Tagliate i frutti della passione a metà e ricavatene la polpa ei semi; frullateli e filtrate tutto: dovrete ottenere around 120 g di succo. Unitevi 80 g of water and 40 g of zucchero, carry sul fuoco and fate cuocere for 2-3 minutes, quindi aggiungete also l'amido de mais and mix with a fruit for another 2-3 minutes.
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