Bweretsani kunyumba zokometsera zaku Korea ndi zokoma izi zakudya zaku Korea.
Kuchokera ku zotsekemera ndi zamchere mpaka zokometsera, mndandandawu uli ndi zonse, ngakhale otsutsa ovuta!
Kodi mukufuna kusunga Chinsinsichi? Lowetsani imelo yanu pansipa ndipo tidzakutumizirani zophikira kubokosi lanu!
Ngati mudapitako ku Korea, mwina mudakhala nthawi yayitali mukudya chakudya chokomacho.
Ngati sichoncho, konzekerani ulendo wophikira.
Zakudya zam'misewu zaku Korea ndi zina mwazabwino kwambiri. Amakhala osinthasintha komanso odzaza ndi kukoma kodabwitsa.
Kodi mukuyang'ana zokhwasula-khwasula zamchere zatsopano kapena zotsekemera zosavuta? Mupeza pano!
Zachidziwikire! (잘 먹겠 습니다) Kukonda kudya!
Maphikidwe 25 a Zakudya Zamsewu zaku Korea Zomwe Muyenera Kuyesa
Tteokbokki ndi chakudya chodziwika bwino cha ku Korea chomwe chimatonthoza komanso chokoma kwambiri.
Ndi makeke ampunga okazinga-okazinga okhala ndi mawonekedwe a chewy ndi msuzi wotsekemera ndi zokometsera.
Ndipo mwamwayi, mutha kupanga izi mosavuta kunyumba kwanu.
(Mutha kuwonanso mbale iyi yotchedwa ddukbokki, dukbokki, kapena topokki.)
Pali mitundu yambiri ya dumplings padziko lonse lapansi. Koma izi ndi zina mwazabwino kwambiri!
Mandu achikhalidwe aku Korea amapangidwa ndi nkhumba, koma mutha kugwiritsa ntchito mapuloteni omwe mumakonda.
Kapena ngati mumakonda zamasamba, dumphani nyamayo ndikugwiritsa ntchito bowa kapena tofu m'malo mwake.
Kodi mukufuna kusunga Chinsinsichi? Lowetsani imelo yanu pansipa ndipo tidzakutumizirani zophikira kubokosi lanu!
Mukapanga izi, simudzafuna kugulanso ku sitolo.
Atumikireni okoma ndi ma sosi kapena onjezani ku supu yotentha!
Soondae ndi mtundu wa soseji wopangidwa ndi Zakudyazi zagalasi ndi magazi a nkhumba.
Nthawi zambiri amakhala ndi masamba ndi nyama minced. Ndipo nthawi zina amaperekedwa ndi tteokbokki.
Ngakhale mbale iyi ingawoneke yowopsya, imakhala yokoma mukangoyesa.
Tteok-kkochi ndi mbale ina yakeke ya mpunga yokometsera yomwe ndi njira yabwino kwambiri yotenthetsera nyengo yozizira.
Mukupita ku skewer cylindrical rice cakes ndikukazinga mpaka zitakhala zofiirira zagolide.
Akaphikidwa, amapeza Gochujang, phala la tsabola wothira lomwe limanyamula nkhonya.
Skewers izi ndi zokoma, zokometsera komanso zowawa panthawi imodzimodzi. Ndiwosakaniza bwino wa zokometsera.
Eomuk tang ndi supu ya keke ya nsomba yotentha komanso yamchere.
Ogulitsa ena mumsewu ali ndi miphika ya msuzi akudikirira kuti musangalale. Ndipo ndizosavuta kusintha momwe mukufunira.
Msuzi nthawi zambiri umakhala waulere mukagula zinthu zina zoviikamo, monga tteokbokki, soondae, kapena skewered eomuk.
Zonse ndi za kukoma kwa umami kuno. Choncho gwirani mbale yaikulu ndikusangalala!
"Bap" ndi liwu la mpunga wophika, ndipo "burger" amatanthauza ... chabwino, hamburger. Kotero kwenikweni ndi burger wamba wokhala ndi mikate ya mpunga m'malo mwa ma buns.
Mpunga amaupanikiza kuti ukhale wooneka bwino, kenako amawotchedwa mpaka utakomoka kunja. Ndizokoma kwambiri komanso zotsika mtengo poyambira!
Mabaga a Bap amatha kudzazidwa ndi zinthu zosiyanasiyana monga kimchi, nkhumba zokometsera, nsomba, nkhuku, kapena masamba.
Ojingeo twigim ndi squid wofewa komanso wokoma m'kati mwa chigoba chophwanyika. Ganizirani za squid tempura.
Izi ndizosavuta kupanga nazonso! Mutha kuwirikiza kawiri kuphulika kodabwitsa kunyumba ndi zosakaniza zochepa chabe.
Osati wokonda calamari? Yesani ndi tsabola wothira, masamba, kapena shrimp.
