E noʻonoʻo ma waho o ke aniani me kēia mau mea hoʻonaninani ʻai me ka jack daniel's.
Ma waena o ka salmon puhi a me ka moa palai ʻono, ʻaʻole hiki ke pale ʻia.
Makemake ʻoe e mālama i kēia meaʻai? E hoʻokomo i kāu leka uila ma lalo nei a e hoʻouna mākou i ka meaʻai i kāu pahu leka uila!
Loaʻa iā Jack Daniel's kahi hoʻopau ʻoka nani me ka nui o nā memo caramel maikaʻi, e ʻoluʻolu a ʻono.
Akā ʻaʻole ia no ka inu wale ʻana, ʻike ʻoe!
Mai ka pīni a me ka brisket a i ka mac a me ka cheese a me ka moa, maikaʻi loa kēia mau mea ʻai a Jack Daniel; makemake paha ʻoe e kūʻai i ka ʻōmole nui.
No ka mea, ma hope o ka ʻai ʻana hoʻokahi, manaʻo wau e lilo kēia whisky Tennessee i mea nui i kāu lumi kuke.
I kou manawa i manaʻo ai ʻaʻole hiki i ka mac a me ka tiihi ke loaʻa hou i ka hiki ʻole, hele mai kahi akamai a hoʻohui iā Jack Daniel i ka hui.
ʻAʻole wale ka cheesy incredibly, ua pālua ia i ka whiskey no ka ʻono loa.
Aia ka maikaʻi ʻo Tennessee i loko o ka puaʻa candied, i hoʻolei ʻia i loko o ka hui makaroni i hoʻokomo ʻia i ka whiskey.
ʻAʻole hiki ke hoʻokuʻi ʻia kahi mac a me ka paʻakai e like me kēia. No laila hiki paha iā ʻoe ke haʻalele a hana i kahi pūʻulu kahiko. ʻAʻole ʻoe e mihi.
Makemake ʻoe e hiki iā ʻoe ke ʻōmole i ka TGI Friday's Jack Daniel's Sauce? I kēia manawa hiki iā ʻoe!
E hoʻokuʻu i ka hale ʻaina a me ka ʻōmole iā ʻoe iho. E hoʻopakele iā ʻoe i kahi huakaʻi a me kekahi mau kālā no ka boot.
Makemake ʻoe e hoʻolaha i nā mea a pau me kēia mea ʻono a ʻono a Jack Daniel.
ʻO nā iwi ʻaoʻao a me nā ʻēheu ma luna o kaʻu papa inoa, akā ʻaʻole mamao hope nā mea ʻai, nā ʻīlio wela, a me nā ʻēheu moa.
Makemake ʻoe e mālama i kēia meaʻai? E hoʻokomo i kāu leka uila ma lalo nei a e hoʻouna mākou i ka meaʻai i kāu pahu leka uila!
Inā makemake ʻoe i nā kīʻaha ʻono, aia kou inoa ma luna o ia mea.
E ʻauʻau ana nā ū moa ʻoluʻolu i loko o kahi kīʻaha JD i hoʻololi ʻia me kekahi mau mea kanu…
E lawelawe i kēia ma luna o kahi moena laiki a i ʻole e hui pū me kekahi berena kālika. ʻOiaʻiʻo, makemake ʻoe e palu i kēlā me kēia kulu hope o ka ʻuala ʻono.
Mai ka barbecue a hiki i ka ʻai ʻuhane, ʻo kēia mau pī i kālua ʻia ka ʻaoʻao ʻaoʻao kūpono ʻaʻole hiki iā ʻoe ke ola me ka ʻole.
He mea ʻono, ʻala, uahi, a ʻano ʻono mai ka sinapi ʻeleʻele.
Me he mea lā he lōʻihi ka hana ʻana o nā pī e like me kēia, akā hiki iā ʻoe ke wāwahi i kēia ʻaoʻao i loko o 30 mau minuke.
ʻOiai ʻaʻole pono ka uahi wai, ke koi aku nei au iā ʻoe mai hoʻokuʻu.
Makemake ʻoe i kou brisket e ʻono a piha i ka ʻono i kēlā me kēia manawa? No laila e hana i kēia ʻano.
ʻO ka miki ma kēia brisket e make no. Hoʻopili ia i ka wahi me nā ʻōlelo ʻono, paʻakai, ʻawaʻawa a uahi.
ʻIke au ʻaʻole i kaupalena ʻia ke ketchup a me ka ʻiʻo prime. Akā ke hoʻokomo ʻoe iā ia i loko o kahi kīʻaha e like me kēia, ʻaʻohe mea e hoʻopiʻi.
E hoʻomanawanui i kēia brisket. Me ka maikaʻi o kēia maikaʻi, ʻaʻohe pono e wikiwiki.
E lawelawe iā ʻoe iho i kahi JD ma nā pōhaku no ka mea ʻo kēia ʻahaʻaina steakhouse maikaʻi loa e kāhea i kahi inu ʻoluʻolu ma ka ʻaoʻao.
