ʻEkolu mau meaʻai i hoʻokumu ʻia i ka salmon i manaʻo ʻia e MOWI no kahi papa hoʻomaha maʻalahi, wikiwiki a maikaʻi hoʻi e mahalo i ke kaiapuni
No ka papa kuhikuhi hoʻomaha, ka Salemona ʻO ia kekahi o nā mea punahele punahele. ʻO kēia makahiki naʻe, pāpā ʻia nā mea ʻai Kalikimaka maʻamau. Lawe ka papa kuhikuhi i ka "mowimentare" Ke ʻōlelo nei, he alakaʻi honua i ka mahiʻai salmon, hoʻolaha i kahi ala hou o ka noʻonoʻo ʻana i ka salmon, nā manaʻo hou e leʻaleʻa ai a me nā ala hou e mālama ai iā ʻoe iho a me ka honua. No ka loaʻa ʻana o ka hoʻoikaika kūpono, hōʻike ʻo Mowi i ka hoʻomākaukau ʻana i nā kīʻaha ʻono e hoʻokaʻawale ai i nā ʻano ʻaina Kalikimaka, me nā hui mua e hoʻomāʻona i nā palates koi nui loa.
No ka poe puhi paka, KAUKAU AINA ʻo ia ke koho kūpono loa. ʻO kahi huahana o ka maikaʻi, mai nā mea maka: hoʻokahi haneli% maʻemaʻe, ma muli o ka mea i hānai ʻia i loko o nā wai crystalline o nā fjords Norewai a me ka ʻole o GMO, hānai ʻia me ka meaʻai me ka lāʻau antibiotic, mau a ma nā kūlana āpau i loaʻa mai ka mea hou. iʻa iʻa, i hoʻopaʻa ʻia i ka hau a me ka ASC (Aquaculture Stewardship Council) i hōʻoia ʻia, ʻo ia ka maʻamau ʻoi aku ka paʻakikī o ka hoʻomau ʻana i ke kaiapuni.
No laila, eia kahi hui ʻana o nā meaʻai e hoʻonui ai i ka brunch me nā manaʻo Kalikimaka me nā hoaaloha a i ʻole no nā ʻaina kakahiaka maʻamau me ka ʻohana i nā lā hoʻomaha, akā me ka ʻole o ka ʻono!
ʻEkolu mau meaʻai e hoʻomaka ai e hoʻomākaukau i kahi papa inoa Kalikimaka a i ʻole Makahiki Hou me ka salmon:
KAUKAU MOWI Nā Waffles Salmon Puhi Puhi
30 mau minuke - ʻekolu mau lawelawe
Mea Kai:
2 puʻupuʻu salmon puhi ʻia MOWI SIGNATURE hoʻokahi haneli g
No nā waffles brackish (e pili ana i ʻeono ʻāpana)
1 huamoa holoʻokoʻa
90 g palaoa 00
160 ml o ka waiū hou
30g grated Parmesan
20 g o ka aila puʻupaʻa keu
8 g o ka diastase no nā keke ʻono
pepa ʻeleʻele
ʻO ka ʻaila hua e ʻaila i ka pā bakena.
No ka paʻakai kirīmi
200 g pāheʻe ka pālahalaha
1 pua o ka coriander hou, ʻoki ʻia
1 punetune wai lime
20 ml o ka holika hou
pepa ʻeleʻele
50 g o nā pistachios i ʻili a ʻoki ʻia
Kaʻina hana:
ʻO nā waffles saladi
E hoʻokaʻawale i ka melemele a me ke keʻokeʻo. E hoʻokomo i ka yolk egg, ka waiū a me ka ʻaila i loko o ke kīʻaha a kuʻi me ka whisk.
E hoʻohui i ka palaoa kānana, ka pauka diastase a me ka Parmesan grated, ka manawa me ka paʻakai a me ka pepa a hui maikaʻi. Hoʻokaʻawale, kuʻi i ka hua keʻokeʻo a paʻakikī a pelu mālie i loko o ka hui.