Gyeran bang nthawi zambiri amadyedwa ngati chakudya cham'mawa kapena chokhwasula-khwasula.
Mkate wa dzira uwu umafotokozedwa ngati wotsekemera komanso wamchere, ndipo umafanana ndi chimanga. Pokhapo pali dzira lophikidwa pamwamba pomwe!
Nthawi zina dzira limayikidwa pakati pa zidutswa ziwiri za mkate; nthawi zina, ndi pamwamba. Ndikuganiza kuti izi ndizosavuta, koma mumachita.
Yesani ndi tchizi ndi nyama yankhumba, ndipo zili ngati chakudya cham'mawa chaku Korea McMuffin!
Bindaetteok ndi zikondamoyo zaku Korea zopangidwa ndi nyemba za mung, mpunga, kimchi, mazira, nkhumba, masamba, ndi zokometsera matani.
Ziziphika mpaka zitakhala zabwino komanso zosalala kunja komanso zofewa modabwitsa mkati.
Izi zimaundananso bwino, kotero mutha kupanga gulu lalikulu ndikuzisunga mufiriji kuti muzikhala wotanganidwa m'mawa.
Kimbap (kapena Gimbap) ndi chakudya chodziwika bwino chapamsewu.
Mwachizoloŵezi, mipukutuyi imadzazidwa ndi radishes, makeke a nsomba, kaloti, mazira, ndi ng'ombe. Koma kwenikweni, inu mukhoza kuwonjezera mitundu yonse yokoma toppings.
Ndipo musalole kuti izi zikuwopsyezeni. Mukachidziwa bwino, mudzakhala pagulu!
Kulumidwa kumodzi mwa zochititsa chidwi za nkhuku skewers ndipo mudzakhala wokokedwa.
Dakkochi nthawi zambiri amaphimbidwa ndi msuzi wokhuthala. Nthawi zina zimakhala zokoma, nthawi zina zimakhala zokometsera, koma zimakhala zopambana.
Mwamwayi, Chinsinsichi chikukuwonetsani momwe mungapangire zonse ziwiri!
Mawu akuti "soseji" ndi "garaetteok," sotteok sotteok amakhala ndi makeke ampunga ndi masoseji ang'onoang'ono aku Korea akusinthana pa nsungwi.
Amaphimbidwa ndi msuzi wokoma ndikuwaza ndi nthangala za sesame.
Chakudyachi chimaphatikiza zakudya ziwiri zapamsewu zapamsewu m'mbale imodzi yodziwika bwino. Sotteok ndi chakudya chokoma, chokometsera komanso chowawasa chomwe aliyense angachikonde.
Monga mukuonera, beondegi ndi mphutsi za silika. Ndipo pamene kuli kwakuti kudya nsikidzi kungakhale kwachilendo kwa inu, ena amachilingalira kukhala chotupitsa chamtsogolo.
Beondegi wakhala chakudya chodziwika bwino cha ku Korea kwa zaka mazana ambiri, kotero iwo ali patsogolo kwambiri pamapindikira.
Ndiyenera kuvomereza: Ndikuganiza kuti ndikanamenyana. Mwina ndikatseka maso anga ndikungosangalala ndi crunch…
Ngati simunawonepo maswiti a dalgona, mudali kuti? Chiyambireni Masewera a Squid, zakhala zikuchitika pa malo anga ochezera!
Zomwe zimatchedwanso ppopgi, zotsekemera zaku Koreazi zimangofunika zinthu ziwiri: shuga ndi soda.
Mwachizoloŵezi, amaphikidwa mu chitsulo chachitsulo pamoto mpaka atasanduka caramel yomata.
Chosakanizacho amathiridwa, kuphwanyidwa, ndi kupangidwa mokongola ndi odula ma cookie.
Chinsinsichi sichigwiritsa ntchito ladle, koma maziko ake ndi omwewo.
Ndipo popeza Masewera a Squid abwereranso nyengo yachiwiri, ndikupangirani kuti mukonzekere njirayo pomwe mungathe!
Bungeo-ppang ndi makeke odula kwambiri okhala ngati nsomba ndipo amakoma.
Mwachikhalidwe, ali ndi phala la nyemba zofiira zotsekemera pakati. Koma posachedwapa, ogulitsa akuyamba ndi zosangalatsa zatsopano zosangalatsa.
Chifukwa chake yesani ndi tchizi, custard, kirimu cha matcha, ham, chokoleti, Nutella, ndi zina.
Nayinso zotsekemera zina zodzaza ndi phala la nyemba zofiira, zomwe mutha kugula pa intaneti kapena m'masitolo akuluakulu aku Asia podutsa!
Jjnppang imakhala ndi ma bun otenthedwa ndi kukoma kosalowerera ndale. Izi zikutanthauza kuti sakutseka pamene kudzazidwa kwakhazikitsidwa.
