Pitani ku nkhani

Zakudya 25 Zam'mbali Zabwino Za Mbatata (+ Maphikidwe Osavuta)

Zakudya Zam'mphepete mwa Mbatata Zakudya Zam'mphepete mwa Mbatata

palibe chomwe chimapambana zokongoletsa za mbatata kuti muwonjezere kukoma ndi kutentha pang'ono patebulo lanu.

Zilibe kanthu ngati ndi puree, kuphika, sautéed kapena uvuni wokazinga.

Kodi mukufuna kusunga Chinsinsichi? Lowetsani imelo yanu pansipa ndipo tidzakutumizirani zophikira kubokosi lanu!

Mbatata zotsekemera zimakhala ndi zokometsera komanso mawonekedwe apadera omwe angatulutse bwino chakudya chilichonse.

Mbatata Wokazinga Wopanga Kunyumba

Lero, ndikuphimba maphikidwe okoma omwe mungagwiritse ntchito popangira mbale za mbatata kunyumba.

Kuchokera pa maphikidwe ofulumira a skillet kupita ku casseroles zokongola, pali malingaliro ambiri pano omwe simungafune kuphonya.

Chifukwa chake werengani kuti mupeze njira 25 zogwiritsira ntchito mbatata yanu.

Chinsinsi cha supu ya mbatata iyi yathanzi ndikutsimikizika kukhala mbali yatsopano yomwe mumakonda kapena yolowera.

Ndi yosalala, yokoma, yokongola komanso yokoma.

Sakanizani ma croutons ophwanyidwa kapena ma cookies kuti mupangidwe, ndipo mwakonzeka.

Ndi supu yosavuta yomwe imatenthetsa mafupa anu ndikudzaza mimba yanu.

Casserole ya mbatata ndi imodzi mwazokongoletsera za mbatata zodziwika bwino.

Ndicho chifukwa pali zikwi maphikidwe Intaneti.

Ngakhale maphikidwe ambiri, palibe amene amachita ngati Ruth's Chris Steakhouse. (Kupatula mwina agogo anga, ndithudi).

Ngati mukufuna casserole ya mbatata yotsekemera yokhala ndi shuga wofiira wofiira, njira iyi ndi yanu.

Kodi mukufuna kusunga Chinsinsichi? Lowetsani imelo yanu pansipa ndipo tidzakutumizirani zophikira kubokosi lanu!

Ndani sakonda zokazinga, zamchere, zokometsera bwino za mbatata?

Ndikudziwa zomwe ndikuchita! Zokazinga izi ndizosavuta kupanga ndipo zimangofunika zosakaniza zochepa.

Atumikireni ndi ma burgers anu ndi steaks. Kapena pangani salsa yotentha ya chipotle ndikusangalala nayo ngati chokondweretsa.

Chinthu choyamba chomwe mungazindikire pa Chinsinsichi ndi momwe chomaliza chomalizacho chilili chokongola.

Ndi mabwalo okoma a mbatata ya caramelized yokutidwa ndi batala ndi adyo.

Chidutswa chilichonse chimakhala chowoneka bwino kunja kwake ndipo chimatafuna komanso chokoma pakati.

Kukoma kwa adyoko ndikokwanira kuti pakamwa panu mukhale madzi.

Apatseni aliyense amene amaumirira kuti maphikidwe a mbatata ayenera kukhala okoma. Adzasintha mawu posachedwa.

Mukuyang'ana china chake chamchere komanso chotsekemera? Mbatata Wokoma wa Honey Garlic ndiwabwino.

Amakhala ndi kukoma kodabwitsa kwambiri komanso kapangidwe kodabwitsa. Komanso, ndi zosavuta kupanga.

Mutha kukhala ndi skillet wokonzeka pafupifupi mphindi 35 ndi zosakaniza zisanu zokha.

Mbatata zofewa izi ndi mega cheesy ndi garlicky.

Iwo ali ndi nthaka, kukoma kwa zitsamba zomwe zimawapangitsa kukhala abwino pa Thanksgiving.

Pazopatsa mphamvu zosakwana 150 pa kutumikira, iwonso ndi njira yathanzi.

Sindinganame kapena kuzikometsera. Muyenera kusamala kwambiri ndi mbatata zokwapulidwazi chifukwa zili ngati crack!

Iwo ndi abwino kwambiri kotero kuti ali osokoneza kwambiri.

Ndizotsekemera komanso zokoma, zodzaza ndi zokometsera, zokometsera monga nutmeg ndi vanila. (Ndimawonjezeranso sinamoni yanga.)

Koma kachiwiri, ndikukupemphani kuti mukhale osamala. Mukangomva kukoma kwa supuni yoyamba, zimakhala zovuta kusiya.

Frittata ya mbatata si imodzi mwa zokongoletsa kwambiri za mbatata.

Komabe, mutayesa, mungafune kuwonjezera pa kasinthasintha wanu wamba.

Ili ndi kuwala kwakukulu komanso mawonekedwe owoneka bwino ndipo kukoma kwake sikuchokera kudziko lino.

