Enda kune zviri mukati

Artisanal candied chestnuts pakati peTurin nepurovhinzi

Mepu yekutsvaga artisanal candied chestnuts munzvimbo yeTurin. Yakagadzirwa nemaoko zvachose. Sezvavakamboita

Kunakidzwa kwechokwadi, kune avo vasingagone kuita pasina iyo. Kana makeke angopinda mukugadzirwa, vanomhanyira kuunganidza. Tiri kutaura nezvei? Kubva Chestnut cream, chivi chechokwadi chokukara.

Candied chestnuts: ndiani akaagadzira?

Takaenda kunotsvaga makeke kuti a Turin Izvo zvinogadzirwa kubva muchero uye kwete kubva kune semi-yakapedza chigadzirwa. Uye isu takaona kuti zviri kuwedzera kushomeka kuwana mhizha dzine nguva nekushivirira uye kutanga nembishi chestnuts kana chestnuts, isati yapepetwa.

Tsika yePiedmontese yekugadzira machestnuts anorasika mumabikirwo eSavoy court chef. Mukufamba kwemazana emakore akawanda, hama dzechiFrench dzakataura pachena kuti dzakasikwa. Kupopota kudiki kusingazofi, pamwe chete, hakufe.

Pasinei nekwakabva chaiko, chestnut yakaomeswa nechando papasi yakakunda munhu wese uye kwemazana emakore yakagadzirwa muzvitoro zvakawanda muPiedmont neTurin.

Huya, machestnuts ane candied

Nzira yakareba uye yakaoma. Tinotanga nechestnuts, iyo inofanira kupepetwa imwe neimwe. Nhanho inotevera ndeyekugeza; Ipapo maitiro epastry anotanga, izvo zvinowanzoda inenge vhiki yekugadzirwa, kuwedzera chikamu cheshuga zuva rega rega. Inopera kuoma pamabhawa. Kupedzisa basa uye kuvandudza machestnuts ane candied, pane danho rinobatsira, glaze, inova iyi shinda yakanaka yeshuga inovavhara uye inovasiya ichipenya mumuromo.

Nechikonzero ichi, mabheki mazhinji anosvetuka aya matanho uye anovimba nehafu-yakapera zvigadzirwa, izvo zvinovatendera kudzikisa nguva yekugadzira nehafu uye kugadzira iyo glaze ivo pachavo.

Candied chestnuts muTorino

Stratta Confectionery, muPiazza San Carlo zana nemakumi mapfumbamwe nerimwe, muPalazzo Solaro del Borgo. Ndiyo imwe yenhoroondo zvitoro zvepastry muTurin uye yakatopa Camillo Benso, Count of Cavour. Nhasi, panguva yezororo reKisimusi, zvechokwadi ndiyo nzvimbo yeTurin. Gadzira machestnuts kubva kuchestnuts mbishi.

Raspberry puff pastry kubvira 1959, paCorso Regio Parco makumi maviri nemana. Gadzira machestnuts echihwitsi sekare, kubva pachestnuts mbishi uye uchitevera chimwe nechimwe chikamu. Pakati pezvinonyanya kushandiswa zvigadzirwa, Cuneo chestnuts kana kuti zveVal di Susa.

Pasticceria Dell'Agnese, mu corso Soviet Union mazana mana negumi nenomwe. Pakati pevanoshamisa vanoita basa vachiri kutarisira chestnut pastry, ndinopedzisa machestnuts ane candied nechiedza glaze, kuitira kuti ndirege kuvaita huchi hwakanyanya.

el Casa Vicina Restaurant inogadzira anoyevedza chestnuts, asi chete kune vatengi veresitorendi, kwegore pamuzinda mutsva weGreen Pea, Via Y. Fenoglietti makumi maviri / B. Imwe nguva yekunakirwa chikafu chavo uye kushanyira nzvimbo itsva.

Pfati chiuru chimwe nemazana mapfumbamwe negumi neshanu, kuburikidza neSacchi makumi mana nemaviri. Gadzirira machestnuts akaiswa sewasati washandisa yekare. chemwenje, midziyo yemhangura yakatsaurirwa makeke. Iyo chestnuts inoperekedzwa ne candied violet.

Dalmasso Pastry, Corso Laghi ten, Avigliana (Cara). Imwe nyanzvi inogadzira chestnuts kubva muchero uye kwete kubva kune semi-yakapera chigadzirwa. Pakati pezvakanakisa zvenguva dzese.