Ngakhale mababu otenthedwawa amafunikira khama pang'ono, ndioyenera!
Amatchulidwa chifukwa cha kukongola kwake, gukhwa-ppang (mkate wa chrysanthemum m'Chingerezi) ndiwokoma komanso wokongola.
Nthawi zambiri amatumizidwa kutentha ndi kudzazidwa ndi phala la nyemba zofiira (inde, kachiwiri, yesani ndipo muwona chifukwa chake!).
Nkhuku yokazinga nthawi zonse ndi lingaliro labwino. Koma Baibulo la ku Korea limeneli ndi lapadera kwambiri.
Pakati pa nyama yowutsa mudyo, crispy woonda wosanjikiza, ndi glaze wochititsa chidwi, ndizokwanira kukupangitsani kudontha.
O, ndipo ngati mumakonda zakudya zokometsera, msuzi wa tsabola wofiira ndi wopambana weniweni.
Agalu otentha a Gamja ndiye chakudya chabwino chamsewu nthawi iliyonse. Amafanana ndi agalu a chimanga, koma safuna yisiti kapena chimanga kuti aphike.
M'malo mwake, ndinganene kuti izi zili ngati corndog yabwino.
Mkati mwake ndi soseji, mozzarella, kapena kuphatikiza zonse ziwiri. Ndipo kunja kumakhala konyezimira, kofewa komanso kokoma pang'ono.
Koma si gawo labwino kwambiri! Chilichonse chimakulungidwa muzosakaniza zokoma.
Mozama, muyenera kuyesa agalu otentha a gamja awa.
Patbingsu (kapena bingsu) ikukonzekera kukhala mchere womwe mumakonda kwambiri wachilimwe.
Kusangalatsa kumeneku kumadzaza ndi zosakaniza ndi zokometsera, ndipo ndizokhazikika pazokonda zanu.
Aisi wometedwa nthawi zambiri amaperekedwa ndi nyemba zofiira komanso zipatso zomwe mumasankha.
Kapena yesani ndi mkaka wotsekemera wotsekemera. Hmm!
Sitiyenera kunena kuti ma donuts ndi chilankhulo chachikondi chapadziko lonse lapansi. Dziko lililonse lili ndi mtundu wake, ndipo onse ndi odabwitsa.
Koma ngati mukufuna kuyesa mtundu waku Korea, kkwabaegi ndi pomwe ili!
Fluffy mkati ndi crispy kunja, madonati opotokawa ndiwomwe ndimakonda kwambiri. Komanso, sinamoni shuga ndi mankhwala.
Ma donuts awa ndi osakanizidwa, osokoneza bongo komanso owopsa!
Ma toast a Gilgeori ndi njira yabwino kwambiri yowonjezera masamba ndi zokometsera ku tsiku lanu. Ndizofulumira komanso zosavuta kupanga, ndipo mwina muli ndi zosakaniza zonse.
Sangalalani ndi masangweji a dzira awa pa kadzutsa kapena nkhomaliro, ndipo adzakupatsani mphamvu tsiku lonse.
Onjezani chilichonse chomwe mungafune ku mbale iyi ndikugwiritsa ntchito zokometsera zomwe mumakonda. Mwayi ndi zopanda malire!
Zikondamoyo zaku Korea ndi zina mwazakudya zodziwika bwino (komanso zokoma) zamsewu.
Crispy kunja ndi zomata mkati, hotteok ndi amazipanga chokoma.
Mwachizoloŵezi, amadzazidwa ndi shuga wofiira, sinamoni, ndi mtedza wanthaka.
Koma mutha kupezanso zosankha zabwino zomwe ndizokoma.
Mwinamwake mudawonapo mitundu ya hooori gamja pamaphwando ndi ziwonetsero. Ndipo amasangalala kwambiri!
Ndi ntchito yaying'ono ya mpeni, musintha mbatata zakale kukhala zopindika, zopindika.
Nkosavuta kuwapeza m’misewu. Koma ngati muli ndi zokometsera zaku Korea za ramen, mutha kuzipanga kunyumba.
Zowoneka bwino, huh?
Ndasunga zabwino kwambiri komaliza.
Pajeon ali ngati mtundu waku Korea wa okonomiyaki, womwe, monga mukudziwa, ndiwokoma mwaudyerekezi.
Zikondamoyo za chive izi ndi crispy, zokoma, komanso zosavuta kupanga.
Amadzaza ndi matani a kukoma ndipo amakhala ndi mawonekedwe abwino kwambiri. Komanso, mutha kuwasintha ndi nyama kapena kimchi kuti akhudze kwambiri.
Muyenera kuchita izi kuphwando lanu lotsatira. Adzakhala atapita mwachidwi!