Phatikizani zokometsera zolimba monga gouda, basil, anyezi, tsabola wa belu, ndi arugula.

Ndi chakudya chosavuta cha poto imodzi chomwe chimangobwera popanda zovuta.

Komanso ndi mtima wokwanira kuti ukhale ngati mbale yayikulu ngati simukufuna kuigwiritsa ntchito ngati mbali.

Nanga nchiyani chimapangitsa Mbatata Wokazinga Wokomawa kukhala wosiyana ndi Mbatata Wokazinga wa Cube?

Zosavuta! Zokometsera zolimba za ku Mexico zochokera kumwera kwa malire.

Ndipotu, pambali pa mbatata, ndizo zonse izi: zokometsera.

Pali chitowe, paprika, mandimu, chili flakes, mchere ndi adyo. Ndi kuphatikiza kodabwitsa komwe kumapangitsa ma cubes awa kukhala okoma kwambiri.

Sunthani, mbatata zophikidwa! Mbatata zophikidwa ndi thanzi labwino lomwe anthu amakonda.

Zimakhalanso zosavuta kupanga.

Ngati mutha kubowola mbatata ndi mphanda, mutha kupanga izi.

Kupatula apo, kubowola mabowo ndizomwe muyenera kuchita kuwonjezera pa kuyatsa uvuni.

Zingakhale zovuta kupeza malangizo osavuta kuposa amenewo.

Ma cubes awa ndi sinamoni yokoma yachikale yomwe wina amapanga Thanksgiving iliyonse.

Ndi Chinsinsi, kuti munthu akhoza kukhala inu.

Ingotsimikizirani kuwirikiza kawiri kapena katatu Chinsinsi. Magawo anayi a Chinsinsichi sangakhale okwanira kukhutiritsa khamu.

Tchipisi ta mbatata za crispy izi ndi njira yathanzi, yopanda gluteni kusiyana ndi zokhwasula-khwasula zomwe zidakonzedweratu.

Mutha kuwapanga ndi zinthu zitatu zosavuta. (mbatata, mafuta ndi mchere wa m'nyanja.)

Mwachibadwa amakhala opanda gluteni ndipo ndi oyenera nyama zamasamba. Mutha kuwapanganso mu fryer yanu ngati mukufuna.

Ma fritters awa ndi owoneka bwino kwambiri kunja kwake okhala ndi malo ofewa, osalala.

Amakhala okongoletsedwa bwino komanso odzaza ndi umami wabwino wa anyezi, adyo, ndi zina.

Feta tchizi ndi chili flakes zimapatsanso nkhonya pang'ono.

Zonsezi, ndi njira yabwino yodyera popita kapena ngati mbale yam'mbali.

Tinthu tating'onoting'ono tating'onoting'ono tating'onoting'ono tating'onoting'ono tating'ono, koma towopsa, makamaka pankhani ya kukoma. Iwo ndi tchizi, mchere ndi zokoma.

(Ndi rosemary ndi nyama yankhumba kuti muwonjezere kukoma.)

Aganizireni ngati bowa wophimbidwa ndi mbatata m'malo mwa bowa.

Iwo ndi okongola, osangalatsa, ndi okoma, ndipo banja lonse lidzawakonda.

Kodi pali china chilichonse cha kugwa kuposa mbatata zotsekemera ndi mtedza wamaswiti?

Palibe chomwe ndingaganizire kuyambira pomwe ndinapanga Chinsinsi ichi kukhala chokonda kwambiri kugwa.

Ndizotsekemera, zotsekemera, ndipo zimasungunuka mkamwa mwanu.

Palinso lingaliro la cayenne kuti muwonjezere kutentha pansi pa kukoma.

Mudzakonda kukoma kumene. Koma kusakanikirana kwa zofewa zofewa ndi zowonongeka ndi zina zomwe zimapangitsa kuti zikhale zosatheka kukana.

O, ndipo ndanena kuti mutha kupanga nthawi isanakwane?

Inde. Onetsetsani kuti mwayika chizindikiro ichi pa chakudya chanu chotsatira cha Thanksgiving.

Mbatata izi zimaphatikiza madzi a mapulo, rosemary, ndi thyme chifukwa cha kukoma kosangalatsa komanso kosangalatsa kosaiŵalika.

Mumangofunika zosakaniza zisanu ndi ziwiri zokha komanso mphindi 15 kuti mukonzekere.

Kenako, adzatenganso ola lina kuti aphike. Ndi njira yosavuta yomwe wophika aliyense woyambira akhoza kuthana nayo molimba mtima.

Ndi njira yabwino yosangalatsira alendo omwe amadya chakudya chamadzulo.

Ana ang'onoang'ono awa amatha kuwoneka achilendo, koma musalole kuti izi zikulepheretseni. Iwo ali kwenikweni kwambiri, kwambiri bwino.

Amakhala ndi mawonekedwe ofanana ndi ma tater "okhazikika". Ndipo chifukwa cha zokometsera zosiyanasiyana, kukoma kwake kumakhala kolimba kwambiri.