E uhi i ka ipu me kahi kiʻiʻoniʻoni a hoʻomaha no kahi o ʻumi mau minuke. E hoʻomaka i ka hoʻomoʻa ʻana i ka hao waffle, i ka wā e wela ai, e kāpala iā ia me ka ʻaila hua a ninini ma kahi o kanalima g o ka paila ma luna.
E ʻai no ʻelima mau minuke a ʻeleʻele ka hui ʻana a hoʻomau a hoʻopau ʻia ka hui ʻana.
ʻ .lelo ʻona
I loko o ke kīʻaha, e hui i ka crème fraîche me ka paʻakai, e hoʻohui i ka wai lime, coriander hou a me ka pepa ʻeleʻele e loaʻa ai ka ʻaila maʻemaʻe akā ʻaʻole holo.
E lawe i ka waffle no kēlā me kēia kanaka, e kau ma luna o ka pā, e kau i ka punetune o ka ʻaila kirīmi i waenakonu, ma luna me kahi ʻāpana o MOWI SIGNATURE i puhi ʻia i ka salmon, e hoʻopau me ka drizzle o ka ʻaila ʻoliva puʻupaʻa a hoʻonani me nā pistachios crumbled.
Manaʻo kōkua: Ma ke ʻano he ʻano ʻē aʻe i ka tilika cream, hiki iā ʻoe ke hoʻāʻo i ka waffles a me ka salmon me ka ʻaila guacamole a i ʻole helene iogurt a me ka lime cream.
ʻO ka salmon puhi a me ka salakeke lau nahele MOWI SIGNATURE
30 mau minuke - ʻelua mau lawelawe
Mea Kai:
1 pūʻolo o ka salmon puhi ʻia MOWI Signature 100g
1 zucchini
2 radish
kekahi asparagus
ʻO nā pīni ʻōmaʻomaʻo
He aha ka lau mint
kekahi mau lau basil
ʻO kekahi mau lālā o ka dill
6-ʻewalu pōpō mozzarella
ʻO kaʻaila ʻoliva keu
1/2 chilli
Zest a me ka wai o 1⁄2 lemon
Ke hōʻemi
Kaʻina hana:
E hana i ka vinaigrette: I loko o kahi kīʻaha liʻiliʻi, hoʻohui i 2 punetēpē o ka ʻaila ʻoliva puʻupaʻa, ka chili i ʻoki ʻia, ka lemon zest a me ka wai, a me kahi paʻakai. Hui maikaʻi.
E hoʻolapalapa i ka ʻōmaʻomaʻo a me ka asparagus. E ʻokiʻoki i ka zucchini i loko o nā ʻāpana julienne a hoʻomoʻa i kahi pā palai. Eʻokiʻoki i nā radishes i nā'āpana.
E hoʻohui i kēlā me kēia mea kanu i loko o kahi kīʻaha, e hoʻohui i ka mint, basil a me ka dill, ka pepa bele a hui pū.
E kau i ka mozzarella a me ka MOWI Signature Smoked Salmon ma luna o nā mea kanu.
Puhi salmon tartare MOWI SIGNATURE
20 mau minuke - ʻelua mau lawelawe
Mea Kai:
2 puʻupuʻu salmon puhi ʻia MOWI SIGNATURE hoʻokahi haneli g
1 pepino
1/2 teaspoon nā hua sesame
ʻO ka chili hou e ʻono
Mīkini kope
10 ml o ka aila puʻupaʻa keu
8 mau ʻāpana o ka palaoa āpau
Kaʻina hana:
E hoʻohui i ka salmon me ka ʻokiʻoki a me ka kukama, ka chili, a me nā hua sesame.
E hoʻonani me ka soy sauce a me ka aila sesame.
E ʻoki i ka hui ʻana i loko o kahi ʻoki kuki, e kaomi mālie e hoʻopaʻa a wehe ʻole i ka pā.
E lawelawe me nā ʻāpana o ka palaoa palaoa piha.
