ndiri chikafu blog ini ndiri chikafu blog

Huku yakakangwa yekuAsia ndeimwe ine mukurumbira pasi rose, kubva kuhuku yeorenji inowanikwa kwose kwose, huku yehuku kana huchi hwegariki, kusvika kune dzinodiwa sehuku yekaraage kana huku yepop – nyanga yeTaiwanese, zviri pachena kuti nyika inodzida dzose. Uye, tenda kana kwete, kunze kwekukurumidza uye nyore, iyo fryer yemhepo ndiyo imwe yenzira dzakanakisisa dzekugadzirira chikafu cheAsia chakakangwa huku.

Huku yeAsia yakakangwa yakasiyana sei?

Vanhu vekuAsia vanofarira kuumbwa kune kukanganisa; Chinongova chokwadi. Ndine jee rekuti ndikabvunza Steph kuti nzvimbo yekudyira yekuChina yakanaka sei, anongotsanangura magadzirirwo avo, senge "vanogadzira huku yakakangwa yakakangwa" kana kuti "vane zvinyoro zvinyoro". Zvinofungidzirwa kuti zvokudya zvinonaka.

Saizvozvowo kune mapapiro, huku yeAsia yakakangwa inosimbisa maitiro. Dzimwe nguva zvinoreva crunchy crunchy, asi dzimwe nguva zvinoreva zvakare "kamwe crunchy asi ikozvino cranky." Unofanira kuzviedza kuti unzwisise izvozvo.

Nzira yekugadzira huku yakakangwa yakanakisa

Anenge ese ekuAsia akakangwa huku inogadzirwa nenzira imwechete. Huku inotanga yaiswa marinated kana isina kuiswa muto. Iyo inobva yanyungudutswa mumucheka weupfu kana starch, wozokangwa, wozoisa mumuto unopisa kana kusaswa nezvinonhuwira, kana zvichidiwa. Izvo hazvina basa kana iri yeKorea yakakangwa huku kana Thai hove sosi mapapiro, iwo matanho ekutanga akafanana.

Yakanyanya kupfekedza huku yakakangwa: mbatatisi sitachi vs cornstarch vs hupfu

Kazhinji yenguva, tinoshandisa mbatatisi starch kana cornstarch. Mbatatisi starch inogona kunetsa kuwana (kunyangwe Amazon yave chinhu uye Bob's Red Mill inotakurwa kwese), asi inopa yakanakisa, yakareruka, crunchiest mhedzisiro. Cornstarch inouya pakarepo uye iwe unogona kuiwana kwese kwese. Dzimwe nguva tichashandisa hupfu hwemupunga kana hupfu hwekeke. Kunze kwekuti iwe usina chimwe chinhu, edza kudzivisa hupfu kana chingwa chechinangwa chose. Iyo yakaderera gluten, iyo inoreruka uye crispier mapapiro.

Iyo Yakanakisa Nzira Yekugadzira Asia Yakakangwa Huku mune Mhepo Fryer

Iyo fryer yemhepo yakanakira kugadzira mapapiro akajeka uye akatsetseka. Kufamba kwemhepo fan inobvumira kunyange kubika, nepo kushomeka kwemafuta ekunze kunoreva kuti iwe unowana yakareruka yekupedzisira chigadzirwa. Heino maitiro ekuzviita:

1. Mwaka uye marinate huku (optional). Munyu nemhiripiri huku yako woirega ichizorora kwemaminitsi mashanu. Kana uri kugadzira huku inoda marinade, ita izvozvo ikozvino zvakare.

2. Pat the chicken yakaoma nemapepa emapepa. Mvura inogadzira utsi, uye utsi ndiye muvengi wedu iye zvino.

3. Mafuta zvishomanana huku. Izvi zvinobatsira kusimudzira kunyange browning. Iwe unogona / unofanirwa kushandisa mafuta ekuputira nekuda kweizvi, asi iwe unogonawo kukanda huku mu 1 punipuni yemafuta ekupisa.

4. Sanganisa huku nembatatisi/cornstarch. Ini ndinoda kushandisa ziplock bag kana, zvirinani zvakadaro, compostable chigadzirwa bhegi (tine guta compost).

5. Air fry huku. Zora bhasiketi rako remufefetera nebhodhoro rekupfapfaidza kana bhurasho. Zvadaro, rongai huku muchikamu chimwe chete neine 1/4" yepakati pakati pechidimbu chimwe nechimwe.

6. Shandura huku. Ini handifarire nzira yekuzunza, ndakaona zvirinani kushandisa mbariro kutenderedza huku kuitira kuti rimwe divi rive rakafanana. Uyezve, unoda mbariro kuti ubvise huku gare gare zvakadaro.

7. Muto kana munyu? Pakarepo bvisa huku kuitira kuti a) isanyanya kubikwa uye b) muto kana pini yezvinonhuwira inonamatira zviri nani.

uye ndizvo zvazviri, huku yakakwana yekuAsia yakakangwa, nguva dzese.

Chii chaungaita neresipi iyi?

Vietnamese yakakangwa huku: Mushure mekukangwa, sasai neVietnamese huku spice (yakaenzana zvikamu zveshuga, mhiripiri chena, hupfu hwehanyanisi, uye hupfu hwegoriki).
Taiwanese Popcorn huku: Sanganisa ne teaspoon 1 soy muto, wobva waisa marinate ne teaspoon 1 mhiripiri uye 1 teaspoon shanu spice. Mushure mekubika, shandisa 1 teaspoon chena mhiripiri uye 1 teaspoon shanu spice.
Korean yakakangwa huku: Mushure mekukangwa, pamusoro neKorea inonhuhwirira huku muto (chipunu 1 chimwe nechimwe chematomatisi muto, gochujang, uchi, shuga yebrown negariki, uye hafu yechipunu yega yega soy muto, sesame yakakangwa uye ginger yakachekwa).
Japanese karaage mapapiro: Marinate ne 1 tablespoon ye soy sauce, sake, ginger yakagurwa uye garlic yakapwanyika, pamwe ne 1 teaspoon yeshuga.
Thai/Vietnamese Hove Sauce Wings: Mushure mekukangwa, pamusoro nehove yedu sosi vinaigrette (1 tablespoon sugar, 1 tablespoon hove sauce, 1 tablespoon lime juice, 2 clove garlic, 1 Thai pepper)
Orange huku: Mushure mekukangwa, pamusoro ne5-ingredient yedu yehuku yehuku (1/4 mukombe weorenji muto, soy muto, shuga uye vhiniga yemupunga, pamwe nepupu XNUMX yechibage kuti yakore).

Rondedzero yacho haiperi!

Mazano ehuku yakakangwa yakanakisa.

• Gara uchirunga huku yako
• Pukuta huku yako zvakanyanya, steam ndiye muvengi we crunch
• Nekuda kwekupedzisira crispiness, unogona kupeta huku nekuirega ichizorora kwemaminetsi mashanu mushure mekufinya mativi ese, wozoidzosera kune mamwe maminetsi mashanu.