Nā meaʻai
- 480 g ʻehā ʻāpana o ka pipi kālua
- 4 tangerine
- 1 poʻo chicory hope loa
- 1 pūʻulu pōhaku
- 1 poo o Belgian endive
- ʻaila ʻoliva keu
- Romero
- Nā hua Juniper
- E kūʻai
- pepe
Ka lōʻihi: iwakāluakūmālima minuke
Lāla: Simple
Hana: ʻehā kanaka
No ka ʻai ʻiʻo i puhi ʻia, e hoʻomoʻi i nā ʻāpana pipi i hoʻomoʻa ʻia me kahi ʻaila ʻaila, kahi paʻakai paʻakai, kahi paʻi pepa, kahi pua rosemary a me nā hua juniper.
Hoʻokipa ma kahi pā a hoʻokomo i loko o kahi ipu i hoʻopiha ʻia me ka wai paila.
E kuke iā lākou, me ka po'i 'ole, no 'eono a ewalu minuke. E hoʻohuli a kuke no ʻehā a ʻeono mau minuke (e hoʻolōʻihi a hoʻemi paha i ka manawa kuke e like me kou makemake).
HOOMAKAUKAU he salakeke i haku ʻia me ka chicory, Belgian endive, arugula a me kekahi mau ʻāpana o ka tangerine i ʻili ʻia. E kau me ka aila, ka paʻakai a me ka wai mandarin.