No ka hana hou ʻana i kēia ma ka home, e hoʻomaʻemaʻe ʻoe i nā ʻāpana o New York i loko o ka wai whisky garlicky no nā hola, i ka pō inā hiki.
Ke hiki i ka manawa e ʻai ai, kau ma luna o ka ʻai a hiki i ka hapalua moʻa.
He manaʻo maikaʻi e hoʻohana i ka thermometer ʻiʻo no kēia. He mea hilahila ke ʻike ʻia ka ʻai ʻana o nā steaks.
ʻAʻole hiki i ka poʻe aloha moa palai ke pale aku i ka hoʻāʻo ʻana!
ʻauʻau ʻia ka moa palai ʻiʻo i loko o ka ʻaʻai whiskey ʻono a ʻono a piha i ka ʻono.
E kala mai iā Konela, ʻaʻole i ʻoi aku ka maikaʻi ma mua o kēia moa palai.
ʻO nā ʻēheu moa he mea hoʻohui nui, akā i ka manawa hea ʻoe e hoʻohui ai i kahi aniani a Jack Daniel? Poina e hana hou i kekahi mea ʻē aʻe.
Loaʻa i nā ʻēheu moa kahi ʻala ʻala; a laila, uhi ʻia lākou me kahi kīʻaha kupaianaha a Jack Daniel.
He paʻakikī ke wehewehe i ke ʻano o ka hoʻowalewale ʻana i ka ʻuala, akā no ka hāʻawi ʻana iā ʻoe i ka manaʻo, loaʻa iā ia ka pineapple, teriyaki, garlic, whisky a me nā mea hou aku.
Eia hou, ua kālua ʻia, no laila ʻaʻole pono ʻoe e hopohopo e pili ana i ka ʻino o ka palai.
Poina i ka steakhouse; ʻoi aku ka maikaʻi o kēia nalu a me ka turf mai kāu lumi kuke ponoʻī.
He ʻai no 30 mau minuke e hoʻohui i ka umauma moa a me ka ʻoʻo i loko o kahi kīʻaha whiskey i kaulike ʻia.
He mea ʻono, ʻono, me ka tōmato, a ʻaʻole pono ʻoe i kahi kuke ʻoihana e hoʻomākaukau ai.
He mea maikaʻi loa ia i ka ʻoiaʻiʻo? E ho'āʻo a ʻike iā ʻoe iho.
ʻO kekahi mea ʻē aʻe i hana maikaʻi ʻia e TGI Friday's ʻo kēia Jack Daniel's Salmon. A ua maʻalahi e like me ka hoʻopaʻa ʻana i kahi steak i loko o kēlā kīʻaha ma luna.
Ma hope o nā mea a pau, hiki i ka salmon ke lilo i mea hōʻoluʻolu. Eia kekahi, ʻaʻole makemake nā kānaka a pau i ka amberjack like no ka ʻaina ahiahi, ʻeā?
No laila inā makemake ʻoe i kahi mea olakino akā piha me ka ʻono, ʻaʻole hiki iā ʻoe ke hele hewa me kēia hui wiwo ʻole.
ʻAe, a eia kekahi ʻōlelo aʻoaʻo: E hana i ka ʻuala ma mua o ka manawa, a laila hiki iā ʻoe ke ʻoki nui i ka hoʻomākaukau ʻana i ka manawa o ka ʻaina ahiahi.
Mai kaupalena iā ʻoe iho i nā meaʻai ʻono, hiki iā ʻoe ke kālua me kā Jack Daniel. A ʻoi aku ka maikaʻi o kēia mau kīʻaha kokoleka ʻekolu.
Aia ka whiskey i loko o ka paila keke, kahi e hoʻonui ai i ka ʻono a me ka makū.
Eia kekahi, aia kahi whiskey chocolate ganache center e hoʻowaliwali iā ʻoe.
Me he mea lā ʻaʻole i lawa, aia pū kekahi ʻo Jack Daniels i ka hau hau. E kamaʻilio e pili ana i ka hoʻoweliweli ʻekolu!
Ke loaʻa iaʻu kahi meaʻai ʻōpae i kēia maikaʻi, he hewa ke mālama ʻia iaʻu iho.
ʻO ka ʻōpae pāpaʻa a me ka ʻuala whiskey hoʻomaʻamaʻa he duo ʻoi aku ka ʻono.
E ʻoki pono i ka ʻōpae a hoʻokaʻawale iā lākou ma mua o ka kuke ʻana. ʻO nā mea a pau maʻaneʻi e pili ana i ka maikaʻi.
ʻO kēia meaʻai puaʻa huki hoʻowalewale ʻo ia ka mea ʻono hope loa aʻu e makemake ai e haʻi aku iā ʻoe.
Hoʻohui ʻia ka puaʻa huki ʻoluʻolu me kahi kīʻaha whiskey ʻono Creole-seasoned ʻaʻole like me nā mea ʻē aʻe.
Loaʻa iā ia kēlā nani hema hiki ʻole ke pale aku! No laila e hoʻokomo i loko o ka sanwiti a hele i waho o ke kaona, e mālama wale i nā napkin ʻelua.
