Hla mus rau cov ntsiab lus

Grilled loin steak nrog tshuaj ntsuab

  • 2 kg ntawm nqaij nyuj rump
  • 200 g mayonnaise
  • 40 g ntawm pickled gherkins
  • 20 g desalted capers
  • qej
  • Kua cider vinegar
  • tshiab coriander
  • zaub txhwb qaib
  • Ajo
  • ntxiv nkauj xwb tus txiv roj roj
  • ntxhib ntsev
  • Pepe

Ntev: 1h30

Qib: Yooj yim

Koob tshuaj: 10 cov neeg

Rau hauv daim ntawv qhia Grilled loin loin nrog tshuaj ntsuab, 2 cloves ntawm qej crushed nyob rau hauv ib lub mortar, nplooj ntawm ib pawg ntawm tshiab coriander thiab ib pawg ntawm parsley, ib tug pinch ntawm ntxhib ntsev thiab ob peb nplej ntawm kua txob. Thaum kawg, ntxiv 3-4 tablespoons roj thiab sib tov kom tau ib tug
hom pesto.
Siv ib nrab pesto los zaws lub rump. Npog thiab marinate hauv lub tub yees rau 1 teev thiab 30 feeb.
Cov cua kub ntawm cov hniav nyiaj hniav kub, tso lub lauj kaub aluminium ncaj qha rau saum cov coals nyob rau hauv qhov chaw ntawm cov hniav nyiaj hniav kub uas koj yuav muab cov nqaij: nws yuav siv los sau cov kua txiv hmab txiv ntoo uas yuav tsim thaum ua noj ua haus kom lawv tsis txhob poob ntawm cov coals tsim. haus luam yeeb.


Zoo siab txais tos rump ntawm cov hniav nyiaj hniav kub, muab qhov barbecue sojntsuam xyuas tias qhov kub thiab txias yog 150 ° C thiab ua noj nrog lub hau kaw rau 30 feeb. Qhib lub hau, tig lub rump thiab kis nrog tus so ntawm pesto (ua qhov no tsawg kawg ob zaug). Ua noj rau lwm 30 feeb; Yog tias koj tseem muaj nqaij sojntsuam, xyuas qhov kub ntawm qhov tseem ceeb - nws yuav tsum yog 54 ° C.
Rho tawm Tshem tawm cov nqaij los ntawm cov hniav nyiaj hniav kub, hloov mus rau ib lub phaj refractory, npog nrog aluminium ntawv ci thiab cia nws so rau tsawg kawg 10 feeb ua ntej txiav cov slices.
Txiav Finely daus lub shallot rau hauv ib lub tais me me thiab npog nrog 3-4 tablespoons kua cider vinegar. Ua noj rau 10 feeb, ces ntws. Siv nws rau tsw mayonnaise nrog 8 g parsley nplooj, 20 g capers thiab 40 g pickles, tag nrho cov tws.
Ua hauj lwm tshuaj ntsuab rump nrog aromatic mayonnaise.

Daim ntawv qhia: Giovanni Rota, Lyrics: Angela Odone, Duab: Maurizio Camagna, Style: Beatrice Prada