Ngati mumakonda adyo, anyezi ndi paprika, mudzapenga.

Maswiti a mbatata ndi ma wedge anu a mbatata atsiku ndi tsiku, amangopangidwa ndi mbatata.

Ali ndi zikopa zonyezimira, zamkati zosalala, komanso kukoma kwapadera komwe kumapangitsa kukoma.

Mukhoza kuwapanga mumphindi zosakwana 40 mu uvuni. Mukhozanso kuwazizira mpaka miyezi itatu.

Izi zimawapangitsa kukhala chakudya chabwino kwambiri chopangira chakudya chamadzulo chapakati pa sabata.

Zakudya zam'mbali kapena chakudya cham'mawa chamchere? Hashi yokoma ya mbatata iyi ikhoza kupita njira iliyonse!

Ndi zitsamba zokoma zosakaniza za thyme, paprika ndi anyezi a caramelized ndi ufa wa adyo.

Kuluma kulikonse kuli ngati kuphulika kwapang'onopang'ono kwa lilime lanu. Zimakoma kwambiri moti ngakhale ana a m’nyumba mwanu adzazikonda.

Yesani ngati mukufuna kuonetsetsa kuti amadya masamba ambiri.

Saladi ya mbatata ndi yosiyana pang'ono ndi "saladi" ya mbatata "yokhazikika".

Zili ngati saladi weniweni, kumbali imodzi, yodzaza ndi arugula, kuvala, ndi masamba ena.

Ndi mbale yokongola komanso yachikondwerero yomwe imayenera kugwa.

Komabe, vinaigrette yake yowala, tart imatanthawuza kuti imapanganso saladi yabwino yachilimwe.

Mutha kukhala okonzeka pakadutsa mphindi 25.

Kuphika kokha komwe mudzakhala mukuchita ndikuwotcha mbatata. Zina zonse ndi nkhani ya kuphatikiza zosakaniza.

Chinsinsi ichi ndi chabwino ngati mukufuna chinachake chofulumira komanso chosavuta kubweretsa ku Thanksgiving.

Chinsinsichi chidzakupwetekani ngati simunayesepo kudzaza mbatata.

Ndikokometsera kosiyana kwambiri ndi nkhuku kapena mkate wamba.

Pali zambiri izi! Soseji ndi mbatata ndi chiyambi chabe.

Pali zosakaniza zamchere monga adyo, udzu winawake ndi leeks.

Izi zimaphatikizidwa ndi zowonjezera zotsekemera monga maapulo, walnuts, ndi cranberries.

Chinsinsi pafupifupi kukuwa kugwa! Yesani ndi mbalame yanu Thanksgiving iyi.

Simudzakhumudwa ndi zotsatira zake.

Ayi, amenewo si makeke pazenera lanu. Ndi mbatata ya mbatata yoluma yomwe kukoma kwake kumakupangitsani kumva bwino.

Zakudya izi zimatenga zonse zomwe mumakonda za casserole ya mbatata.

M'malo mwa casserole imodzi yayikulu yosokoneza, amalowetsa chilichonse kuluma kokoma kumodzi.

Kagawo kalikonse kamakhala ndi tsinde la mbatata yotsekemera. Ndiye, pali marshmallow ndi mtedza wa candied.

Ndipo inde, pali sinamoni yambiri, shuga wofiirira, ndi madzi a mapulo.

Zovuta, zonse zomwe mumakonda za mbatata casserole mu kuluma kamodzi. Mwalandilidwa!

Chinsinsi chokometsera chokometsera cha hummus chosiyana ndi chilichonse chomwe mwayeserapo. Ndi yokhuthala, yokoma komanso yodzaza ndi kutentha ndi kukoma.

Kutumikira ndi masamba kapena toasted pita mkate. Ndi appetizer yabwino kwambiri kapena mbale yam'mbali.

Inde! Mutha kupanga gnocchi ndi mbatata.

Kwenikweni, chilichonse chomwe mungapange ndi mbatata, mutha kupanganso ndi mbatata.

Gnocchi iyi ndi yofewa komanso yokoma ngati yoyambirira.

Ilinso ndi mtundu wokongola kwambiri ndipo imawoneka yosangalatsa kwambiri m'nyengo yachilimwe. Komanso, batala ndi msuzi wa sage ndi Mulungu mwamtheradi.

Ndipo potsiriza, izi zochititsa chidwi mbatata zophikidwa kawiri.

Zimakhala zabwino mpaka kuluma komaliza, ngakhale popanda tchizi, nyama yankhumba, ndi scallions.

Ndithudi, zimenezo sizikutanthauza kuti muzisiya zinthu zimenezo.

Ndikhulupirireni, mudzafuna kukweza mbatata ndi zowonjezera zonse. Amakoma modabwitsa ndipo amadzaza kwambiri.

Mungafune kuwapangira mbale yaikulu m'malo mwa mbali.

Zakudya Zam'mphepete mwa Mbatata