Kodi mukufuna kuphika keke yosavuta yobadwa kunyumba? Nawa malingaliro athu
Tsiku lobadwa ndi chochitika chapadera chomwe chiyenera kukondweretsedwa ndi keke yosaiwalika.
Keke yopangira kunyumba sangawoneke bwino ngati keke, koma kodi mukufuna kuwonjezera chikhutiro?
Nawa maphikidwe athu, abwino pamwambowu, osavuta komanso okoma!
mkate wa Pavlov
Palibenso keke yokongola, yokongola komanso yachikazi kuposa pavlova.
Zoyera komanso zomveka, zimakumbukira za tulle tutu za ballerinas ndipo kwenikweni zinali zoperekedwa kwa ballerina.
ndi Chinsinsi cha pavlova Sizovuta kwambiri, ngakhale kuti zotsatira zangwiro muyenera kutsatira malangizo onse. Mazira azungu ayenera kumenyedwa mpaka atakhala olimba ndipo kuphika kumafuna chisamaliro, koma pamapeto pake, ngakhale pangakhale kupanda ungwiro, palibe amene angazindikire chifukwa akhoza kuphimbidwa ndi zonona, zonona ndi zipatso.
strudel
Kodi ndizosatheka kuti muphike millefeuille kunyumba? Palibe chophweka!
Gulani phala la puff mu masikono, lamakona anayi ndi abwino kudula magawo akulu akulu, ndikuwotcha mutatha kuwaza ndi mazira ndi shuga kuti akhale bulauni ndi caramelize.
Kenako, muyenera kuyika chilichonse ndi kirimu wowawasa ndi zonona.
Mutha kuwonjezera sitiroberi ngati zili munyengo, kapena tchipisi ta chokoleti ndipo ngati mukufuna mutha kugwiritsa ntchito vanila kapena koko.
Kirimu ndi zipatso keke
Chodziwika bwino cha maphwando akubadwa ndi kirimu ndi keke ya zipatso.
Kuti mukonzekere, mumayamba ndi mtanda wosavuta kwambiri womwe umayenera kuphikidwa popanda kudzaza (ndi mabowo ndi nyemba kuti usafufuze).
Mukatuluka mu uvuni ndikuzisiya kuti zizizizira ndikudzaza ndi zonona, pomaliza zikongoletsani ndi zipatso zomwe mumakonda monga sitiroberi, raspberries, blueberries, tangerines, kiwis kapena currants.
Mwachiwonekere, kuti mugwire ntchito modabwitsa, zipatso ziyenera kudulidwa mwanjira inayake komanso mwaukhondo, koma ngati mulibe luso lamanja komanso kuleza mtima, gwiritsani ntchito. zipatso osakaniza ndi kuwaza mwachisawawa pa zonona. Zotsatira zake zidzakhala zabwino kwambiri!
Keke ya utawaleza
Keke ya utawaleza iyi imakondedwa ndi ana ndipo chifukwa chake ndi chodziwikiratu - ndi yokongola kwambiri komanso yokongoletsedwa ndi tchipisi ta chokoleti.
Chinsinsi cha keke ya utawaleza sizovuta chifukwa kwenikweni ndi keke yopangidwa ndi zigawo zingapo Biscuit ndi batala ndi vanila owazidwa zofewa kirimu tchizi, kirimu tchizi.
Komabe, pamafunika ntchito pang'ono monga muyenera kuwonjezera mtundu wosiyana aliyense wosanjikiza kukwaniritsa utawaleza zotsatira pamapeto.
Komabe, ngakhale zitatengera kuleza mtima kwakukulu, ndizoyenera chifukwa zimapanga mphatso yabwino kwambiri kwa ana.
